Vegetables Primary — Area harvested in Mongolia

Mongolia: Vegetables Primary — Area harvested was 20,233 ha in 2024. ◆ Volatile

Latest (2024)
20,233 ha
Change on year
up 28.1%
World rank
106th
of 191 countries
All-time high
20,233 ha
in 2024
All-time low
1,000 ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Mongolia, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, vegetables primary — area harvested in Mongolia stood at 20,233 ha. That is the highest value across all 64 years on record.

The figure is up 28.1% on the previous year and up 133.4% over ten years.

Over the whole period, vegetables primary — area harvested in Mongolia peaked at 20,233 ha in 2024 and was at its lowest, 1,000 ha, in 1961.

Mongolia ranks 106th of 191 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables Primary — Area harvested in Mongolia, year by year

Annual values for Vegetables Primary — Area harvested in Mongolia, 1961 to 2024.
Year ha Change
1961 1,000 ha —
1962 1,000 ha +0.0%
1963 1,400 ha +40.0%
1964 1,400 ha +0.0%
1965 1,500 ha +7.1%
1966 1,300 ha -13.3%
1967 1,400 ha +7.7%
1968 1,400 ha +0.0%
1969 1,500 ha +7.1%
1970 1,400 ha -6.7%
1971 1,500 ha +7.1%
1972 1,600 ha +6.7%
1973 1,700 ha +6.2%
1974 2,000 ha +17.6%
1975 2,000 ha +0.0%
1976 2,100 ha +5.0%
1977 2,000 ha -4.8%
1978 2,300 ha +15.0%
1979 2,400 ha +4.3%
1980 2,400 ha +0.0%
1981 2,500 ha +4.2%
1982 3,000 ha +20.0%
1983 2,800 ha -6.7%
1984 2,900 ha +3.6%
1985 3,300 ha +13.8%
1986 3,795 ha +15.0%
1987 4,025 ha +6.1%
1988 4,084 ha +1.5%
1989 4,211 ha +3.1%
1990 3,650 ha -13.3%
1991 2,760 ha -24.4%
1992 3,646 ha +32.1%
1993 3,116 ha -14.5%
1994 2,667 ha -14.4%
1995 3,264 ha +22.4%
1996 3,190 ha -2.3%
1997 4,269 ha +33.8%
1998 5,411 ha +26.8%
1999 4,762 ha -12.0%
2000 5,373 ha +12.8%
2001 5,562 ha +3.5%
2002 7,496 ha +34.8%
2003 5,470 ha -27.0%
2004 4,919 ha -10.1%
2005 5,795 ha +17.8%
2006 6,220 ha +7.3%
2007 6,537 ha +5.1%
2008 6,842 ha +4.7%
2009 6,978 ha +2.0%
2010 5,023 ha -28.0%
2011 6,226 ha +23.9%
2012 5,803 ha -6.8%
2013 5,808 ha +0.1%
2014 8,668 ha +49.2%
2015 7,657 ha -11.7%
2016 9,052 ha +18.2%
2017 7,800 ha -13.8%
2018 8,437 ha +8.2%
2019 12,235 ha +45.0%
2020 10,573 ha -13.6%
2021 11,220 ha +6.1%
2022 14,206 ha +26.6%
2023 15,790 ha +11.2%
2024 20,233 ha +28.1%

Mongolia compared with similar countries

  • Mongolia's 20,233 ha is below the median for upper middle income countries, which is 41,947 ha, 48% of the median. (50 countries reporting)
  • Mongolia's 20,233 ha is above the median for East Asia & Pacific, which is 20,233 ha, 1.0× the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,322 ha 1,000 ha 1,500 ha 9
1970s 1,900 ha 1,400 ha 2,400 ha 10
1980s 3,302 ha 2,400 ha 4,211 ha 10
1990s 3,674 ha 2,667 ha 5,411 ha 10
2000s 6,119 ha 4,919 ha 7,496 ha 10
2010s 7,671 ha 5,023 ha 12,235 ha 10
2020s 14,404 ha 10,573 ha 20,233 ha 5

Countries ranked near Mongolia

  1. 103 Hungary 29,190 ha compare
  2. 104 Liberia 24,354 ha compare
  3. 105 Turkmenistan 23,148 ha compare
  4. 107 Armenia 18,264 ha compare
  5. 108 Jamaica 18,032 ha compare
  6. 109 Somalia 17,953 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is vegetables primary — area harvested in Mongolia?
Vegetables primary — area harvested in Mongolia was 20,233 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Mongolia?
The highest recorded value was 20,233 ha in 2024.
What is the lowest vegetables primary — area harvested recorded in Mongolia?
The lowest recorded value was 1,000 ha in 1961.
How does Mongolia rank for vegetables primary — area harvested?
Mongolia ranks 106th out of 191 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Mongolia?
Over the last ten years it is up 133.4%. The long-run trend across the full record is volatile.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Vegetables Primary — Area harvested in Mongolia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/mongolia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/mongolia/">Vegetables Primary — Area harvested in Mongolia</a> — Statizoid

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.