Israel vs Malawi: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Israel
- Malawi
How they compare
Israel currently reports 3,406 kg/ha against 3,284 kg/ha in Malawi, a difference of 122 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Israel ahead.
Israel ranks 229th and Malawi ranks 230th of 247 countries.
Across the 7 decades both report, Israel averaged higher in 6 and Malawi in 1.
Head to head by decade
| Decade | Israel | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,422 kg/ha | 6,700 kg/ha | 10,722 kg/ha | Israel |
| 1970s | 19,995 kg/ha | 7,152 kg/ha | 12,843 kg/ha | Israel |
| 1980s | 19,897 kg/ha | 7,739 kg/ha | 12,158 kg/ha | Israel |
| 1990s | 13,282 kg/ha | 3,667 kg/ha | 9,615 kg/ha | Israel |
| 2000s | 10,048 kg/ha | 3,287 kg/ha | 6,761 kg/ha | Israel |
| 2010s | 3,956 kg/ha | 3,287 kg/ha | 669.05 kg/ha | Israel |
| 2020s | 3,171 kg/ha | 3,284 kg/ha | 113.12 kg/ha | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Israel or Malawi?
- Israel, at 3,406 kg/ha against 3,284 kg/ha in Malawi as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Israel and Malawi?
- 122 kg/ha, with Israel ahead.
- How many years of comparable data are there for Israel and Malawi?
- 64 years are reported by both, from 1961 to 2024.
- How do Israel and Malawi rank globally for other vegetables, fresh n.e.c. — yield?
- Israel ranks 229th and Malawi ranks 230th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.