Other stimulant, spice and aromatic crops, n.e.c. β€” Yield in Grenada

Grenada: Other stimulant, spice and aromatic crops, n.e.c. β€” Yield was 606.1 kg/ha in 2024. β–² Rising

Latest (2024)
606.1 kg/ha
Change on year
up 0.7%
World rank
70th
of 76 countries
All-time high
606.1 kg/ha
in 2024
All-time low
375 kg/ha
in 1985
Years of data
40
1985–2024

Other stimulant, spice and aromatic crops, n.e.c. β€” Yield in Grenada, 1985–2024

02004006001985200420241985: 375 kg/ha1986: 375 kg/ha1987: 375 kg/ha1988: 375 kg/ha1989: 406.3 kg/ha1990: 500 kg/ha1991: 454.5 kg/ha1992: 480 kg/ha1993: 495.5 kg/ha1994: 502.6 kg/ha1995: 509 kg/ha1996: 514.5 kg/ha1997: 519.3 kg/ha1998: 523.4 kg/ha1999: 526.8 kg/ha2000: 529.8 kg/ha2001: 532.2 kg/ha2002: 534.2 kg/ha2003: 535.8 kg/ha2004: 538.1 kg/ha2005: 541.2 kg/ha2006: 544 kg/ha2007: 546.7 kg/ha2008: 549.3 kg/ha2009: 551.9 kg/ha2010: 554.4 kg/ha2011: 590.9 kg/ha2012: 583.3 kg/ha2013: 565.3 kg/ha2014: 569.2 kg/ha2015: 579.9 kg/ha2016: 582 kg/ha2017: 583.9 kg/ha2018: 587 kg/ha2019: 590 kg/ha2020: 595 kg/ha2021: 596.2 kg/ha2022: 598.9 kg/ha2023: 601.7 kg/ha2024: 606.1 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. β€” yield in Grenada is 606.1 kg/ha, measured in 2024. That is the highest value across all 40 years on record.

The figure is up 0.7% on the previous year and up 6.5% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. β€” yield in Grenada peaked at 606.1 kg/ha in 2024 and was at its lowest, 375 kg/ha, in 1985.

Grenada ranks 70th of 76 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 381.26 kg/ha 375 kg/ha 406.3 kg/ha 5
1990s 502.56 kg/ha 454.5 kg/ha 526.8 kg/ha 10
2000s 540.32 kg/ha 529.8 kg/ha 551.9 kg/ha 10
2010s 578.59 kg/ha 554.4 kg/ha 590.9 kg/ha 10
2020s 599.58 kg/ha 595 kg/ha 606.1 kg/ha 5

Countries ranked near Grenada

  1. 67 Guatemala 697.2 kg/ha compare
  2. 68 Syrian Arab Republic 669.3 kg/ha compare
  3. 69 CΓ΄te d'Ivoire 630 kg/ha compare
  4. 71 Bolivia (Plurinational State of) 592.7 kg/ha compare
  5. 72 Dominica 500.4 kg/ha compare
  6. 73 Brazil 277.1 kg/ha compare

See the full ranking of 101 places β†’

More agriculture & rural data for Grenada

All data for Grenada β†’

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. β€” yield in Grenada?
Other stimulant, spice and aromatic crops, n.e.c. β€” yield in Grenada was 606.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. β€” yield recorded in Grenada?
The highest recorded value was 606.1 kg/ha in 2024.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. β€” yield recorded in Grenada?
The lowest recorded value was 375 kg/ha in 1985.
How does Grenada rank for other stimulant, spice and aromatic crops, n.e.c. β€” yield?
Grenada ranks 70th out of 76 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. β€” yield rising or falling in Grenada?
Over the last ten years it is up 6.5%. The long-run trend across the full record is rising.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. β€” Yield. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. β€” Yield in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-yield/grenada/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.