Sheep and Goat Meat — Yield/Carcass Weight in Brunei Darussalam

Brunei Darussalam: Sheep and Goat Meat — Yield/Carcass Weight was 18 kg/An in 2024. ▲ Rising

Latest (2024)
18 kg/An
Change on year
unchanged
World rank
55th
of 185 countries
All-time high
19 kg/An
in 2022
All-time low
10 kg/An
in 1961
Years of data
64
1961–2024

Sheep and Goat Meat — Yield/Carcass Weight in Brunei Darussalam, 1961–2024

05101520196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for sheep and goat meat — yield/carcass weight in Brunei Darussalam is 18 kg/An, measured in 2024.

That represents a change of up 50.0% over ten years.

Over the whole period, sheep and goat meat — yield/carcass weight in Brunei Darussalam peaked at 19 kg/An in 2022 and was at its lowest, 10 kg/An, in 1961.

Brunei Darussalam ranks 55th of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep and Goat Meat — Yield/Carcass Weight in Brunei Darussalam, year by year

Annual values for Sheep and Goat Meat — Yield/Carcass Weight in Brunei Darussalam, 1961 to 2024.
Year kg/An Change
1961 10 kg/An
1962 10 kg/An +0.0%
1963 10 kg/An +0.0%
1964 10 kg/An +0.0%
1965 10 kg/An +0.0%
1966 10 kg/An +0.0%
1967 10 kg/An +0.0%
1968 10 kg/An +0.0%
1969 10 kg/An +0.0%
1970 10 kg/An +0.0%
1971 10 kg/An +0.0%
1972 10 kg/An +0.0%
1973 10 kg/An +0.0%
1974 10 kg/An +0.0%
1975 10 kg/An +0.0%
1976 10 kg/An +0.0%
1977 10 kg/An +0.0%
1978 10 kg/An +0.0%
1979 10 kg/An +0.0%
1980 10 kg/An +0.0%
1981 10 kg/An +0.0%
1982 10 kg/An +0.0%
1983 10 kg/An +0.0%
1984 10 kg/An +0.0%
1985 10 kg/An +0.0%
1986 10 kg/An +0.0%
1987 10 kg/An +0.0%
1988 10 kg/An +0.0%
1989 10 kg/An +0.0%
1990 10 kg/An +0.0%
1991 12 kg/An +20.0%
1992 13 kg/An +8.3%
1993 14 kg/An +7.7%
1994 12 kg/An -14.3%
1995 13 kg/An +8.3%
1996 11 kg/An -15.4%
1997 14 kg/An +27.3%
1998 15 kg/An +7.1%
1999 14 kg/An -6.7%
2000 12 kg/An -14.3%
2001 13 kg/An +8.3%
2002 12 kg/An -7.7%
2003 12 kg/An +0.0%
2004 12 kg/An +0.0%
2005 13 kg/An +8.3%
2006 13 kg/An +0.0%
2007 12 kg/An -7.7%
2008 11 kg/An -8.3%
2009 12 kg/An +9.1%
2010 12 kg/An +0.0%
2011 12 kg/An +0.0%
2012 12 kg/An +0.0%
2013 12 kg/An +0.0%
2014 12 kg/An +0.0%
2015 13 kg/An +8.3%
2016 14 kg/An +7.7%
2017 16 kg/An +14.3%
2018 15 kg/An -6.2%
2019 16 kg/An +6.7%
2020 14 kg/An -12.5%
2021 14 kg/An +0.0%
2022 19 kg/An +35.7%
2023 18 kg/An -5.3%
2024 18 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10 kg/An 10 kg/An 10 kg/An 9
1970s 10 kg/An 10 kg/An 10 kg/An 10
1980s 10 kg/An 10 kg/An 10 kg/An 10
1990s 12.8 kg/An 10 kg/An 15 kg/An 10
2000s 12.2 kg/An 11 kg/An 13 kg/An 10
2010s 13.4 kg/An 12 kg/An 16 kg/An 10
2020s 16.6 kg/An 14 kg/An 19 kg/An 5

Countries ranked near Brunei Darussalam

  1. 55 Bahrain 18 kg/An compare
  2. 55 Central African Republic 18 kg/An compare
  3. 55 Chile 18 kg/An compare
  4. 55 Czechoslovakia 18 kg/An compare
  5. 55 Eswatini 18 kg/An compare
  6. 55 France 18 kg/An compare
  7. 55 Hungary 18 kg/An compare
  8. 55 Iceland 18 kg/An compare
  9. 55 Latvia 18 kg/An compare
  10. 55 Madagascar 18 kg/An compare
  11. 55 Mozambique 18 kg/An compare
  12. 55 Poland 18 kg/An compare
  13. 55 Russian Federation 18 kg/An compare
  14. 55 Serbia and Montenegro 18 kg/An compare
  15. 55 Ukraine 18 kg/An compare
  16. 55 Uruguay 18 kg/An compare

See the full ranking of 234 places →

More agriculture & rural data for Brunei Darussalam

All data for Brunei Darussalam →

Frequently asked questions

What is sheep and goat meat — yield/carcass weight in Brunei Darussalam?
Sheep and goat meat — yield/carcass weight in Brunei Darussalam was 18 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — yield/carcass weight recorded in Brunei Darussalam?
The highest recorded value was 19 kg/An in 2022.
What is the lowest sheep and goat meat — yield/carcass weight recorded in Brunei Darussalam?
The lowest recorded value was 10 kg/An in 1961.
How does Brunei Darussalam rank for sheep and goat meat — yield/carcass weight?
Brunei Darussalam ranks 55th out of 185 countries with data for 2024.
Is sheep and goat meat — yield/carcass weight rising or falling in Brunei Darussalam?
Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
Where does this Brunei Darussalam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Yield/Carcass Weight in Brunei Darussalam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-yield-carcass-weight/brunei-darussalam-2/

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About this data

Indicator
Sheep and Goat Meat — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,562 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.