French Polynesia vs Georgia: Tomatoes — Yield
Tomatoes — Yield over time
- French Polynesia
- Georgia
How they compare
Georgia currently reports 17,533 kg/ha against 17,267 kg/ha in French Polynesia, a difference of 266 kg/ha.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was French Polynesia ahead.
French Polynesia ranks 143rd and Georgia ranks 142nd of 217 countries.
French Polynesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | French Polynesia | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19,269 kg/ha | 14,240 kg/ha | 5,029 kg/ha | French Polynesia |
| 2000s | 18,854 kg/ha | 10,220 kg/ha | 8,634 kg/ha | French Polynesia |
| 2010s | 18,162 kg/ha | 12,590 kg/ha | 5,572 kg/ha | French Polynesia |
| 2020s | 17,297 kg/ha | 16,885 kg/ha | 411.54 kg/ha | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, French Polynesia or Georgia?
- Georgia, at 17,533 kg/ha against 17,267 kg/ha in French Polynesia as of 2024.
- What is the difference in tomatoes — yield between French Polynesia and Georgia?
- 266 kg/ha, with Georgia ahead.
- How many years of comparable data are there for French Polynesia and Georgia?
- 33 years are reported by both, from 1992 to 2024.
- How do French Polynesia and Georgia rank globally for tomatoes — yield?
- French Polynesia ranks 143rd and Georgia ranks 142nd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.