Tomatoes — Yield in Japan

Japan: Tomatoes — Yield was 62,509 kg/ha in 2024. ▲ Rising

Latest (2024)
62,509 kg/ha
Change on year
down 0.0%
World rank
46th
of 183 countries
All-time high
63,614 kg/ha
in 2021
All-time low
20,761 kg/ha
in 1961
Years of data
64
1961–2024

Tomatoes — Yield in Japan, 1961–2024

20.0k30.0k40.0k50.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Japan recorded 62,509 kg/ha for tomatoes — yield in 2024.

That represents a change of up 2.2% over ten years.

Over the whole period, tomatoes — yield in Japan peaked at 63,614 kg/ha in 2021 and was at its lowest, 20,761 kg/ha, in 1961.

That places Japan 46th out of 183 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 30,815 kg/ha 20,761 kg/ha 41,382 kg/ha 9
1970s 48,540 kg/ha 40,925 kg/ha 54,632 kg/ha 10
1980s 52,609 kg/ha 50,051 kg/ha 55,430 kg/ha 10
1990s 55,196 kg/ha 52,679 kg/ha 57,710 kg/ha 10
2000s 58,301 kg/ha 56,457 kg/ha 59,287 kg/ha 10
2010s 60,432 kg/ha 56,171 kg/ha 62,121 kg/ha 10
2020s 62,754 kg/ha 61,930 kg/ha 63,614 kg/ha 5

Countries ranked near Japan

  1. 43 Israel 66,622 kg/ha compare
  2. 44 Tunisia 63,330 kg/ha compare
  3. 45 Republic of Korea 62,617 kg/ha compare
  4. 47 Croatia 59,881 kg/ha compare
  5. 48 Puerto Rico 58,891 kg/ha compare
  6. 49 Italy 58,588 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is tomatoes — yield in Japan?
Tomatoes — yield in Japan was 62,509 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Japan?
The highest recorded value was 63,614 kg/ha in 2021.
What is the lowest tomatoes — yield recorded in Japan?
The lowest recorded value was 20,761 kg/ha in 1961.
How does Japan rank for tomatoes — yield?
Japan ranks 46th out of 183 countries with data for 2024.
Is tomatoes — yield rising or falling in Japan?
Over the last ten years it is up 2.2%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.