Tomatoes — Yield in Republic of Korea

Republic of Korea: Tomatoes — Yield was 62,617 kg/ha in 2024. ▲ Rising

Latest (2024)
62,617 kg/ha
Change on year
up 0.0%
World rank
45th
of 168 countries
All-time high
70,716 kg/ha
in 2014
All-time low
10,752 kg/ha
in 1965
Years of data
64
1961–2024

Tomatoes — Yield in Republic of Korea, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Republic of Korea recorded 62,617 kg/ha for tomatoes — yield in 2024.

The figure is down 11.5% over ten years.

Over the whole period, tomatoes — yield in Republic of Korea peaked at 70,716 kg/ha in 2014 and was at its lowest, 10,752 kg/ha, in 1965.

That places Republic of Korea 45th out of 168 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,952 kg/ha 10,752 kg/ha 19,868 kg/ha 9
1970s 20,480 kg/ha 14,953 kg/ha 44,443 kg/ha 10
1980s 30,617 kg/ha 28,267 kg/ha 33,124 kg/ha 10
1990s 45,501 kg/ha 31,277 kg/ha 58,032 kg/ha 10
2000s 63,905 kg/ha 56,278 kg/ha 67,078 kg/ha 10
2010s 64,270 kg/ha 61,071 kg/ha 70,716 kg/ha 10
2020s 62,195 kg/ha 61,461 kg/ha 62,617 kg/ha 5

Countries ranked near Republic of Korea

  1. 42 Israel 66,622 kg/ha compare
  2. 43 South Africa 65,302 kg/ha compare
  3. 44 Tunisia 63,330 kg/ha compare
  4. 46 Japan 62,509 kg/ha compare
  5. 47 Croatia, Republic of 59,881 kg/ha compare
  6. 48 Puerto Rico 58,891 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Republic of Korea

All data for Republic of Korea →

Frequently asked questions

What is tomatoes — yield in Republic of Korea?
Tomatoes — yield in Republic of Korea was 62,617 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Republic of Korea?
The highest recorded value was 70,716 kg/ha in 2014.
What is the lowest tomatoes — yield recorded in Republic of Korea?
The lowest recorded value was 10,752 kg/ha in 1965.
How does Republic of Korea rank for tomatoes — yield?
Republic of Korea ranks 45th out of 168 countries with data for 2024.
Is tomatoes — yield rising or falling in Republic of Korea?
Over the last ten years it is down 11.5%. The long-run trend across the full record is rising.
Where does this Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Tomatoes — Yield in Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/tomatoes-yield/republic-of-korea/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.