Peas, dry — Area harvested in Small island developing States (SIDS)
Small island developing States (SIDS): Peas, dry — Area harvested was 3,184 ha in 2024. ▼ Falling
Peas, dry — Area harvested in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for peas, dry — area harvested in Small island developing States (SIDS) is 3,184 ha, measured in 2024.
The figure is up 18.8% on the previous year and down 27.0% over ten years.
Over the whole period, peas, dry — area harvested in Small island developing States (SIDS) peaked at 9,826 ha in 1978 and was at its lowest, 2,433 ha, in 1965.
The long-run direction has been consistently falling across the 64 years of available data.
Peas, dry — Area harvested in Small island developing States (SIDS), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,595 ha | — |
| 1962 | 2,655 ha | +2.3% |
| 1963 | 2,755 ha | +3.8% |
| 1964 | 2,717 ha | -1.4% |
| 1965 | 2,433 ha | -10.5% |
| 1966 | 3,750 ha | +54.1% |
| 1967 | 5,042 ha | +34.5% |
| 1968 | 6,046 ha | +19.9% |
| 1969 | 4,161 ha | -31.2% |
| 1970 | 3,849 ha | -7.5% |
| 1971 | 4,688 ha | +21.8% |
| 1972 | 4,992 ha | +6.5% |
| 1973 | 4,192 ha | -16.0% |
| 1974 | 5,214 ha | +24.4% |
| 1975 | 5,454 ha | +4.6% |
| 1976 | 5,593 ha | +2.5% |
| 1977 | 7,554 ha | +35.1% |
| 1978 | 9,826 ha | +30.1% |
| 1979 | 8,878 ha | -9.6% |
| 1980 | 8,505 ha | -4.2% |
| 1981 | 7,277 ha | -14.4% |
| 1982 | 6,563 ha | -9.8% |
| 1983 | 7,360 ha | +12.1% |
| 1984 | 7,460 ha | +1.4% |
| 1985 | 7,640 ha | +2.4% |
| 1986 | 9,273 ha | +21.4% |
| 1987 | 7,859 ha | -15.2% |
| 1988 | 6,303 ha | -19.8% |
| 1989 | 6,832 ha | +8.4% |
| 1990 | 6,875 ha | +0.6% |
| 1991 | 6,572 ha | -4.4% |
| 1992 | 6,407 ha | -2.5% |
| 1993 | 6,315 ha | -1.4% |
| 1994 | 7,122 ha | +12.8% |
| 1995 | 6,470 ha | -9.2% |
| 1996 | 5,894 ha | -8.9% |
| 1997 | 6,735 ha | +14.3% |
| 1998 | 5,243 ha | -22.2% |
| 1999 | 5,932 ha | +13.1% |
| 2000 | 4,248 ha | -28.4% |
| 2001 | 5,190 ha | +22.2% |
| 2002 | 5,335 ha | +2.8% |
| 2003 | 4,539 ha | -14.9% |
| 2004 | 4,710 ha | +3.8% |
| 2005 | 4,409 ha | -6.4% |
| 2006 | 4,337 ha | -1.6% |
| 2007 | 4,448 ha | +2.6% |
| 2008 | 4,751 ha | +6.8% |
| 2009 | 4,844 ha | +2.0% |
| 2010 | 4,166 ha | -14.0% |
| 2011 | 4,596 ha | +10.3% |
| 2012 | 4,874 ha | +6.0% |
| 2013 | 4,724 ha | -3.1% |
| 2014 | 4,360 ha | -7.7% |
| 2015 | 4,394 ha | +0.8% |
| 2016 | 5,177 ha | +17.8% |
| 2017 | 3,675 ha | -29.0% |
| 2018 | 3,806 ha | +3.6% |
| 2019 | 3,704 ha | -2.7% |
| 2020 | 4,596 ha | +24.1% |
| 2021 | 5,360 ha | +16.6% |
| 2022 | 3,971 ha | -25.9% |
| 2023 | 2,680 ha | -32.5% |
| 2024 | 3,184 ha | +18.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,573 ha | 2,433 ha | 6,046 ha | 9 |
| 1970s | 6,024 ha | 3,849 ha | 9,826 ha | 10 |
| 1980s | 7,507 ha | 6,303 ha | 9,273 ha | 10 |
| 1990s | 6,356 ha | 5,243 ha | 7,122 ha | 10 |
| 2000s | 4,681 ha | 4,248 ha | 5,335 ha | 10 |
| 2010s | 4,348 ha | 3,675 ha | 5,177 ha | 10 |
| 2020s | 3,958 ha | 2,680 ha | 5,360 ha | 5 |
Countries ranked near Small island developing States (SIDS)
- 6 Bolivia (Plurinational State of) 3,736 ha compare
- 6 India 771,985 ha compare
- 7 Democratic Republic of the Congo 3,700 ha compare
- 7 Ethiopia 215,377 ha compare
- 8 Ukraine 210,400 ha compare
- 9 Syrian Arab Republic 2,923 ha compare
- 9 Australia and New Zealand 198,963 ha compare
- 10 Spain 192,550 ha compare
- 10 Türkiye 1,683 ha compare
- 11 Australia 192,000 ha compare
- 11 Venezuela (Bolivarian Republic of) 99 ha compare
More agriculture & rural data for Small island developing States (SIDS)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 6.33 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 5.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 1.91 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.2 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 14.83 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 6.03 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 7.31 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 10.67 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.32 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 13.08 % change on previous year (2024)
Frequently asked questions
- What is peas, dry — area harvested in Small island developing States (SIDS)?
- Peas, dry — area harvested in Small island developing States (SIDS) was 3,184 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — area harvested recorded in Small island developing States (SIDS)?
- The highest recorded value was 9,826 ha in 1978.
- What is the lowest peas, dry — area harvested recorded in Small island developing States (SIDS)?
- The lowest recorded value was 2,433 ha in 1965.
- How does Small island developing States (SIDS) rank for peas, dry — area harvested?
- Small island developing States (SIDS) ranks 8th out of 11 groups with data for 2024.
- Is peas, dry — area harvested rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is down 27.0%. The long-run trend across the full record is falling.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.