Other vegetables, fresh n.e.c. — Yield in Greece
Greece: Other vegetables, fresh n.e.c. — Yield was 7,061 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Greece, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — yield in Greece stood at 7,061 kg/ha.
Compared with earlier readings it is up 0.9% on the previous year and down 75.7% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Greece peaked at 30,031 kg/ha in 2016 and was at its lowest, 5,786 kg/ha, in 2021.
That places Greece 135th out of 187 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Greece, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,501 kg/ha | — |
| 1962 | 8,059 kg/ha | +7.4% |
| 1963 | 9,058 kg/ha | +12.4% |
| 1964 | 9,991 kg/ha | +10.3% |
| 1965 | 10,499 kg/ha | +5.1% |
| 1966 | 11,495 kg/ha | +9.5% |
| 1967 | 11,603 kg/ha | +0.9% |
| 1968 | 13,066 kg/ha | +12.6% |
| 1969 | 14,918 kg/ha | +14.2% |
| 1970 | 16,995 kg/ha | +13.9% |
| 1971 | 16,835 kg/ha | -0.9% |
| 1972 | 17,899 kg/ha | +6.3% |
| 1973 | 19,142 kg/ha | +6.9% |
| 1974 | 21,001 kg/ha | +9.7% |
| 1975 | 23,143 kg/ha | +10.2% |
| 1976 | 20,064 kg/ha | -13.3% |
| 1977 | 20,072 kg/ha | +0.0% |
| 1978 | 22,855 kg/ha | +13.9% |
| 1979 | 23,156 kg/ha | +1.3% |
| 1980 | 22,105 kg/ha | -4.5% |
| 1981 | 25,163 kg/ha | +13.8% |
| 1982 | 25,119 kg/ha | -0.2% |
| 1983 | 24,026 kg/ha | -4.4% |
| 1984 | 26,852 kg/ha | +11.8% |
| 1985 | 27,155 kg/ha | +1.1% |
| 1986 | 24,050 kg/ha | -11.4% |
| 1987 | 24,859 kg/ha | +3.4% |
| 1988 | 24,030 kg/ha | -3.3% |
| 1989 | 24,000 kg/ha | -0.1% |
| 1990 | 25,000 kg/ha | +4.2% |
| 1991 | 25,166 kg/ha | +0.7% |
| 1992 | 25,333 kg/ha | +0.7% |
| 1993 | 28,000 kg/ha | +10.5% |
| 1994 | 22,973 kg/ha | -18.0% |
| 1995 | 24,069 kg/ha | +4.8% |
| 1996 | 23,947 kg/ha | -0.5% |
| 1997 | 23,143 kg/ha | -3.4% |
| 1998 | 23,653 kg/ha | +2.2% |
| 1999 | 23,622 kg/ha | -0.1% |
| 2000 | 23,458 kg/ha | -0.7% |
| 2001 | 23,339 kg/ha | -0.5% |
| 2002 | 23,228 kg/ha | -0.5% |
| 2003 | 23,113 kg/ha | -0.5% |
| 2004 | 23,123 kg/ha | +0.0% |
| 2005 | 21,795 kg/ha | -5.7% |
| 2006 | 23,609 kg/ha | +8.3% |
| 2007 | 22,857 kg/ha | -3.2% |
| 2008 | 24,649 kg/ha | +7.8% |
| 2009 | 25,260 kg/ha | +2.5% |
| 2010 | 25,866 kg/ha | +2.4% |
| 2011 | 26,474 kg/ha | +2.4% |
| 2012 | 28,679 kg/ha | +8.3% |
| 2013 | 28,889 kg/ha | +0.7% |
| 2014 | 29,020 kg/ha | +0.5% |
| 2015 | 29,294 kg/ha | +0.9% |
| 2016 | 30,031 kg/ha | +2.5% |
| 2017 | 16,094 kg/ha | -46.4% |
| 2018 | 6,965 kg/ha | -56.7% |
| 2019 | 6,422 kg/ha | -7.8% |
| 2020 | 5,938 kg/ha | -7.5% |
| 2021 | 5,786 kg/ha | -2.6% |
| 2022 | 6,786 kg/ha | +17.3% |
| 2023 | 7,000 kg/ha | +3.2% |
| 2024 | 7,061 kg/ha | +0.9% |
Greece compared with similar countries
- Greece's 7,061 kg/ha is below the median for high income countries, which is 14,984 kg/ha, 47% of the median. (54 countries reporting)
- Greece's 7,061 kg/ha is below the median for Europe & Central Asia, which is 15,755 kg/ha, 45% of the median. (41 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Yield in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -56.7% | 16,094 kg/ha | 6,965 kg/ha |
| 2017 | -46.4% | 30,031 kg/ha | 16,094 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,688 kg/ha | 7,501 kg/ha | 14,918 kg/ha | 9 |
| 1970s | 20,116 kg/ha | 16,835 kg/ha | 23,156 kg/ha | 10 |
| 1980s | 24,736 kg/ha | 22,105 kg/ha | 27,155 kg/ha | 10 |
| 1990s | 24,490 kg/ha | 22,973 kg/ha | 28,000 kg/ha | 10 |
| 2000s | 23,443 kg/ha | 21,795 kg/ha | 25,260 kg/ha | 10 |
| 2010s | 22,773 kg/ha | 6,422 kg/ha | 30,031 kg/ha | 10 |
| 2020s | 6,514 kg/ha | 5,786 kg/ha | 7,061 kg/ha | 5 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Greece?
- Other vegetables, fresh n.e.c. — yield in Greece was 7,061 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Greece?
- The highest recorded value was 30,031 kg/ha in 2016.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Greece?
- The lowest recorded value was 5,786 kg/ha in 2021.
- How does Greece rank for other vegetables, fresh n.e.c. — yield?
- Greece ranks 135th out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Greece?
- Over the last ten years it is down 75.7%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.