Unmanufactured tobacco — Area harvested in Ethiopia PDR
Ethiopia PDR: Unmanufactured tobacco — Area harvested was 2,801 ha in 1992. ▲ Rising
Unmanufactured tobacco — Area harvested in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for unmanufactured tobacco — area harvested in Ethiopia PDR is 2,801 ha, measured in 1992.
That represents a change of down 50.0% on the previous year and down 38.4% over ten years.
Over the whole period, unmanufactured tobacco — area harvested in Ethiopia PDR peaked at 5,600 ha in 1990 and was at its lowest, 2,000 ha, in 1961.
That places Ethiopia PDR 51st out of 139 countries with data for 1992, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Unmanufactured tobacco — Area harvested in Ethiopia PDR, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,000 ha | — |
| 1962 | 2,200 ha | +10.0% |
| 1963 | 2,800 ha | +27.3% |
| 1964 | 2,900 ha | +3.6% |
| 1965 | 2,900 ha | +0.0% |
| 1966 | 2,900 ha | +0.0% |
| 1967 | 3,200 ha | +10.3% |
| 1968 | 3,400 ha | +6.2% |
| 1969 | 3,700 ha | +8.8% |
| 1970 | 3,700 ha | +0.0% |
| 1971 | 3,900 ha | +5.4% |
| 1972 | 4,200 ha | +7.7% |
| 1973 | 4,300 ha | +2.4% |
| 1974 | 4,300 ha | +0.0% |
| 1975 | 4,300 ha | +0.0% |
| 1976 | 4,500 ha | +4.7% |
| 1977 | 4,500 ha | +0.0% |
| 1978 | 4,400 ha | -2.2% |
| 1979 | 4,400 ha | +0.0% |
| 1980 | 4,500 ha | +2.3% |
| 1981 | 4,500 ha | +0.0% |
| 1982 | 4,550 ha | +1.1% |
| 1983 | 4,600 ha | +1.1% |
| 1984 | 4,700 ha | +2.2% |
| 1985 | 4,800 ha | +2.1% |
| 1986 | 5,000 ha | +4.2% |
| 1987 | 5,100 ha | +2.0% |
| 1988 | 5,200 ha | +2.0% |
| 1989 | 5,500 ha | +5.8% |
| 1990 | 5,600 ha | +1.8% |
| 1991 | 5,600 ha | +0.0% |
| 1992 | 2,801 ha | -50.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,889 ha | 2,000 ha | 3,700 ha | 9 |
| 1970s | 4,250 ha | 3,700 ha | 4,500 ha | 10 |
| 1980s | 4,845 ha | 4,500 ha | 5,500 ha | 10 |
| 1990s | 4,667 ha | 2,801 ha | 5,600 ha | 3 |
Countries ranked near Ethiopia PDR
- 48 Azerbaijan 3,187 ha
- 49 Czechoslovakia 2,876 ha compare
- 50 Croatia 2,810 ha
- 52 Hungary 2,750 ha compare
- 53 Angola 2,703 ha compare
- 54 Iraq 2,700 ha compare
More agriculture & rural data for Ethiopia PDR
- Pulses, Total — Yield, annual growth rate -34.73 % change on previous year (1992)
- Sheep and Goat Meat — Production, annual growth rate 0.2217 % change on previous year (1992)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (1992)
- Roots and Tubers, Total — Production, annual growth rate 6.44 % change on previous year (1992)
- Roots and Tubers, Total — Yield, annual growth rate -0.1634 % change on previous year (1992)
- Roots and Tubers, Total — Area harvested, annual growth rate 6.61 % change on previous year (1992)
- Pulses, Total — Production, annual growth rate -33.27 % change on previous year (1992)
- Oilcrops, Oil Equivalent — Production, annual growth rate -7.06 % change on previous year (1992)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -10.52 % change on previous year (1992)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 3.87 % change on previous year (1992)
Frequently asked questions
- What is unmanufactured tobacco — area harvested in Ethiopia PDR?
- Unmanufactured tobacco — area harvested in Ethiopia PDR was 2,801 ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — area harvested recorded in Ethiopia PDR?
- The highest recorded value was 5,600 ha in 1990.
- What is the lowest unmanufactured tobacco — area harvested recorded in Ethiopia PDR?
- The lowest recorded value was 2,000 ha in 1961.
- How does Ethiopia PDR rank for unmanufactured tobacco — area harvested?
- Ethiopia PDR ranks 51st out of 139 countries with data for 1992.
- Is unmanufactured tobacco — area harvested rising or falling in Ethiopia PDR?
- Over the last ten years it is down 38.4%. The long-run trend across the full record is rising.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.