Tomatoes — Yield in Georgia

Georgia: Tomatoes — Yield was 17,533 kg/ha in 2024. ▲ Rising

Latest (2024)
17,533 kg/ha
Change on year
up 1.1%
World rank
118th
of 183 countries
All-time high
17,533 kg/ha
in 2024
All-time low
8,020 kg/ha
in 2007
Years of data
33
1992–2024

Tomatoes — Yield in Georgia, 1992–2024

05.0k10.0k15.0k20.0k1992200820241992: 16.4k kg/ha1993: 17.0k kg/ha1994: 14.4k kg/ha1995: 14.7k kg/ha1996: 14.7k kg/ha1997: 15.2k kg/ha1998: 11.0k kg/ha1999: 10.6k kg/ha2000: 14.8k kg/ha2001: 10.5k kg/ha2002: 10.6k kg/ha2003: 10.6k kg/ha2004: 9.7k kg/ha2005: 12.6k kg/ha2006: 8.3k kg/ha2007: 8.0k kg/ha2008: 8.0k kg/ha2009: 9.2k kg/ha2010: 8.8k kg/ha2011: 12.8k kg/ha2012: 12.5k kg/ha2013: 14.4k kg/ha2014: 9.6k kg/ha2015: 12.9k kg/ha2016: 11.5k kg/ha2017: 12.5k kg/ha2018: 14.4k kg/ha2019: 16.5k kg/ha2020: 17.0k kg/ha2021: 16.7k kg/ha2022: 15.9k kg/ha2023: 17.3k kg/ha2024: 17.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Georgia recorded 17,533 kg/ha for tomatoes — yield in 2024. That is the highest value across all 33 years on record.

Compared with earlier readings it is up 1.1% on the previous year and up 82.0% over ten years.

Over the whole period, tomatoes — yield in Georgia peaked at 17,533 kg/ha in 2024 and was at its lowest, 8,020 kg/ha, in 2007.

That places Georgia 118th out of 183 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 14,240 kg/ha 10,632 kg/ha 16,994 kg/ha 8
2000s 10,220 kg/ha 8,020 kg/ha 14,815 kg/ha 10
2010s 12,590 kg/ha 8,750 kg/ha 16,474 kg/ha 10
2020s 16,885 kg/ha 15,893 kg/ha 17,533 kg/ha 5

Countries ranked near Georgia

  1. 115 Yemen 18,314 kg/ha compare
  2. 116 Jamaica 17,817 kg/ha compare
  3. 117 China, Hong Kong SAR 17,596 kg/ha compare
  4. 119 French Polynesia 17,267 kg/ha compare
  5. 120 Guinea 17,099 kg/ha compare
  6. 121 Burkina Faso 17,098 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is tomatoes — yield in Georgia?
Tomatoes — yield in Georgia was 17,533 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Georgia?
The highest recorded value was 17,533 kg/ha in 2024.
What is the lowest tomatoes — yield recorded in Georgia?
The lowest recorded value was 8,020 kg/ha in 2007.
How does Georgia rank for tomatoes — yield?
Georgia ranks 118th out of 183 countries with data for 2024.
Is tomatoes — yield rising or falling in Georgia?
Over the last ten years it is up 82.0%. The long-run trend across the full record is rising.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.