Other vegetables, fresh n.e.c. — Yield in Brazil
Brazil: Other vegetables, fresh n.e.c. — Yield was 13,249 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Brazil recorded 13,249 kg/ha for other vegetables, fresh n.e.c. — yield in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.4% on the previous year and up 3.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Brazil peaked at 13,249 kg/ha in 2024 and was at its lowest, 3,500 kg/ha, in 1961.
That places Brazil 101st out of 247 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Brazil, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,500 kg/ha | — |
| 1962 | 3,606 kg/ha | +3.0% |
| 1963 | 3,719 kg/ha | +3.1% |
| 1964 | 3,810 kg/ha | +2.4% |
| 1965 | 4,000 kg/ha | +5.0% |
| 1966 | 4,000 kg/ha | +0.0% |
| 1967 | 4,196 kg/ha | +4.9% |
| 1968 | 4,412 kg/ha | +5.1% |
| 1969 | 4,727 kg/ha | +7.2% |
| 1970 | 4,906 kg/ha | +3.8% |
| 1971 | 5,400 kg/ha | +10.1% |
| 1972 | 5,794 kg/ha | +7.3% |
| 1973 | 6,009 kg/ha | +3.7% |
| 1974 | 5,957 kg/ha | -0.9% |
| 1975 | 6,591 kg/ha | +10.6% |
| 1976 | 6,591 kg/ha | +0.0% |
| 1977 | 6,977 kg/ha | +5.9% |
| 1978 | 6,977 kg/ha | +0.0% |
| 1979 | 7,550 kg/ha | +8.2% |
| 1980 | 7,600 kg/ha | +0.7% |
| 1981 | 7,949 kg/ha | +4.6% |
| 1982 | 8,205 kg/ha | +3.2% |
| 1983 | 8,947 kg/ha | +9.0% |
| 1984 | 9,210 kg/ha | +2.9% |
| 1985 | 10,170 kg/ha | +10.4% |
| 1986 | 9,840 kg/ha | -3.2% |
| 1987 | 10,497 kg/ha | +6.7% |
| 1988 | 11,607 kg/ha | +10.6% |
| 1989 | 10,920 kg/ha | -5.9% |
| 1990 | 11,207 kg/ha | +2.6% |
| 1991 | 11,207 kg/ha | +0.0% |
| 1992 | 11,176 kg/ha | -0.3% |
| 1993 | 11,976 kg/ha | +7.2% |
| 1994 | 11,714 kg/ha | -2.2% |
| 1995 | 11,538 kg/ha | -1.5% |
| 1996 | 11,538 kg/ha | +0.0% |
| 1997 | 11,622 kg/ha | +0.7% |
| 1998 | 11,579 kg/ha | -0.4% |
| 1999 | 11,579 kg/ha | +0.0% |
| 2000 | 11,528 kg/ha | -0.4% |
| 2001 | 11,528 kg/ha | +0.0% |
| 2002 | 11,538 kg/ha | +0.1% |
| 2003 | 11,538 kg/ha | +0.0% |
| 2004 | 11,616 kg/ha | +0.7% |
| 2005 | 11,750 kg/ha | +1.2% |
| 2006 | 11,707 kg/ha | -0.4% |
| 2007 | 11,476 kg/ha | -2.0% |
| 2008 | 11,476 kg/ha | +0.0% |
| 2009 | 11,522 kg/ha | +0.4% |
| 2010 | 11,992 kg/ha | +4.1% |
| 2011 | 12,367 kg/ha | +3.1% |
| 2012 | 12,889 kg/ha | +4.2% |
| 2013 | 12,889 kg/ha | +0.0% |
| 2014 | 12,841 kg/ha | -0.4% |
| 2015 | 12,613 kg/ha | -1.8% |
| 2016 | 12,778 kg/ha | +1.3% |
| 2017 | 12,855 kg/ha | +0.6% |
| 2018 | 12,949 kg/ha | +0.7% |
| 2019 | 13,017 kg/ha | +0.5% |
| 2020 | 13,014 kg/ha | -0.0% |
| 2021 | 13,085 kg/ha | +0.5% |
| 2022 | 13,149 kg/ha | +0.5% |
| 2023 | 13,199 kg/ha | +0.4% |
| 2024 | 13,249 kg/ha | +0.4% |
Brazil compared with similar countries
- Brazil's 13,249 kg/ha is above the median for upper middle income countries, which is 12,257 kg/ha, 1.1× the median. (51 countries reporting)
- Brazil's 13,249 kg/ha is above the median for Latin America & Caribbean, which is 11,122 kg/ha, 1.2× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,997 kg/ha | 3,500 kg/ha | 4,727 kg/ha | 9 |
| 1970s | 6,275 kg/ha | 4,906 kg/ha | 7,550 kg/ha | 10 |
| 1980s | 9,495 kg/ha | 7,600 kg/ha | 11,607 kg/ha | 10 |
| 1990s | 11,514 kg/ha | 11,176 kg/ha | 11,976 kg/ha | 10 |
| 2000s | 11,568 kg/ha | 11,476 kg/ha | 11,750 kg/ha | 10 |
| 2010s | 12,719 kg/ha | 11,992 kg/ha | 13,017 kg/ha | 10 |
| 2020s | 13,139 kg/ha | 13,014 kg/ha | 13,249 kg/ha | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Cropland extent over the long-term, annual growth rate 0.6576 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2918 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.12 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.28 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Brazil?
- Other vegetables, fresh n.e.c. — yield in Brazil was 13,249 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Brazil?
- The highest recorded value was 13,249 kg/ha in 2024.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Brazil?
- The lowest recorded value was 3,500 kg/ha in 1961.
- How does Brazil rank for other vegetables, fresh n.e.c. — yield?
- Brazil ranks 101st out of 247 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Brazil?
- Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.