Tomatoes — Yield in Senegal
Senegal: Tomatoes — Yield was 17,047 kg/ha in 2024. ▲ Rising
Tomatoes — Yield in Senegal, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, tomatoes — yield in Senegal stood at 17,047 kg/ha.
Compared with earlier readings it is down 2.8% on the previous year and down 30.0% over ten years.
Over the whole period, tomatoes — yield in Senegal peaked at 33,218 kg/ha in 1991 and was at its lowest, 10,000 kg/ha, in 1961.
That places Senegal 122nd out of 183 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,000 kg/ha | 10,000 kg/ha | 10,000 kg/ha | 9 |
| 1970s | 14,167 kg/ha | 10,000 kg/ha | 23,890 kg/ha | 10 |
| 1980s | 22,554 kg/ha | 19,052 kg/ha | 28,571 kg/ha | 10 |
| 1990s | 21,251 kg/ha | 11,827 kg/ha | 33,218 kg/ha | 10 |
| 2000s | 22,349 kg/ha | 11,997 kg/ha | 31,903 kg/ha | 10 |
| 2010s | 24,144 kg/ha | 20,911 kg/ha | 28,571 kg/ha | 10 |
| 2020s | 18,583 kg/ha | 17,047 kg/ha | 20,716 kg/ha | 5 |
Countries ranked near Senegal
- 119 French Polynesia 17,267 kg/ha compare
- 120 Guinea 17,099 kg/ha compare
- 121 Burkina Faso 17,098 kg/ha compare
- 123 Lithuania 16,277 kg/ha compare
- 124 Maldives 16,128 kg/ha compare
- 125 Bangladesh 15,798 kg/ha compare
More agriculture & rural data for Senegal
- Agriculture share gdp 17.08 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 17.08 (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 44.2% (2025)
- Rural population growth 1.1% (2025)
- Rural population 8.37 million (2025)
- Agriculture, forestry, and fishing, value added 17.1% (2025)
- Agriculture, forestry, and fishing, value added 6.32 billion current US$ (2025)
- Bananas — Production 38,625 t (2024)
Frequently asked questions
- What is tomatoes — yield in Senegal?
- Tomatoes — yield in Senegal was 17,047 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Senegal?
- The highest recorded value was 33,218 kg/ha in 1991.
- What is the lowest tomatoes — yield recorded in Senegal?
- The lowest recorded value was 10,000 kg/ha in 1961.
- How does Senegal rank for tomatoes — yield?
- Senegal ranks 122nd out of 183 countries with data for 2024.
- Is tomatoes — yield rising or falling in Senegal?
- Over the last ten years it is down 30.0%. The long-run trend across the full record is rising.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.