Vegetables Primary — Area harvested in Djibouti

Djibouti: Vegetables Primary — Area harvested was 5,564 ha in 2024. ◆ Volatile

Latest (2024)
5,564 ha
Change on year
up 0.7%
World rank
141st
of 189 countries
All-time high
5,564 ha
in 2024
All-time low
200 ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Djibouti, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for vegetables primary — area harvested in Djibouti is 5,564 ha, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.7% on the previous year and up 9.6% over ten years.

Over the whole period, vegetables primary — area harvested in Djibouti peaked at 5,564 ha in 2024 and was at its lowest, 200 ha, in 1961.

That places Djibouti 141st out of 189 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 261.11 ha 200 ha 340 ha 9
1970s 519 ha 350 ha 900 ha 10
1980s 3,890 ha 3,300 ha 4,500 ha 10
1990s 4,021 ha 3,824 ha 4,267 ha 10
2000s 4,530 ha 4,291 ha 4,836 ha 10
2010s 5,139 ha 4,881 ha 5,375 ha 10
2020s 5,476 ha 5,391 ha 5,564 ha 5

Countries ranked near Djibouti

  1. 138 United Arab Emirates 6,195 ha compare
  2. 139 New Caledonia 6,093 ha compare
  3. 140 Réunion 6,039 ha compare
  4. 142 Bhutan 5,358 ha compare
  5. 143 Panama 5,338 ha compare
  6. 144 Malta 5,261 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Djibouti

All data for Djibouti →

Frequently asked questions

What is vegetables primary — area harvested in Djibouti?
Vegetables primary — area harvested in Djibouti was 5,564 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Djibouti?
The highest recorded value was 5,564 ha in 2024.
What is the lowest vegetables primary — area harvested recorded in Djibouti?
The lowest recorded value was 200 ha in 1961.
How does Djibouti rank for vegetables primary — area harvested?
Djibouti ranks 141st out of 189 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Djibouti?
Over the last ten years it is up 9.6%. The long-run trend across the full record is volatile.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary — Area harvested in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/djibouti/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.