Meat of sheep, fresh or chilled — Production, annual growth rate in European Union (27)
European Union (27): Meat of sheep, fresh or chilled — Production, annual growth rate was -8.31 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Production, annual growth rate in European Union (27), 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled — production, annual growth rate in European Union (27) is -8.31 % change on previous year, measured in 2024.
Compared with earlier readings it is down 36.1% on the previous year and down 8.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production, annual growth rate in European Union (27) peaked at 9.61 % change on previous year in 1990 and was at its lowest, -9.74 % change on previous year, in 2008.
European Union (27) ranks 27th of 30 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Production, annual growth rate in European Union (27), year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 3.45 % change on previous year | — |
| 1963 | -3.84 % change on previous year | -211.3% |
| 1964 | 4.19 % change on previous year | -209.2% |
| 1965 | 3.36 % change on previous year | -19.8% |
| 1966 | 2.61 % change on previous year | -22.2% |
| 1967 | 2.12 % change on previous year | -18.9% |
| 1968 | -1.36 % change on previous year | -164.3% |
| 1969 | 3.27 % change on previous year | -339.7% |
| 1970 | 3.8 % change on previous year | +16.4% |
| 1971 | 1.89 % change on previous year | -50.3% |
| 1972 | -0.2364 % change on previous year | -112.5% |
| 1973 | 2.2 % change on previous year | -1029.8% |
| 1974 | 4.64 % change on previous year | +111.0% |
| 1975 | -0.3726 % change on previous year | -108.0% |
| 1976 | 2.08 % change on previous year | -658.5% |
| 1977 | 0.9159 % change on previous year | -56.0% |
| 1978 | 0.867 % change on previous year | -5.3% |
| 1979 | 2.67 % change on previous year | +207.4% |
| 1980 | 9.4 % change on previous year | +252.5% |
| 1981 | -1.71 % change on previous year | -118.2% |
| 1982 | 3.42 % change on previous year | -299.7% |
| 1983 | 1.97 % change on previous year | -42.5% |
| 1984 | 2.56 % change on previous year | +30.3% |
| 1985 | 2.57 % change on previous year | +0.2% |
| 1986 | -1.83 % change on previous year | -171.3% |
| 1987 | 2.69 % change on previous year | -246.9% |
| 1988 | -2.35 % change on previous year | -187.5% |
| 1989 | 3.68 % change on previous year | -256.2% |
| 1990 | 9.61 % change on previous year | +161.5% |
| 1991 | -0.7633 % change on previous year | -107.9% |
| 1992 | -3.3 % change on previous year | +332.9% |
| 1993 | -1.3 % change on previous year | -60.6% |
| 1994 | -5.03 % change on previous year | +286.0% |
| 1995 | -1.53 % change on previous year | -69.5% |
| 1996 | 0.5837 % change on previous year | -138.0% |
| 1997 | -3.28 % change on previous year | -662.5% |
| 1998 | 0.8268 % change on previous year | -125.2% |
| 1999 | -0.2196 % change on previous year | -126.6% |
| 2000 | 0.5265 % change on previous year | -339.7% |
| 2001 | -5.35 % change on previous year | -1116.6% |
| 2002 | -2.17 % change on previous year | -59.5% |
| 2003 | 0.1156 % change on previous year | -105.3% |
| 2004 | 0.8605 % change on previous year | +644.3% |
| 2005 | -2.71 % change on previous year | -414.4% |
| 2006 | -2.74 % change on previous year | +1.1% |
| 2007 | -1.86 % change on previous year | -31.9% |
| 2008 | -9.74 % change on previous year | +423.2% |
| 2009 | -4.6 % change on previous year | -52.8% |
| 2010 | -1.94 % change on previous year | -57.9% |
| 2011 | -1.26 % change on previous year | -35.1% |
| 2012 | -0.448 % change on previous year | -64.3% |
| 2013 | -3.63 % change on previous year | +709.8% |
| 2014 | -7.66 % change on previous year | +111.1% |
| 2015 | 1.73 % change on previous year | -122.6% |
| 2016 | 0.6697 % change on previous year | -61.3% |
| 2017 | -1.2 % change on previous year | -279.3% |
| 2018 | -5.08 % change on previous year | +322.8% |
| 2019 | 0.5626 % change on previous year | -111.1% |
| 2020 | -1.89 % change on previous year | -436.7% |
| 2021 | 1.45 % change on previous year | -176.7% |
| 2022 | -0.6619 % change on previous year | -145.6% |
| 2023 | -6.1 % change on previous year | +822.3% |
| 2024 | -8.31 % change on previous year | +36.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.72 % change on previous year | -3.84 % change on previous year | 4.19 % change on previous year | 8 |
| 1970s | 1.84 % change on previous year | -0.3726 % change on previous year | 4.64 % change on previous year | 10 |
| 1980s | 2.04 % change on previous year | -2.35 % change on previous year | 9.4 % change on previous year | 10 |
| 1990s | -0.4408 % change on previous year | -5.03 % change on previous year | 9.61 % change on previous year | 10 |
| 2000s | -2.77 % change on previous year | -9.74 % change on previous year | 0.8605 % change on previous year | 10 |
| 2010s | -1.82 % change on previous year | -7.66 % change on previous year | 1.73 % change on previous year | 10 |
| 2020s | -3.1 % change on previous year | -8.31 % change on previous year | 1.45 % change on previous year | 5 |
Countries ranked near European Union (27)
- 24 Cuba 7.88 % change on previous year compare
- 25 Chad 7.87 % change on previous year compare
- 26 Australia and New Zealand 7.86 % change on previous year compare
- 27 Mauritius 7.2 % change on previous year compare
- 28 Caribbean 6.67 % change on previous year compare
- 29 Benin 6.13 % change on previous year compare
- 30 Brunei Darussalam 4.8 % change on previous year compare
More agriculture & rural data for European Union (27)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 1.91 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 0.8425 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -0.422 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -5.15 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -2.34 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -2.87 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -2.49 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -3.41 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -8.02 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -9.62 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production, annual growth rate in European Union (27)?
- Meat of sheep, fresh or chilled — production, annual growth rate in European Union (27) was -8.31 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — production, annual growth rate recorded in European Union (27)?
- The highest recorded value was 9.61 % change on previous year in 1990.
- What is the lowest meat of sheep, fresh or chilled — production, annual growth rate recorded in European Union (27)?
- The lowest recorded value was -9.74 % change on previous year in 2008.
- How does European Union (27) rank for meat of sheep, fresh or chilled — production, annual growth rate?
- European Union (27) ranks 27th out of 30 groups with data for 2024.
- Is meat of sheep, fresh or chilled — production, annual growth rate rising or falling in European Union (27)?
- Over the last ten years it is down 8.5%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.