Other vegetables, fresh n.e.c. — Yield in Israel
Israel: Other vegetables, fresh n.e.c. — Yield was 3,406 kg/ha in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Yield in Israel, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Israel is 3,406 kg/ha, measured in 2024.
Compared with earlier readings it is up 6.6% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Israel peaked at 34,754 kg/ha in 1982 and was at its lowest, 2,233 kg/ha, in 2020.
Israel ranks 229th of 247 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Yield in Israel, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 16,475 kg/ha | — |
| 1962 | 17,200 kg/ha | +4.4% |
| 1963 | 20,475 kg/ha | +19.0% |
| 1964 | 18,325 kg/ha | -10.5% |
| 1965 | 18,750 kg/ha | +2.3% |
| 1966 | 16,625 kg/ha | -11.3% |
| 1967 | 14,575 kg/ha | -12.3% |
| 1968 | 16,975 kg/ha | +16.5% |
| 1969 | 17,400 kg/ha | +2.5% |
| 1970 | 18,499 kg/ha | +6.3% |
| 1971 | 18,583 kg/ha | +0.5% |
| 1972 | 16,138 kg/ha | -13.2% |
| 1973 | 8,985 kg/ha | -44.3% |
| 1974 | 19,500 kg/ha | +117.0% |
| 1975 | 25,200 kg/ha | +29.2% |
| 1976 | 30,248 kg/ha | +20.0% |
| 1977 | 25,786 kg/ha | -14.8% |
| 1978 | 15,679 kg/ha | -39.2% |
| 1979 | 21,331 kg/ha | +36.1% |
| 1980 | 27,481 kg/ha | +28.8% |
| 1981 | 32,746 kg/ha | +19.2% |
| 1982 | 34,754 kg/ha | +6.1% |
| 1983 | 27,385 kg/ha | -21.2% |
| 1984 | 26,304 kg/ha | -3.9% |
| 1985 | 10,738 kg/ha | -59.2% |
| 1986 | 12,060 kg/ha | +12.3% |
| 1987 | 12,021 kg/ha | -0.3% |
| 1988 | 7,745 kg/ha | -35.6% |
| 1989 | 7,736 kg/ha | -0.1% |
| 1990 | 8,351 kg/ha | +8.0% |
| 1991 | 8,012 kg/ha | -4.1% |
| 1992 | 12,027 kg/ha | +50.1% |
| 1993 | 12,926 kg/ha | +7.5% |
| 1994 | 10,385 kg/ha | -19.7% |
| 1995 | 10,603 kg/ha | +2.1% |
| 1996 | 15,167 kg/ha | +43.0% |
| 1997 | 17,547 kg/ha | +15.7% |
| 1998 | 22,017 kg/ha | +25.5% |
| 1999 | 15,787 kg/ha | -28.3% |
| 2000 | 14,497 kg/ha | -8.2% |
| 2001 | 14,210 kg/ha | -2.0% |
| 2002 | 13,126 kg/ha | -7.6% |
| 2003 | 7,023 kg/ha | -46.5% |
| 2004 | 8,913 kg/ha | +26.9% |
| 2005 | 10,290 kg/ha | +15.5% |
| 2006 | 8,753 kg/ha | -14.9% |
| 2007 | 8,930 kg/ha | +2.0% |
| 2008 | 7,074 kg/ha | -20.8% |
| 2009 | 7,666 kg/ha | +8.4% |
| 2010 | 6,811 kg/ha | -11.2% |
| 2011 | 5,119 kg/ha | -24.8% |
| 2012 | 4,081 kg/ha | -20.3% |
| 2013 | 3,328 kg/ha | -18.5% |
| 2014 | 3,196 kg/ha | -4.0% |
| 2015 | 3,627 kg/ha | +13.5% |
| 2016 | 3,810 kg/ha | +5.0% |
| 2017 | 3,693 kg/ha | -3.1% |
| 2018 | 3,218 kg/ha | -12.9% |
| 2019 | 2,682 kg/ha | -16.6% |
| 2020 | 2,233 kg/ha | -16.8% |
| 2021 | 3,406 kg/ha | +52.5% |
| 2022 | 3,406 kg/ha | +0.0% |
| 2023 | 3,406 kg/ha | +0.0% |
| 2024 | 3,406 kg/ha | +0.0% |
Israel compared with similar countries
- Israel's 3,406 kg/ha is below the median for high income countries, which is 14,984 kg/ha, 23% of the median. (56 countries reporting)
- Israel's 3,406 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 14,781 kg/ha, 23% of the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,422 kg/ha | 14,575 kg/ha | 20,475 kg/ha | 9 |
| 1970s | 19,995 kg/ha | 8,985 kg/ha | 30,248 kg/ha | 10 |
| 1980s | 19,897 kg/ha | 7,736 kg/ha | 34,754 kg/ha | 10 |
| 1990s | 13,282 kg/ha | 8,012 kg/ha | 22,017 kg/ha | 10 |
| 2000s | 10,048 kg/ha | 7,023 kg/ha | 14,497 kg/ha | 10 |
| 2010s | 3,956 kg/ha | 2,682 kg/ha | 6,811 kg/ha | 10 |
| 2020s | 3,171 kg/ha | 2,233 kg/ha | 3,406 kg/ha | 5 |
Countries ranked near Israel
More agriculture & rural data for Israel
- Cropland extent over the long-term, annual growth rate -0.3447 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0465 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0045 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0633 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Israel?
- Other vegetables, fresh n.e.c. — yield in Israel was 3,406 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Israel?
- The highest recorded value was 34,754 kg/ha in 1982.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Israel?
- The lowest recorded value was 2,233 kg/ha in 2020.
- How does Israel rank for other vegetables, fresh n.e.c. — yield?
- Israel ranks 229th out of 247 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Israel?
- Over the last ten years it is up 6.6%. The long-run trend across the full record is volatile.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.