Other pulses n.e.c. — Yield in European Union (27)
European Union (27): Other pulses n.e.c. — Yield was 1,686 kg/ha in 2024. ▲ Rising
Other pulses n.e.c. — Yield in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other pulses n.e.c. — yield in European Union (27) stood at 1,686 kg/ha.
Compared with earlier readings it is up 11.1% on the previous year and down 23.6% over ten years.
Over the whole period, other pulses n.e.c. — yield in European Union (27) peaked at 2,437 kg/ha in 1993 and was at its lowest, 809 kg/ha, in 1964.
That places European Union (27) 10th out of 30 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 936.68 kg/ha | 809 kg/ha | 1,060 kg/ha | 9 |
| 1970s | 1,103 kg/ha | 957 kg/ha | 1,260 kg/ha | 10 |
| 1980s | 1,580 kg/ha | 934.4 kg/ha | 1,986 kg/ha | 10 |
| 1990s | 1,899 kg/ha | 1,299 kg/ha | 2,437 kg/ha | 10 |
| 2000s | 1,828 kg/ha | 1,253 kg/ha | 2,300 kg/ha | 10 |
| 2010s | 1,985 kg/ha | 1,324 kg/ha | 2,379 kg/ha | 10 |
| 2020s | 1,710 kg/ha | 1,517 kg/ha | 1,798 kg/ha | 5 |
Countries ranked near European Union (27)
- 7 Belgium-Luxembourg 4,490 kg/ha compare
- 8 Denmark 4,286 kg/ha compare
- 9 Belgium 4,224 kg/ha compare
- 10 Uzbekistan 3,843 kg/ha compare
- 11 Fiji 3,600 kg/ha compare
- 12 Lebanon 3,523 kg/ha compare
- 13 Saudi Arabia 3,350 kg/ha compare
More agriculture & rural data for European Union (27)
- Unmanufactured tobacco — Production 100,090 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 223.89 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 21.26 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 95 kg/An (2024)
- Swine / pigs — Stocks 132.13 million An (2024)
- Tomatoes — Production 16.90 million t (2024)
- Unmanufactured tobacco — Area harvested 41,140 ha (2024)
- Tomatoes — Area harvested 232,110 ha (2024)
- Bananas — Area harvested 21,250 ha (2024)
- Bananas — Production 669,430 t (2024)
Frequently asked questions
- What is other pulses n.e.c. — yield in European Union (27)?
- Other pulses n.e.c. — yield in European Union (27) was 1,686 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — yield recorded in European Union (27)?
- The highest recorded value was 2,437 kg/ha in 1993.
- What is the lowest other pulses n.e.c. — yield recorded in European Union (27)?
- The lowest recorded value was 809 kg/ha in 1964.
- How does European Union (27) rank for other pulses n.e.c. — yield?
- European Union (27) ranks 10th out of 30 groups with data for 2024.
- Is other pulses n.e.c. — yield rising or falling in European Union (27)?
- Over the last ten years it is down 23.6%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.