Other pulses n.e.c. — Yield in Belgium

Belgium: Other pulses n.e.c. — Yield was 4,224 kg/ha in 2024. ▬ Flat

Latest (2024)
4,224 kg/ha
Change on year
down 5.9%
World rank
9th
of 124 countries
All-time high
4,956 kg/ha
in 2018
All-time low
3,721 kg/ha
in 2021
Years of data
7
2018–2024

Other pulses n.e.c. — Yield in Belgium, 2018–2024

01.0k2.0k3.0k4.0k5.0k2018202120242018: 5.0k kg/ha2019: 3.9k kg/ha2020: 4.3k kg/ha2021: 3.7k kg/ha2022: 4.5k kg/ha2023: 4.5k kg/ha2024: 4.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Belgium recorded 4,224 kg/ha for other pulses n.e.c. — yield in 2024.

The figure is down 5.9% on the previous year and down 14.8% over ten years.

That places Belgium 9th out of 124 countries with data for 2024, putting it in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 4,448 kg/ha 3,940 kg/ha 4,956 kg/ha 2
2020s 4,250 kg/ha 3,721 kg/ha 4,506 kg/ha 5

Countries ranked near Belgium

  1. 6 Tajikistan 4,952 kg/ha compare
  2. 7 Belgium-Luxembourg 4,490 kg/ha
  3. 8 Denmark 4,286 kg/ha
  4. 10 Uzbekistan 3,843 kg/ha compare
  5. 11 Fiji 3,600 kg/ha compare
  6. 12 Lebanon 3,523 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is other pulses n.e.c. — yield in Belgium?
Other pulses n.e.c. — yield in Belgium was 4,224 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — yield recorded in Belgium?
The highest recorded value was 4,956 kg/ha in 2018.
What is the lowest other pulses n.e.c. — yield recorded in Belgium?
The lowest recorded value was 3,721 kg/ha in 2021.
How does Belgium rank for other pulses n.e.c. — yield?
Belgium ranks 9th out of 124 countries with data for 2024.
Is other pulses n.e.c. — yield rising or falling in Belgium?
Over the last ten years it is down 14.8%. The long-run trend across the full record is flat.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.