Tomatoes — Yield in South Africa

South Africa: Tomatoes — Yield was 65,302 kg/ha in 2024. ▲ Rising

Latest (2024)
65,302 kg/ha
Change on year
down 0.2%
World rank
43rd
of 169 countries
All-time high
79,092 kg/ha
in 2005
All-time low
22,000 kg/ha
in 1962
Years of data
64
1961–2024

Tomatoes — Yield in South Africa, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

South Africa recorded 65,302 kg/ha for tomatoes — yield in 2024.

The figure is down 0.2% on the previous year and down 11.0% over ten years.

Over the whole period, tomatoes — yield in South Africa peaked at 79,092 kg/ha in 2005 and was at its lowest, 22,000 kg/ha, in 1962.

That places South Africa 43rd out of 169 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Tomatoes — Yield in South Africa, year by year

Annual values for Tomatoes — Yield in South Africa, 1961 to 2024.
Year kg/ha Change
1961 26,429 kg/ha —
1962 22,000 kg/ha -16.8%
1963 22,286 kg/ha +1.3%
1964 30,000 kg/ha +34.6%
1965 31,000 kg/ha +3.3%
1966 27,857 kg/ha -10.1%
1967 34,429 kg/ha +23.6%
1968 27,200 kg/ha -21.0%
1969 31,867 kg/ha +17.2%
1970 29,467 kg/ha -7.5%
1971 26,750 kg/ha -9.2%
1972 27,200 kg/ha +1.7%
1973 24,000 kg/ha -11.8%
1974 26,400 kg/ha +10.0%
1975 27,500 kg/ha +4.2%
1976 27,917 kg/ha +1.5%
1977 24,546 kg/ha -12.1%
1978 26,636 kg/ha +8.5%
1979 25,091 kg/ha -5.8%
1980 28,182 kg/ha +12.3%
1981 27,429 kg/ha -2.7%
1982 28,357 kg/ha +3.4%
1983 25,857 kg/ha -8.8%
1984 26,071 kg/ha +0.8%
1985 29,357 kg/ha +12.6%
1986 28,500 kg/ha -2.9%
1987 29,952 kg/ha +5.1%
1988 27,869 kg/ha -7.0%
1989 31,642 kg/ha +13.5%
1990 27,194 kg/ha -14.1%
1991 27,984 kg/ha +2.9%
1992 29,000 kg/ha +3.6%
1993 29,221 kg/ha +0.8%
1994 29,682 kg/ha +1.6%
1995 33,489 kg/ha +12.8%
1996 33,454 kg/ha -0.1%
1997 34,218 kg/ha +2.3%
1998 33,437 kg/ha -2.3%
1999 31,915 kg/ha -4.6%
2000 35,720 kg/ha +11.9%
2001 49,425 kg/ha +38.4%
2002 76,846 kg/ha +55.5%
2003 77,104 kg/ha +0.3%
2004 75,425 kg/ha -2.2%
2005 79,092 kg/ha +4.9%
2006 78,881 kg/ha -0.3%
2007 69,186 kg/ha -12.3%
2008 69,291 kg/ha +0.2%
2009 69,242 kg/ha -0.1%
2010 69,626 kg/ha +0.6%
2011 74,644 kg/ha +7.2%
2012 72,821 kg/ha -2.4%
2013 73,454 kg/ha +0.9%
2014 73,375 kg/ha -0.1%
2015 70,686 kg/ha -3.7%
2016 68,467 kg/ha -3.1%
2017 66,870 kg/ha -2.3%
2018 65,527 kg/ha -2.0%
2019 64,472 kg/ha -1.6%
2020 64,121 kg/ha -0.5%
2021 66,544 kg/ha +3.8%
2022 65,622 kg/ha -1.4%
2023 65,462 kg/ha -0.2%
2024 65,302 kg/ha -0.2%

South Africa compared with similar countries

  • South Africa's 65,302 kg/ha is above the median for upper middle income countries, which is 27,291 kg/ha, 2.4× the median. (47 countries reporting)
  • South Africa's 65,302 kg/ha is above the median for Sub-Saharan Africa, which is 13,225 kg/ha, 4.9× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Yield in South Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +55.5% 49,425 kg/ha 76,846 kg/ha
2001 +38.4% 35,720 kg/ha 49,425 kg/ha
1964 +34.6% 22,286 kg/ha 30,000 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,119 kg/ha 22,000 kg/ha 34,429 kg/ha 9
1970s 26,551 kg/ha 24,000 kg/ha 29,467 kg/ha 10
1980s 28,322 kg/ha 25,857 kg/ha 31,642 kg/ha 10
1990s 30,959 kg/ha 27,194 kg/ha 34,218 kg/ha 10
2000s 68,021 kg/ha 35,720 kg/ha 79,092 kg/ha 10
2010s 69,994 kg/ha 64,472 kg/ha 74,644 kg/ha 10
2020s 65,410 kg/ha 64,121 kg/ha 66,544 kg/ha 5

Countries ranked near South Africa

  1. 40 Slovakia 71,720 kg/ha compare
  2. 41 Chile 69,679 kg/ha compare
  3. 42 Israel 66,622 kg/ha compare
  4. 44 Tunisia 63,330 kg/ha compare
  5. 45 Republic of Korea 62,617 kg/ha compare
  6. 46 Japan 62,509 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is tomatoes — yield in South Africa?
Tomatoes — yield in South Africa was 65,302 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in South Africa?
The highest recorded value was 79,092 kg/ha in 2005.
What is the lowest tomatoes — yield recorded in South Africa?
The lowest recorded value was 22,000 kg/ha in 1962.
How does South Africa rank for tomatoes — yield?
South Africa ranks 43rd out of 169 countries with data for 2024.
Is tomatoes — yield rising or falling in South Africa?
Over the last ten years it is down 11.0%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

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Tomatoes — Yield in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-yield/south-africa/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.