Tomatoes — Yield in Japan
Japan: Tomatoes — Yield was 62,509 kg/ha in 2024. ▲ Rising
Tomatoes — Yield in Japan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Japan recorded 62,509 kg/ha for tomatoes — yield in 2024.
That represents a change of up 2.2% over ten years.
Over the whole period, tomatoes — yield in Japan peaked at 63,614 kg/ha in 2021 and was at its lowest, 20,761 kg/ha, in 1961.
That places Japan 46th out of 169 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Tomatoes — Yield in Japan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 20,761 kg/ha | — |
| 1962 | 22,700 kg/ha | +9.3% |
| 1963 | 24,819 kg/ha | +9.3% |
| 1964 | 28,765 kg/ha | +15.9% |
| 1965 | 28,114 kg/ha | -2.3% |
| 1966 | 32,193 kg/ha | +14.5% |
| 1967 | 38,275 kg/ha | +18.9% |
| 1968 | 41,382 kg/ha | +8.1% |
| 1969 | 40,328 kg/ha | -2.5% |
| 1970 | 40,925 kg/ha | +1.5% |
| 1971 | 42,757 kg/ha | +4.5% |
| 1972 | 45,143 kg/ha | +5.6% |
| 1973 | 45,989 kg/ha | +1.9% |
| 1974 | 45,137 kg/ha | -1.9% |
| 1975 | 53,895 kg/ha | +19.4% |
| 1976 | 49,735 kg/ha | -7.7% |
| 1977 | 53,823 kg/ha | +8.2% |
| 1978 | 53,360 kg/ha | -0.9% |
| 1979 | 54,632 kg/ha | +2.4% |
| 1980 | 52,539 kg/ha | -3.8% |
| 1981 | 51,618 kg/ha | -1.8% |
| 1982 | 52,382 kg/ha | +1.5% |
| 1983 | 50,051 kg/ha | -4.5% |
| 1984 | 52,562 kg/ha | +5.0% |
| 1985 | 52,444 kg/ha | -0.2% |
| 1986 | 53,697 kg/ha | +2.4% |
| 1987 | 55,430 kg/ha | +3.2% |
| 1988 | 52,047 kg/ha | -6.1% |
| 1989 | 53,317 kg/ha | +2.4% |
| 1990 | 54,021 kg/ha | +1.3% |
| 1991 | 52,915 kg/ha | -2.0% |
| 1992 | 55,121 kg/ha | +4.2% |
| 1993 | 52,679 kg/ha | -4.4% |
| 1994 | 54,906 kg/ha | +4.2% |
| 1995 | 54,971 kg/ha | +0.1% |
| 1996 | 57,710 kg/ha | +5.0% |
| 1997 | 56,964 kg/ha | -1.3% |
| 1998 | 56,147 kg/ha | -1.4% |
| 1999 | 56,522 kg/ha | +0.7% |
| 2000 | 59,287 kg/ha | +4.9% |
| 2001 | 59,082 kg/ha | -0.3% |
| 2002 | 59,015 kg/ha | -0.1% |
| 2003 | 57,568 kg/ha | -2.5% |
| 2004 | 57,626 kg/ha | +0.1% |
| 2005 | 58,400 kg/ha | +1.3% |
| 2006 | 56,457 kg/ha | -3.3% |
| 2007 | 59,079 kg/ha | +4.6% |
| 2008 | 58,624 kg/ha | -0.8% |
| 2009 | 57,871 kg/ha | -1.3% |
| 2010 | 56,171 kg/ha | -2.9% |
| 2011 | 58,592 kg/ha | +4.3% |
| 2012 | 60,200 kg/ha | +2.7% |
| 2013 | 61,777 kg/ha | +2.6% |
| 2014 | 61,149 kg/ha | -1.0% |
| 2015 | 60,083 kg/ha | -1.7% |
| 2016 | 61,422 kg/ha | +2.2% |
| 2017 | 61,433 kg/ha | +0.0% |
| 2018 | 61,373 kg/ha | -0.1% |
| 2019 | 62,121 kg/ha | +1.2% |
| 2020 | 61,930 kg/ha | -0.3% |
| 2021 | 63,614 kg/ha | +2.7% |
| 2022 | 63,205 kg/ha | -0.6% |
| 2023 | 62,514 kg/ha | -1.1% |
| 2024 | 62,509 kg/ha | -0.0% |
Japan compared with similar countries
- Japan's 62,509 kg/ha is below the median for high income countries, which is 71,720 kg/ha, 87% of the median. (55 countries reporting)
- Japan's 62,509 kg/ha is above the median for East Asia & Pacific, which is 19,540 kg/ha, 3.2× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30,815 kg/ha | 20,761 kg/ha | 41,382 kg/ha | 9 |
| 1970s | 48,540 kg/ha | 40,925 kg/ha | 54,632 kg/ha | 10 |
| 1980s | 52,609 kg/ha | 50,051 kg/ha | 55,430 kg/ha | 10 |
| 1990s | 55,196 kg/ha | 52,679 kg/ha | 57,710 kg/ha | 10 |
| 2000s | 58,301 kg/ha | 56,457 kg/ha | 59,287 kg/ha | 10 |
| 2010s | 60,432 kg/ha | 56,171 kg/ha | 62,121 kg/ha | 10 |
| 2020s | 62,754 kg/ha | 61,930 kg/ha | 63,614 kg/ha | 5 |
Countries ranked near Japan
- 43 South Africa 65,302 kg/ha compare
- 44 Tunisia 63,330 kg/ha compare
- 45 Republic of Korea 62,617 kg/ha compare
- 47 Croatia 59,881 kg/ha compare
- 48 Puerto Rico 58,891 kg/ha compare
- 49 Italy 58,588 kg/ha compare
More agriculture & rural data for Japan
- Agriculture, forestry, and fishing, value added (current US$), annual 10.95 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0096 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 323.87 current US$ per person (2024)
- Rural population, annual growth rate -1.89 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.077 units per person (2025)
- Share of GDP from agriculture 1.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
Frequently asked questions
- What is tomatoes — yield in Japan?
- Tomatoes — yield in Japan was 62,509 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Japan?
- The highest recorded value was 63,614 kg/ha in 2021.
- What is the lowest tomatoes — yield recorded in Japan?
- The lowest recorded value was 20,761 kg/ha in 1961.
- How does Japan rank for tomatoes — yield?
- Japan ranks 46th out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in Japan?
- Over the last ten years it is up 2.2%. The long-run trend across the full record is rising.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.