Peas, dry — Area harvested in Syrian Arab Republic

Syrian Arab Republic: Peas, dry — Area harvested was 2,923 ha in 2024. ◆ Volatile

Latest (2024)
2,923 ha
Change on year
down 11.8%
Rank
23rd
of 28 regions
All-time high
5,815 ha
in 2019
All-time low
53 ha
in 1999
Years of data
64
1961–2024

Peas, dry — Area harvested in Syrian Arab Republic, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Syrian Arab Republic recorded 2,923 ha for peas, dry — area harvested in 2024.

Compared with earlier readings it is down 11.8% on the previous year and down 17.6% over ten years.

Over the whole period, peas, dry — area harvested in Syrian Arab Republic peaked at 5,815 ha in 2019 and was at its lowest, 53 ha, in 1999.

Syrian Arab Republic ranks 23rd of 28 regions on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 613.56 ha 271 ha 1,100 ha 9
1970s 766.6 ha 474 ha 956 ha 10
1980s 785.9 ha 430 ha 1,300 ha 10
1990s 418.1 ha 53 ha 1,054 ha 10
2000s 2,524 ha 91 ha 4,380 ha 10
2010s 3,788 ha 2,797 ha 5,815 ha 10
2020s 3,873 ha 2,409 ha 5,506 ha 5

Countries ranked near Syrian Arab Republic

  1. 20 United Kingdom of Great Britain and Northern Ireland 88,900 ha compare
  2. 21 Czechia 52,800 ha compare
  3. 22 Malawi 49,885 ha compare
  4. 23 Estonia 49,680 ha compare
  5. 24 Peru 43,644 ha compare
  6. 25 Latvia 42,700 ha compare
  7. 26 Poland 40,400 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is peas, dry — area harvested in Syrian Arab Republic?
Peas, dry — area harvested in Syrian Arab Republic was 2,923 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — area harvested recorded in Syrian Arab Republic?
The highest recorded value was 5,815 ha in 2019.
What is the lowest peas, dry — area harvested recorded in Syrian Arab Republic?
The lowest recorded value was 53 ha in 1999.
How does Syrian Arab Republic rank for peas, dry — area harvested?
Syrian Arab Republic ranks 23rd out of 28 regions with data for 2024.
Is peas, dry — area harvested rising or falling in Syrian Arab Republic?
Over the last ten years it is down 17.6%. The long-run trend across the full record is volatile.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Peas, dry — Area harvested in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/peas-dry-area-harvested/syrian-arab-republic-2/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.