Other stone fruits — Yield in Eastern Europe
Eastern Europe: Other stone fruits — Yield was 5,825 kg/ha in 2024. ◆ Volatile
Other stone fruits — Yield in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other stone fruits — yield in Eastern Europe stood at 5,825 kg/ha.
The figure is up 11.7% on the previous year and up 11.3% over ten years.
Over the whole period, other stone fruits — yield in Eastern Europe peaked at 1.68 million kg/ha in 1981 and was at its lowest, 1,651 kg/ha, in 1987.
The series is highly variable year to year, so single readings are best treated with caution.
Other stone fruits — Yield in Eastern Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 130,157 kg/ha | — |
| 1962 | 34,765 kg/ha | -73.3% |
| 1963 | 25,900 kg/ha | -25.5% |
| 1964 | 21,165 kg/ha | -18.3% |
| 1965 | 30,667 kg/ha | +44.9% |
| 1966 | 75,569 kg/ha | +146.4% |
| 1967 | 40,104 kg/ha | -46.9% |
| 1968 | 38,678 kg/ha | -3.6% |
| 1969 | 45,284 kg/ha | +17.1% |
| 1970 | 42,024 kg/ha | -7.2% |
| 1971 | 36,321 kg/ha | -13.6% |
| 1972 | 22,477 kg/ha | -38.1% |
| 1973 | 30,187 kg/ha | +34.3% |
| 1974 | 17,618 kg/ha | -41.6% |
| 1975 | 27,710 kg/ha | +57.3% |
| 1976 | 39,840 kg/ha | +43.8% |
| 1977 | 77,130 kg/ha | +93.6% |
| 1978 | 45,581 kg/ha | -40.9% |
| 1979 | 63,158 kg/ha | +38.6% |
| 1980 | 187,829 kg/ha | +197.4% |
| 1981 | 1.68 million kg/ha | +795.1% |
| 1982 | 967,750 kg/ha | -42.4% |
| 1983 | 833,400 kg/ha | -13.9% |
| 1984 | 825,080 kg/ha | -1.0% |
| 1985 | 2,250 kg/ha | -99.7% |
| 1986 | 4,292 kg/ha | +90.7% |
| 1987 | 1,651 kg/ha | -61.5% |
| 1988 | 3,028 kg/ha | +83.4% |
| 1989 | 3,250 kg/ha | +7.3% |
| 1990 | 2,165 kg/ha | -33.4% |
| 1991 | 2,400 kg/ha | +10.9% |
| 1992 | 4,256 kg/ha | +77.3% |
| 1993 | 5,123 kg/ha | +20.4% |
| 1994 | 3,698 kg/ha | -27.8% |
| 1995 | 4,219 kg/ha | +14.1% |
| 1996 | 4,153 kg/ha | -1.6% |
| 1997 | 3,943 kg/ha | -5.1% |
| 1998 | 4,018 kg/ha | +1.9% |
| 1999 | 4,643 kg/ha | +15.6% |
| 2000 | 4,156 kg/ha | -10.5% |
| 2001 | 4,250 kg/ha | +2.3% |
| 2002 | 4,750 kg/ha | +11.8% |
| 2003 | 3,237 kg/ha | -31.8% |
| 2004 | 4,783 kg/ha | +47.7% |
| 2005 | 4,125 kg/ha | -13.7% |
| 2006 | 3,881 kg/ha | -5.9% |
| 2007 | 3,934 kg/ha | +1.4% |
| 2008 | 4,867 kg/ha | +23.7% |
| 2009 | 4,408 kg/ha | -9.4% |
| 2010 | 4,586 kg/ha | +4.0% |
| 2011 | 4,878 kg/ha | +6.4% |
| 2012 | 4,851 kg/ha | -0.6% |
| 2013 | 5,185 kg/ha | +6.9% |
| 2014 | 5,231 kg/ha | +0.9% |
| 2015 | 5,012 kg/ha | -4.2% |
| 2016 | 4,234 kg/ha | -15.5% |
| 2017 | 4,816 kg/ha | +13.8% |
| 2018 | 5,259 kg/ha | +9.2% |
| 2019 | 5,261 kg/ha | +0.0% |
| 2020 | 4,571 kg/ha | -13.1% |
| 2021 | 6,771 kg/ha | +48.1% |
| 2022 | 6,805 kg/ha | +0.5% |
| 2023 | 5,214 kg/ha | -23.4% |
| 2024 | 5,825 kg/ha | +11.7% |
Biggest year-on-year movements
Years where Other stone fruits — Yield in Eastern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +795.1% | 187,829 kg/ha | 1.68 million kg/ha |
| 1980 | +197.4% | 63,158 kg/ha | 187,829 kg/ha |
| 1966 | +146.4% | 30,667 kg/ha | 75,569 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 49,143 kg/ha | 21,165 kg/ha | 130,157 kg/ha | 9 |
| 1970s | 40,205 kg/ha | 17,618 kg/ha | 77,130 kg/ha | 10 |
| 1980s | 450,973 kg/ha | 1,651 kg/ha | 1.68 million kg/ha | 10 |
| 1990s | 3,862 kg/ha | 2,165 kg/ha | 5,123 kg/ha | 10 |
| 2000s | 4,239 kg/ha | 3,237 kg/ha | 4,867 kg/ha | 10 |
| 2010s | 4,931 kg/ha | 4,234 kg/ha | 5,261 kg/ha | 10 |
| 2020s | 5,837 kg/ha | 4,571 kg/ha | 6,805 kg/ha | 5 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
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- Cereals, primary — Gross Production Value (constant 2014-2016) -8.63 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -2.4 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 2.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 4.41 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.02 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -5.08 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -3.11 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -0.646 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -5.97 % change on previous year (2024)
Frequently asked questions
- What is other stone fruits — yield in Eastern Europe?
- Other stone fruits — yield in Eastern Europe was 5,825 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stone fruits — yield recorded in Eastern Europe?
- The highest recorded value was 1.68 million kg/ha in 1981.
- What is the lowest other stone fruits — yield recorded in Eastern Europe?
- The lowest recorded value was 1,651 kg/ha in 1987.
- How does Eastern Europe rank for other stone fruits — yield?
- Eastern Europe ranks 15th out of 19 groups with data for 2024.
- Is other stone fruits — yield rising or falling in Eastern Europe?
- Over the last ten years it is up 11.3%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stone fruits — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.