Other vegetables, fresh n.e.c. — Yield in Lebanon
Lebanon: Other vegetables, fresh n.e.c. — Yield was 2,619 kg/ha in 2024. ▼ Falling
Other vegetables, fresh n.e.c. — Yield in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Lebanon is 2,619 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.6% on the previous year and down 29.1% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Lebanon peaked at 22,976 kg/ha in 2001 and was at its lowest, 2,519 kg/ha, in 2019.
That places Lebanon 195th out of 203 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,242 kg/ha | 9,514 kg/ha | 14,000 kg/ha | 9 |
| 1970s | 12,386 kg/ha | 10,499 kg/ha | 13,415 kg/ha | 10 |
| 1980s | 14,934 kg/ha | 13,954 kg/ha | 15,556 kg/ha | 10 |
| 1990s | 16,037 kg/ha | 14,776 kg/ha | 20,000 kg/ha | 10 |
| 2000s | 14,526 kg/ha | 10,086 kg/ha | 22,976 kg/ha | 10 |
| 2010s | 4,462 kg/ha | 2,519 kg/ha | 9,204 kg/ha | 10 |
| 2020s | 2,631 kg/ha | 2,605 kg/ha | 2,678 kg/ha | 5 |
Countries ranked near Lebanon
More agriculture & rural data for Lebanon
- Agriculture share gdp 1.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.05 (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 9.0% (2025)
- Rural population growth -2.1% (2025)
- Rural population 528,774 (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 271.42 million current US$ (2024)
- Bananas — Production 40,600 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Lebanon?
- Other vegetables, fresh n.e.c. — yield in Lebanon was 2,619 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Lebanon?
- The highest recorded value was 22,976 kg/ha in 2001.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Lebanon?
- The lowest recorded value was 2,519 kg/ha in 2019.
- How does Lebanon rank for other vegetables, fresh n.e.c. — yield?
- Lebanon ranks 195th out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Lebanon?
- Over the last ten years it is down 29.1%. The long-run trend across the full record is falling.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.