Tomatoes — Yield in French Polynesia
French Polynesia: Tomatoes — Yield was 17,267 kg/ha in 2024. ▼ Falling
Tomatoes — Yield in French Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
French Polynesia recorded 17,267 kg/ha for tomatoes — yield in 2024.
The figure is down 0.2% on the previous year and down 5.2% over ten years.
Over the whole period, tomatoes — yield in French Polynesia peaked at 32,000 kg/ha in 1962 and was at its lowest, 9,140 kg/ha, in 1987.
French Polynesia ranks 115th of 169 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Tomatoes — Yield in French Polynesia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 30,000 kg/ha | — |
| 1962 | 32,000 kg/ha | +6.7% |
| 1963 | 28,333 kg/ha | -11.5% |
| 1964 | 30,000 kg/ha | +5.9% |
| 1965 | 28,571 kg/ha | -4.8% |
| 1966 | 28,571 kg/ha | +0.0% |
| 1967 | 30,000 kg/ha | +5.0% |
| 1968 | 26,667 kg/ha | -11.1% |
| 1969 | 25,556 kg/ha | -4.2% |
| 1970 | 25,000 kg/ha | -2.2% |
| 1971 | 25,000 kg/ha | +0.0% |
| 1972 | 22,222 kg/ha | -11.1% |
| 1973 | 18,412 kg/ha | -17.1% |
| 1974 | 17,486 kg/ha | -5.0% |
| 1975 | 19,974 kg/ha | +14.2% |
| 1976 | 22,895 kg/ha | +14.6% |
| 1977 | 20,385 kg/ha | -11.0% |
| 1978 | 19,975 kg/ha | -2.0% |
| 1979 | 18,167 kg/ha | -9.1% |
| 1980 | 15,778 kg/ha | -13.1% |
| 1981 | 16,578 kg/ha | +5.1% |
| 1982 | 18,600 kg/ha | +12.2% |
| 1983 | 16,022 kg/ha | -13.9% |
| 1984 | 16,850 kg/ha | +5.2% |
| 1985 | 18,883 kg/ha | +12.1% |
| 1986 | 17,550 kg/ha | -7.1% |
| 1987 | 9,140 kg/ha | -47.9% |
| 1988 | 11,267 kg/ha | +23.3% |
| 1989 | 11,483 kg/ha | +1.9% |
| 1990 | 11,667 kg/ha | +1.6% |
| 1991 | 15,000 kg/ha | +28.6% |
| 1992 | 16,997 kg/ha | +13.3% |
| 1993 | 19,000 kg/ha | +11.8% |
| 1994 | 20,375 kg/ha | +7.2% |
| 1995 | 19,822 kg/ha | -2.7% |
| 1996 | 19,622 kg/ha | -1.0% |
| 1997 | 18,794 kg/ha | -4.2% |
| 1998 | 19,975 kg/ha | +6.3% |
| 1999 | 19,564 kg/ha | -2.1% |
| 2000 | 18,900 kg/ha | -3.4% |
| 2001 | 19,002 kg/ha | +0.5% |
| 2002 | 19,094 kg/ha | +0.5% |
| 2003 | 19,767 kg/ha | +3.5% |
| 2004 | 18,958 kg/ha | -4.1% |
| 2005 | 18,701 kg/ha | -1.4% |
| 2006 | 18,454 kg/ha | -1.3% |
| 2007 | 18,110 kg/ha | -1.9% |
| 2008 | 17,743 kg/ha | -2.0% |
| 2009 | 19,815 kg/ha | +11.7% |
| 2010 | 19,039 kg/ha | -3.9% |
| 2011 | 19,328 kg/ha | +1.5% |
| 2012 | 18,933 kg/ha | -2.0% |
| 2013 | 18,558 kg/ha | -2.0% |
| 2014 | 18,212 kg/ha | -1.9% |
| 2015 | 17,904 kg/ha | -1.7% |
| 2016 | 17,644 kg/ha | -1.5% |
| 2017 | 17,442 kg/ha | -1.1% |
| 2018 | 17,310 kg/ha | -0.8% |
| 2019 | 17,250 kg/ha | -0.3% |
| 2020 | 17,271 kg/ha | +0.1% |
| 2021 | 17,233 kg/ha | -0.2% |
| 2022 | 17,411 kg/ha | +1.0% |
| 2023 | 17,303 kg/ha | -0.6% |
| 2024 | 17,267 kg/ha | -0.2% |
French Polynesia compared with similar countries
- French Polynesia's 17,267 kg/ha is below the median for high income countries, which is 71,720 kg/ha, 24% of the median. (55 countries reporting)
- French Polynesia's 17,267 kg/ha is below the median for East Asia & Pacific, which is 19,540 kg/ha, 88% of the median. (15 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Yield in French Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | -47.9% | 17,550 kg/ha | 9,140 kg/ha |
| 1991 | +28.6% | 11,667 kg/ha | 15,000 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28,855 kg/ha | 25,556 kg/ha | 32,000 kg/ha | 9 |
| 1970s | 20,952 kg/ha | 17,486 kg/ha | 25,000 kg/ha | 10 |
| 1980s | 15,215 kg/ha | 9,140 kg/ha | 18,883 kg/ha | 10 |
| 1990s | 18,082 kg/ha | 11,667 kg/ha | 20,375 kg/ha | 10 |
| 2000s | 18,854 kg/ha | 17,743 kg/ha | 19,815 kg/ha | 10 |
| 2010s | 18,162 kg/ha | 17,250 kg/ha | 19,328 kg/ha | 10 |
| 2020s | 17,297 kg/ha | 17,233 kg/ha | 17,411 kg/ha | 5 |
Countries ranked near French Polynesia
More agriculture & rural data for French Polynesia
- Agriculture, forestry, and fishing, value added (current US$), annual -8.86 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0222 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 442.4 current US$ per person (2020)
- Rural population, annual growth rate 0.1307 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3824 units per person (2025)
- Share of GDP from agriculture 2.2% (2020)
- Agriculture as a share of GDP vs. GDP per capita 2.2% (2020)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is tomatoes — yield in French Polynesia?
- Tomatoes — yield in French Polynesia was 17,267 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in French Polynesia?
- The highest recorded value was 32,000 kg/ha in 1962.
- What is the lowest tomatoes — yield recorded in French Polynesia?
- The lowest recorded value was 9,140 kg/ha in 1987.
- How does French Polynesia rank for tomatoes — yield?
- French Polynesia ranks 115th out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in French Polynesia?
- Over the last ten years it is down 5.2%. The long-run trend across the full record is falling.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.