Other fruits, n.e.c. — Area harvested in Spain

Spain: Other fruits, n.e.c. — Area harvested was 21,282 ha in 2017. ▲ Rising

Latest (2017)
21,282 ha
Change on year
up 0.1%
World rank
27th
of 150 countries
All-time high
21,500 ha
in 2012
All-time low
8,792 ha
in 1995
Years of data
57
1961–2017

Other fruits, n.e.c. — Area harvested in Spain, 1961–2017

05.0k10.0k15.0k20.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other fruits, n.e.c. — area harvested in Spain is 21,282 ha, measured in 2017.

That represents a change of up 0.1% on the previous year and up 37.9% over ten years.

Over the whole period, other fruits, n.e.c. — area harvested in Spain peaked at 21,500 ha in 2012 and was at its lowest, 8,792 ha, in 1995.

Spain ranks 27th of 150 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,778 ha 12,000 ha 15,000 ha 9
1970s 12,400 ha 10,000 ha 13,000 ha 10
1980s 11,500 ha 11,000 ha 13,000 ha 10
1990s 10,612 ha 8,792 ha 14,000 ha 10
2000s 15,168 ha 13,500 ha 17,500 ha 10
2010s 20,674 ha 19,000 ha 21,500 ha 8

Countries ranked near Spain

  1. 24 Burundi 25,241 ha compare
  2. 25 Cameroon 23,605 ha compare
  3. 26 Egypt 23,400 ha compare
  4. 28 Ecuador 21,193 ha compare
  5. 29 Guatemala 19,290 ha compare
  6. 30 Chad 18,230 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is other fruits, n.e.c. — area harvested in Spain?
Other fruits, n.e.c. — area harvested in Spain was 21,282 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — area harvested recorded in Spain?
The highest recorded value was 21,500 ha in 2012.
What is the lowest other fruits, n.e.c. — area harvested recorded in Spain?
The lowest recorded value was 8,792 ha in 1995.
How does Spain rank for other fruits, n.e.c. — area harvested?
Spain ranks 27th out of 150 countries with data for 2017.
Is other fruits, n.e.c. — area harvested rising or falling in Spain?
Over the last ten years it is up 37.9%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Area harvested in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-area-harvested/spain/

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About this data

Indicator
Other fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.