France vs Syrian Arab Republic: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- France
- Syrian Arab Republic
How they compare
France currently reports 166,410 ha against 2,923 ha in Syrian Arab Republic, a difference of 163,487 ha.
That makes France's figure about 56.9 times Syrian Arab Republic's.
Across all 64 years both countries report, France has been ahead every year.
France ranks 12th and Syrian Arab Republic ranks 9th of 99 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,193 ha | 613.56 ha | 6,579 ha | France |
| 1970s | 16,160 ha | 766.6 ha | 15,394 ha | France |
| 1980s | 255,300 ha | 785.9 ha | 254,514 ha | France |
| 1990s | 630,635 ha | 418.1 ha | 630,217 ha | France |
| 2000s | 284,687 ha | 2,524 ha | 282,163 ha | France |
| 2010s | 182,224 ha | 3,788 ha | 178,436 ha | France |
| 2020s | 169,704 ha | 3,873 ha | 165,831 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, France or Syrian Arab Republic?
- France, at 166,410 ha against 2,923 ha in Syrian Arab Republic as of 2024.
- What is the difference in peas, dry — area harvested between France and Syrian Arab Republic?
- 163,487 ha, with France ahead.
- How many years of comparable data are there for France and Syrian Arab Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Syrian Arab Republic rank globally for peas, dry — area harvested?
- France ranks 12th and Syrian Arab Republic ranks 9th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.