Sheep and Goat Meat — Yield/Carcass Weight in Iran (Islamic Republic of)
Iran (Islamic Republic of): Sheep and Goat Meat — Yield/Carcass Weight was 18 kg/An in 2024. ▲ Rising
Sheep and Goat Meat — Yield/Carcass Weight in Iran (Islamic Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Iran (Islamic Republic of) recorded 18 kg/An for sheep and goat meat — yield/carcass weight in 2024.
Compared with earlier readings it is down 5.3% on the previous year and down 37.9% over ten years.
Over the whole period, sheep and goat meat — yield/carcass weight in Iran (Islamic Republic of) peaked at 39 kg/An in 2011 and was at its lowest, 15 kg/An, in 1961.
That places Iran (Islamic Republic of) 6th out of 20 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Sheep and Goat Meat — Yield/Carcass Weight in Iran (Islamic Republic of), year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 15 kg/An | — |
| 1962 | 15 kg/An | +0.0% |
| 1963 | 15 kg/An | +0.0% |
| 1964 | 15 kg/An | +0.0% |
| 1965 | 15 kg/An | +0.0% |
| 1966 | 15 kg/An | +0.0% |
| 1967 | 15 kg/An | +0.0% |
| 1968 | 15 kg/An | +0.0% |
| 1969 | 15 kg/An | +0.0% |
| 1970 | 15 kg/An | +0.0% |
| 1971 | 15 kg/An | +0.0% |
| 1972 | 15 kg/An | +0.0% |
| 1973 | 15 kg/An | +0.0% |
| 1974 | 15 kg/An | +0.0% |
| 1975 | 15 kg/An | +0.0% |
| 1976 | 15 kg/An | +0.0% |
| 1977 | 15 kg/An | +0.0% |
| 1978 | 15 kg/An | +0.0% |
| 1979 | 15 kg/An | +0.0% |
| 1980 | 15 kg/An | +0.0% |
| 1981 | 15 kg/An | +0.0% |
| 1982 | 15 kg/An | +0.0% |
| 1983 | 15 kg/An | +0.0% |
| 1984 | 15 kg/An | +0.0% |
| 1985 | 15 kg/An | +0.0% |
| 1986 | 15 kg/An | +0.0% |
| 1987 | 15 kg/An | +0.0% |
| 1988 | 15 kg/An | +0.0% |
| 1989 | 15 kg/An | +0.0% |
| 1990 | 15 kg/An | +0.0% |
| 1991 | 15 kg/An | +0.0% |
| 1992 | 15 kg/An | +0.0% |
| 1993 | 15 kg/An | +0.0% |
| 1994 | 15 kg/An | +0.0% |
| 1995 | 15 kg/An | +0.0% |
| 1996 | 15 kg/An | +0.0% |
| 1997 | 16 kg/An | +6.7% |
| 1998 | 16 kg/An | +0.0% |
| 1999 | 16 kg/An | +0.0% |
| 2000 | 17 kg/An | +6.2% |
| 2001 | 18 kg/An | +5.9% |
| 2002 | 18 kg/An | +0.0% |
| 2003 | 18 kg/An | +0.0% |
| 2004 | 18 kg/An | +0.0% |
| 2005 | 18 kg/An | +0.0% |
| 2006 | 21 kg/An | +16.7% |
| 2007 | 24 kg/An | +14.3% |
| 2008 | 24 kg/An | +0.0% |
| 2009 | 33 kg/An | +37.5% |
| 2010 | 33 kg/An | +0.0% |
| 2011 | 39 kg/An | +18.2% |
| 2012 | 35 kg/An | -10.3% |
| 2013 | 32 kg/An | -8.6% |
| 2014 | 29 kg/An | -9.4% |
| 2015 | 29 kg/An | +0.0% |
| 2016 | 28 kg/An | -3.4% |
| 2017 | 26 kg/An | -7.1% |
| 2018 | 23 kg/An | -11.5% |
| 2019 | 19 kg/An | -17.4% |
| 2020 | 18 kg/An | -5.3% |
| 2021 | 18 kg/An | +0.0% |
| 2022 | 19 kg/An | +5.6% |
| 2023 | 19 kg/An | +0.0% |
| 2024 | 18 kg/An | -5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15 kg/An | 15 kg/An | 15 kg/An | 9 |
| 1970s | 15 kg/An | 15 kg/An | 15 kg/An | 10 |
| 1980s | 15 kg/An | 15 kg/An | 15 kg/An | 10 |
| 1990s | 15.3 kg/An | 15 kg/An | 16 kg/An | 10 |
| 2000s | 20.9 kg/An | 17 kg/An | 33 kg/An | 10 |
| 2010s | 29.3 kg/An | 19 kg/An | 39 kg/An | 10 |
| 2020s | 18.4 kg/An | 18 kg/An | 19 kg/An | 5 |
Countries ranked near Iran (Islamic Republic of)
- 3 Egypt 35 kg/An compare
- 3 Sri Lanka 35 kg/An compare
- 5 Israel 32 kg/An compare
- 5 South Africa 32 kg/An compare
- 5 Türkiye 22 kg/An compare
- 7 Montenegro 31 kg/An compare
- 7 North Macedonia 31 kg/An compare
- 9 Kyrgyzstan 30 kg/An compare
- 9 Viet Nam 15 kg/An compare
More agriculture & rural data for Iran (Islamic Republic of)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -100 % change on previous year (1980)
- Vegetables Primary — Yield, annual growth rate 0.5083 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.44 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.5329 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.6555 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.1193 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -100 % change on previous year (1980)
- Edible offal of pigs, fresh, chilled or frozen — Producing -100 % change on previous year (1980)
- Fat of pigs — Production, annual growth rate -100 % change on previous year (1980)
- Tomatoes — Yield, annual growth rate 3.41 % change on previous year (2024)
Frequently asked questions
- What is sheep and goat meat — yield/carcass weight in Iran (Islamic Republic of)?
- Sheep and goat meat — yield/carcass weight in Iran (Islamic Republic of) was 18 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — yield/carcass weight recorded in Iran (Islamic Republic of)?
- The highest recorded value was 39 kg/An in 2011.
- What is the lowest sheep and goat meat — yield/carcass weight recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 15 kg/An in 1961.
- How does Iran (Islamic Republic of) rank for sheep and goat meat — yield/carcass weight?
- Iran (Islamic Republic of) ranks 6th out of 20 groups with data for 2024.
- Is sheep and goat meat — yield/carcass weight rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is down 37.9%. The long-run trend across the full record is rising.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.