Other vegetables, fresh n.e.c. — Yield in Panama
Panama: Other vegetables, fresh n.e.c. — Yield was 1,424 kg/ha in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Yield in Panama, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Panama is 1,424 kg/ha, measured in 2024.
That represents a change of up 0.2% on the previous year and up 54.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Panama peaked at 17,432 kg/ha in 1984 and was at its lowest, 913.2 kg/ha, in 2012.
Panama ranks 182nd of 187 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Yield in Panama, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 11,836 kg/ha | — |
| 1962 | 12,261 kg/ha | +3.6% |
| 1963 | 12,168 kg/ha | -0.8% |
| 1964 | 12,126 kg/ha | -0.3% |
| 1965 | 12,329 kg/ha | +1.7% |
| 1966 | 12,557 kg/ha | +1.9% |
| 1967 | 12,353 kg/ha | -1.6% |
| 1968 | 12,632 kg/ha | +2.3% |
| 1969 | 11,724 kg/ha | -7.2% |
| 1970 | 12,000 kg/ha | +2.4% |
| 1971 | 12,258 kg/ha | +2.2% |
| 1972 | 15,385 kg/ha | +25.5% |
| 1973 | 16,154 kg/ha | +5.0% |
| 1974 | 16,154 kg/ha | +0.0% |
| 1975 | 14,900 kg/ha | -7.8% |
| 1976 | 12,675 kg/ha | -14.9% |
| 1977 | 15,052 kg/ha | +18.8% |
| 1978 | 15,244 kg/ha | +1.3% |
| 1979 | 16,000 kg/ha | +5.0% |
| 1980 | 16,667 kg/ha | +4.2% |
| 1981 | 16,297 kg/ha | -2.2% |
| 1982 | 16,880 kg/ha | +3.6% |
| 1983 | 17,114 kg/ha | +1.4% |
| 1984 | 17,432 kg/ha | +1.9% |
| 1985 | 11,100 kg/ha | -36.3% |
| 1986 | 11,796 kg/ha | +6.3% |
| 1987 | 12,440 kg/ha | +5.5% |
| 1988 | 11,228 kg/ha | -9.7% |
| 1989 | 11,884 kg/ha | +5.8% |
| 1990 | 10,272 kg/ha | -13.6% |
| 1991 | 10,465 kg/ha | +1.9% |
| 1992 | 10,917 kg/ha | +4.3% |
| 1993 | 9,364 kg/ha | -14.2% |
| 1994 | 7,458 kg/ha | -20.3% |
| 1995 | 4,939 kg/ha | -33.8% |
| 1996 | 3,301 kg/ha | -33.2% |
| 1997 | 2,051 kg/ha | -37.9% |
| 1998 | 2,270 kg/ha | +10.7% |
| 1999 | 2,660 kg/ha | +17.2% |
| 2000 | 2,710 kg/ha | +1.9% |
| 2001 | 2,510 kg/ha | -7.4% |
| 2002 | 2,251 kg/ha | -10.3% |
| 2003 | 2,248 kg/ha | -0.1% |
| 2004 | 2,246 kg/ha | -0.1% |
| 2005 | 1,240 kg/ha | -44.8% |
| 2006 | 1,765 kg/ha | +42.4% |
| 2007 | 1,234 kg/ha | -30.1% |
| 2008 | 1,233 kg/ha | -0.1% |
| 2009 | 4,504 kg/ha | +265.4% |
| 2010 | 1,478 kg/ha | -67.2% |
| 2011 | 1,051 kg/ha | -28.9% |
| 2012 | 913.2 kg/ha | -13.1% |
| 2013 | 1,018 kg/ha | +11.5% |
| 2014 | 922.3 kg/ha | -9.4% |
| 2015 | 1,035 kg/ha | +12.2% |
| 2016 | 1,164 kg/ha | +12.4% |
| 2017 | 1,242 kg/ha | +6.7% |
| 2018 | 1,331 kg/ha | +7.2% |
| 2019 | 1,382 kg/ha | +3.8% |
| 2020 | 1,395 kg/ha | +0.9% |
| 2021 | 1,355 kg/ha | -2.8% |
| 2022 | 1,231 kg/ha | -9.2% |
| 2023 | 1,421 kg/ha | +15.5% |
| 2024 | 1,424 kg/ha | +0.2% |
Panama compared with similar countries
- Panama's 1,424 kg/ha is below the median for high income countries, which is 14,984 kg/ha, 10% of the median. (54 countries reporting)
- Panama's 1,424 kg/ha is below the median for Latin America & Caribbean, which is 11,122 kg/ha, 13% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Yield in Panama changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +265.4% | 1,233 kg/ha | 4,504 kg/ha |
| 2010 | -67.2% | 4,504 kg/ha | 1,478 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,221 kg/ha | 11,724 kg/ha | 12,632 kg/ha | 9 |
| 1970s | 14,582 kg/ha | 12,000 kg/ha | 16,154 kg/ha | 10 |
| 1980s | 14,284 kg/ha | 11,100 kg/ha | 17,432 kg/ha | 10 |
| 1990s | 6,370 kg/ha | 2,051 kg/ha | 10,917 kg/ha | 10 |
| 2000s | 2,194 kg/ha | 1,233 kg/ha | 4,504 kg/ha | 10 |
| 2010s | 1,154 kg/ha | 913.2 kg/ha | 1,478 kg/ha | 10 |
| 2020s | 1,365 kg/ha | 1,231 kg/ha | 1,424 kg/ha | 5 |
Countries ranked near Panama
More agriculture & rural data for Panama
- Agriculture, forestry, and fishing, value added (current US$), annual 2.06 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0262 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 518.14 current US$ per person (2025)
- Rural population, annual growth rate 0.7724 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3385 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 4.7% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Panama?
- Other vegetables, fresh n.e.c. — yield in Panama was 1,424 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Panama?
- The highest recorded value was 17,432 kg/ha in 1984.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Panama?
- The lowest recorded value was 913.2 kg/ha in 2012.
- How does Panama rank for other vegetables, fresh n.e.c. — yield?
- Panama ranks 182nd out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Panama?
- Over the last ten years it is up 54.4%. The long-run trend across the full record is volatile.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.