Other citrus fruit, n.e.c. — Area harvested in Central Asia

Central Asia: Other citrus fruit, n.e.c. — Area harvested was 60 ha in 2024. ▼ Falling

Latest (2024)
60 ha
Change on year
unchanged
Rank
26th
of 28 groups
All-time high
158 ha
in 2007
All-time low
59 ha
in 2016
Years of data
33
1992–2024

Other citrus fruit, n.e.c. — Area harvested in Central Asia, 1992–2024

0501001501992200820241992: 120 ha1993: 118 ha1994: 148 ha1995: 148 ha1996: 148 ha1997: 148 ha1998: 150 ha1999: 140 ha2000: 145 ha2001: 120 ha2002: 114 ha2003: 117 ha2004: 117 ha2005: 145 ha2006: 150 ha2007: 158 ha2008: 144 ha2009: 148 ha2010: 151 ha2011: 152 ha2012: 140 ha2013: 97 ha2014: 65 ha2015: 66 ha2016: 59 ha2017: 76 ha2018: 88 ha2019: 113 ha2020: 101 ha2021: 84 ha2022: 60 ha2023: 60 ha2024: 60 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Central Asia recorded 60 ha for other citrus fruit, n.e.c. — area harvested in 2024.

Compared with earlier readings it is down 7.7% over ten years.

Over the whole period, other citrus fruit, n.e.c. — area harvested in Central Asia peaked at 158 ha in 2007 and was at its lowest, 59 ha, in 2016.

Central Asia ranks 26th of 28 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 140 ha 118 ha 150 ha 8
2000s 135.8 ha 114 ha 158 ha 10
2010s 100.7 ha 59 ha 152 ha 10
2020s 73 ha 60 ha 101 ha 5

Countries ranked near Central Asia

  1. 23 Israel 1,783 ha compare
  2. 24 Italy 1,580 ha compare
  3. 25 Nepal 1,168 ha compare
  4. 26 Spain 1,140 ha compare
  5. 27 Australia and New Zealand 1,060 ha compare
  6. 28 Greece 990 ha compare
  7. 29 New Zealand 963 ha compare

See the full ranking of 124 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is other citrus fruit, n.e.c. — area harvested in Central Asia?
Other citrus fruit, n.e.c. — area harvested in Central Asia was 60 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — area harvested recorded in Central Asia?
The highest recorded value was 158 ha in 2007.
What is the lowest other citrus fruit, n.e.c. — area harvested recorded in Central Asia?
The lowest recorded value was 59 ha in 2016.
How does Central Asia rank for other citrus fruit, n.e.c. — area harvested?
Central Asia ranks 26th out of 28 groups with data for 2024.
Is other citrus fruit, n.e.c. — area harvested rising or falling in Central Asia?
Over the last ten years it is down 7.7%. The long-run trend across the full record is falling.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Area harvested in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-area-harvested/central-asia/

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About this data

Indicator
Other citrus fruit, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 5,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.