Other citrus fruit, n.e.c. — Area harvested in Greece

Greece: Other citrus fruit, n.e.c. — Area harvested was 990 ha in 2024. ◆ Volatile

Latest (2024)
990 ha
Change on year
up 6.5%
World rank
28th
of 87 countries
All-time high
1,000 ha
in 2020
All-time low
91 ha
in 2017
Years of data
64
1961–2024

Other citrus fruit, n.e.c. — Area harvested in Greece, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other citrus fruit, n.e.c. — area harvested in Greece stood at 990 ha.

That represents a change of up 6.5% on the previous year and up 518.8% over ten years.

Over the whole period, other citrus fruit, n.e.c. — area harvested in Greece peaked at 1,000 ha in 2020 and was at its lowest, 91 ha, in 2017.

That places Greece 28th out of 87 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other citrus fruit, n.e.c. — Area harvested in Greece, year by year

Annual values for Other citrus fruit, n.e.c. — Area harvested in Greece, 1961 to 2024.
Year ha Change
1961 400 ha —
1962 400 ha +0.0%
1963 400 ha +0.0%
1964 400 ha +0.0%
1965 400 ha +0.0%
1966 400 ha +0.0%
1967 400 ha +0.0%
1968 400 ha +0.0%
1969 400 ha +0.0%
1970 400 ha +0.0%
1971 400 ha +0.0%
1972 400 ha +0.0%
1973 400 ha +0.0%
1974 400 ha +0.0%
1975 400 ha +0.0%
1976 400 ha +0.0%
1977 400 ha +0.0%
1978 400 ha +0.0%
1979 400 ha +0.0%
1980 400 ha +0.0%
1981 400 ha +0.0%
1982 400 ha +0.0%
1983 300 ha -25.0%
1984 300 ha +0.0%
1985 255 ha -15.0%
1986 255 ha +0.0%
1987 255 ha +0.0%
1988 260 ha +2.0%
1989 265 ha +1.9%
1990 275 ha +3.8%
1991 260 ha -5.5%
1992 250 ha -3.8%
1993 230 ha -8.0%
1994 200 ha -13.0%
1995 200 ha +0.0%
1996 200 ha +0.0%
1997 100 ha -50.0%
1998 100 ha +0.0%
1999 100 ha +0.0%
2000 100 ha +0.0%
2001 150 ha +50.0%
2002 131 ha -12.7%
2003 120 ha -8.4%
2004 111 ha -7.5%
2005 109 ha -1.8%
2006 109 ha +0.0%
2007 105 ha -3.7%
2008 100 ha -4.8%
2009 140 ha +40.0%
2010 180 ha +28.6%
2011 177 ha -1.7%
2012 205 ha +15.8%
2013 232 ha +13.2%
2014 160 ha -31.0%
2015 172 ha +7.5%
2016 159 ha -7.6%
2017 91 ha -42.8%
2018 990 ha +987.9%
2019 950 ha -4.0%
2020 1,000 ha +5.3%
2021 970 ha -3.0%
2022 940 ha -3.1%
2023 930 ha -1.1%
2024 990 ha +6.5%

Biggest year-on-year movements

Years where Other citrus fruit, n.e.c. — Area harvested in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +987.9% 91 ha 990 ha
1997 -50.0% 200 ha 100 ha
2001 +50.0% 100 ha 150 ha
2017 -42.8% 159 ha 91 ha
2009 +40.0% 100 ha 140 ha
2014 -31.0% 232 ha 160 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 400 ha 400 ha 400 ha 9
1970s 400 ha 400 ha 400 ha 10
1980s 309 ha 255 ha 400 ha 10
1990s 191.5 ha 100 ha 275 ha 10
2000s 117.5 ha 100 ha 150 ha 10
2010s 331.6 ha 91 ha 990 ha 10
2020s 966 ha 930 ha 1,000 ha 5

Countries ranked near Greece

  1. 25 Nepal 1,168 ha compare
  2. 26 Spain 1,140 ha compare
  3. 27 Australia and New Zealand 1,060 ha compare
  4. 29 New Zealand 963 ha compare
  5. 30 Azerbaijan 900 ha compare
  6. 31 France 740 ha compare

See the full ranking of 124 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is other citrus fruit, n.e.c. — area harvested in Greece?
Other citrus fruit, n.e.c. — area harvested in Greece was 990 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — area harvested recorded in Greece?
The highest recorded value was 1,000 ha in 2020.
What is the lowest other citrus fruit, n.e.c. — area harvested recorded in Greece?
The lowest recorded value was 91 ha in 2017.
How does Greece rank for other citrus fruit, n.e.c. — area harvested?
Greece ranks 28th out of 87 countries with data for 2024.
Is other citrus fruit, n.e.c. — area harvested rising or falling in Greece?
Over the last ten years it is up 518.8%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Area harvested in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-area-harvested/greece/

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About this data

Indicator
Other citrus fruit, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 5,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.