French Polynesia vs Jamaica: Tomatoes — Yield
Tomatoes — Yield over time
- French Polynesia
- Jamaica
How they compare
Jamaica currently reports 17,817 kg/ha against 17,267 kg/ha in French Polynesia, a difference of 550 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was French Polynesia ahead.
French Polynesia ranks 143rd and Jamaica ranks 140th of 217 countries.
Across the 7 decades both report, French Polynesia averaged higher in 6 and Jamaica in 1.
Head to head by decade
| Decade | French Polynesia | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,855 kg/ha | 9,613 kg/ha | 19,242 kg/ha | French Polynesia |
| 1970s | 20,952 kg/ha | 8,991 kg/ha | 11,961 kg/ha | French Polynesia |
| 1980s | 15,215 kg/ha | 12,325 kg/ha | 2,890 kg/ha | French Polynesia |
| 1990s | 18,082 kg/ha | 14,171 kg/ha | 3,910 kg/ha | French Polynesia |
| 2000s | 18,854 kg/ha | 17,297 kg/ha | 1,557 kg/ha | French Polynesia |
| 2010s | 18,162 kg/ha | 17,342 kg/ha | 819.48 kg/ha | French Polynesia |
| 2020s | 17,297 kg/ha | 18,564 kg/ha | 1,267 kg/ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, French Polynesia or Jamaica?
- Jamaica, at 17,817 kg/ha against 17,267 kg/ha in French Polynesia as of 2024.
- What is the difference in tomatoes — yield between French Polynesia and Jamaica?
- 550 kg/ha, with Jamaica ahead.
- How many years of comparable data are there for French Polynesia and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do French Polynesia and Jamaica rank globally for tomatoes — yield?
- French Polynesia ranks 143rd and Jamaica ranks 140th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.