Other stimulant, spice and aromatic crops, n.e.c. — Yield in Ethiopia PDR
Ethiopia PDR: Other stimulant, spice and aromatic crops, n.e.c. — Yield was 117.1 kg/ha in 1992. ▼ Falling
Other stimulant, spice and aromatic crops, n.e.c. — Yield in Ethiopia PDR, 1968–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — yield in Ethiopia PDR is 117.1 kg/ha, measured in 1992. That is the lowest value across all 23 years on record.
The figure is down 66.0% on the previous year and down 74.0% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — yield in Ethiopia PDR peaked at 666.7 kg/ha in 1968 and was at its lowest, 117.1 kg/ha, in 1992.
That places Ethiopia PDR 65th out of 66 countries with data for 1992, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 23 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Yield in Ethiopia PDR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1968 | 666.7 kg/ha | — |
| 1969 | 437.5 kg/ha | -34.4% |
| 1972 | 357.1 kg/ha | -18.4% |
| 1973 | 437.5 kg/ha | +22.5% |
| 1974 | 375 kg/ha | -14.3% |
| 1975 | 600 kg/ha | +60.0% |
| 1976 | 333.3 kg/ha | -44.5% |
| 1977 | 400 kg/ha | +20.0% |
| 1978 | 450 kg/ha | +12.5% |
| 1979 | 375 kg/ha | -16.7% |
| 1980 | 411.8 kg/ha | +9.8% |
| 1981 | 444.4 kg/ha | +7.9% |
| 1982 | 450 kg/ha | +1.3% |
| 1983 | 450 kg/ha | +0.0% |
| 1984 | 538.5 kg/ha | +19.7% |
| 1985 | 333.3 kg/ha | -38.1% |
| 1986 | 500 kg/ha | +50.0% |
| 1987 | 500 kg/ha | +0.0% |
| 1988 | 333.3 kg/ha | -33.3% |
| 1989 | 500 kg/ha | +50.0% |
| 1990 | 518.6 kg/ha | +3.7% |
| 1991 | 344.8 kg/ha | -33.5% |
| 1992 | 117.1 kg/ha | -66.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 552.1 kg/ha | 437.5 kg/ha | 666.7 kg/ha | 2 |
| 1970s | 415.99 kg/ha | 333.3 kg/ha | 600 kg/ha | 8 |
| 1980s | 446.13 kg/ha | 333.3 kg/ha | 538.5 kg/ha | 10 |
| 1990s | 326.83 kg/ha | 117.1 kg/ha | 518.6 kg/ha | 3 |
Countries ranked near Ethiopia PDR
More agriculture & rural data for Ethiopia PDR
- Meat of pig with the bone, fresh or chilled — Producing 23,000 An (1992)
- Bananas — Production 80,000 t (1992)
- Bananas — Area harvested 0 ha (1992)
- Unmanufactured tobacco — Production 2,001 t (1992)
- Unmanufactured tobacco — Area harvested 2,801 ha (1992)
- Tomatoes — Production 51,000 t (1992)
- Tomatoes — Yield 12,439 kg/ha (1992)
- Tomatoes — Area harvested 4,100 ha (1992)
- Swine / pigs — Stocks 20,000 An (1992)
- Tomatoes — Yield, annual growth rate -0.488 % change on previous year (1992)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — yield in Ethiopia PDR?
- Other stimulant, spice and aromatic crops, n.e.c. — yield in Ethiopia PDR was 117.1 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Ethiopia PDR?
- The highest recorded value was 666.7 kg/ha in 1968.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Ethiopia PDR?
- The lowest recorded value was 117.1 kg/ha in 1992.
- How does Ethiopia PDR rank for other stimulant, spice and aromatic crops, n.e.c. — yield?
- Ethiopia PDR ranks 65th out of 66 countries with data for 1992.
- Is other stimulant, spice and aromatic crops, n.e.c. — yield rising or falling in Ethiopia PDR?
- Over the last ten years it is down 74.0%. The long-run trend across the full record is falling.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.