Other stimulant, spice and aromatic crops, n.e.c. — Yield in Dominica
Dominica: Other stimulant, spice and aromatic crops, n.e.c. — Yield was 500.4 kg/ha in 2024. ▲ Rising
Other stimulant, spice and aromatic crops, n.e.c. — Yield in Dominica, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Dominica recorded 500.4 kg/ha for other stimulant, spice and aromatic crops, n.e.c. — yield in 2024.
That represents a change of down 0.9% on the previous year and down 1.2% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — yield in Dominica peaked at 628.6 kg/ha in 1990 and was at its lowest, 300 kg/ha, in 1987.
That places Dominica 63rd out of 66 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 40 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Yield in Dominica, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 560 kg/ha | — |
| 1986 | 529.4 kg/ha | -5.5% |
| 1987 | 300 kg/ha | -43.3% |
| 1988 | 300 kg/ha | +0.0% |
| 1989 | 400 kg/ha | +33.3% |
| 1990 | 628.6 kg/ha | +57.1% |
| 1991 | 400 kg/ha | -36.4% |
| 1992 | 533.3 kg/ha | +33.3% |
| 1993 | 400 kg/ha | -25.0% |
| 1994 | 486.1 kg/ha | +21.5% |
| 1995 | 491.5 kg/ha | +1.1% |
| 1996 | 500 kg/ha | +1.7% |
| 1997 | 506.2 kg/ha | +1.2% |
| 1998 | 508.3 kg/ha | +0.4% |
| 1999 | 550 kg/ha | +8.2% |
| 2000 | 504.3 kg/ha | -8.3% |
| 2001 | 505 kg/ha | +0.1% |
| 2002 | 505.7 kg/ha | +0.1% |
| 2003 | 506.4 kg/ha | +0.1% |
| 2004 | 507.1 kg/ha | +0.1% |
| 2005 | 507.7 kg/ha | +0.1% |
| 2006 | 508.3 kg/ha | +0.1% |
| 2007 | 508.8 kg/ha | +0.1% |
| 2008 | 509.3 kg/ha | +0.1% |
| 2009 | 510.6 kg/ha | +0.3% |
| 2010 | 506.4 kg/ha | -0.8% |
| 2011 | 506.5 kg/ha | +0.0% |
| 2012 | 506.5 kg/ha | +0.0% |
| 2013 | 506.6 kg/ha | +0.0% |
| 2014 | 506.6 kg/ha | +0.0% |
| 2015 | 506.6 kg/ha | +0.0% |
| 2016 | 506.6 kg/ha | +0.0% |
| 2017 | 506.6 kg/ha | +0.0% |
| 2018 | 513.5 kg/ha | +1.4% |
| 2019 | 515.9 kg/ha | +0.5% |
| 2020 | 518.5 kg/ha | +0.5% |
| 2021 | 497.2 kg/ha | -4.1% |
| 2022 | 499.2 kg/ha | +0.4% |
| 2023 | 504.8 kg/ha | +1.1% |
| 2024 | 500.4 kg/ha | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 417.88 kg/ha | 300 kg/ha | 560 kg/ha | 5 |
| 1990s | 500.4 kg/ha | 400 kg/ha | 628.6 kg/ha | 10 |
| 2000s | 507.32 kg/ha | 504.3 kg/ha | 510.6 kg/ha | 10 |
| 2010s | 508.18 kg/ha | 506.4 kg/ha | 515.9 kg/ha | 10 |
| 2020s | 504.02 kg/ha | 497.2 kg/ha | 518.5 kg/ha | 5 |
Countries ranked near Dominica
- 60 Papua New Guinea 806.5 kg/ha compare
- 61 Guatemala 697.2 kg/ha compare
- 62 Grenada 606.1 kg/ha compare
- 64 Brazil 277.1 kg/ha compare
- 65 Ethiopia PDR 117.1 kg/ha compare
- 66 Afghanistan 1.9 kg/ha compare
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Agriculture share gdp 12.1 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 12.1 (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — yield in Dominica?
- Other stimulant, spice and aromatic crops, n.e.c. — yield in Dominica was 500.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Dominica?
- The highest recorded value was 628.6 kg/ha in 1990.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Dominica?
- The lowest recorded value was 300 kg/ha in 1987.
- How does Dominica rank for other stimulant, spice and aromatic crops, n.e.c. — yield?
- Dominica ranks 63rd out of 66 countries with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — yield rising or falling in Dominica?
- Over the last ten years it is down 1.2%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.