Ecuador vs Spain: Other fruits, n.e.c. — Area harvested

Ecuador
21,193 ha
in 2024
Spain
21,282 ha
in 2017
Ecuador rank
28th
Spain rank
27th

Other fruits, n.e.c. — Area harvested over time

  • Ecuador
  • Spain
010.0k20.0k30.0k40.0k196119922024

How they compare

Spain currently reports 21,282 ha against 21,193 ha in Ecuador, a difference of 89 ha.

The two have swapped places 6 times across 33 shared years of data; in 1985 it was Spain ahead.

Ecuador ranks 28th and Spain ranks 27th of 152 countries.

Across the 4 decades both report, Ecuador averaged higher in 2 and Spain in 2.

Head to head by decade

Decade Ecuador Spain Difference Ahead
1980s 8,800 ha 11,600 ha 2,800 ha Spain
1990s 13,540 ha 10,612 ha 2,928 ha Ecuador
2000s 19,250 ha 15,168 ha 4,082 ha Ecuador
2010s 19,415 ha 20,674 ha 1,258 ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other fruits, n.e.c. — area harvested, Ecuador or Spain?
Spain, at 21,282 ha against 21,193 ha in Ecuador as of 2017.
What is the difference in other fruits, n.e.c. — area harvested between Ecuador and Spain?
89 ha, with Spain ahead.
How many years of comparable data are there for Ecuador and Spain?
33 years are reported by both, from 1985 to 2017.
How do Ecuador and Spain rank globally for other fruits, n.e.c. — area harvested?
Ecuador ranks 28th and Spain ranks 27th of 152 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Spain: Other fruits, n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/other-fruits-n-e-c-area-harvested/ecuador/spain/

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About this data

Indicator
Other fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.