Other citrus fruit, n.e.c. — Area harvested in New Zealand
New Zealand: Other citrus fruit, n.e.c. — Area harvested was 963 ha in 2024. ▲ Rising
Other citrus fruit, n.e.c. — Area harvested in New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other citrus fruit, n.e.c. — area harvested in New Zealand is 963 ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.5% on the previous year and up 3.5% over ten years.
Over the whole period, other citrus fruit, n.e.c. — area harvested in New Zealand peaked at 963 ha in 2024 and was at its lowest, 5 ha, in 1961.
New Zealand ranks 29th of 87 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other citrus fruit, n.e.c. — Area harvested in New Zealand, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 5 ha | — |
| 1962 | 9 ha | +80.0% |
| 1963 | 15 ha | +66.7% |
| 1964 | 30 ha | +100.0% |
| 1965 | 40 ha | +33.3% |
| 1966 | 54 ha | +35.0% |
| 1967 | 73 ha | +35.2% |
| 1968 | 80 ha | +9.6% |
| 1969 | 134 ha | +67.5% |
| 1970 | 154 ha | +14.9% |
| 1971 | 176 ha | +14.3% |
| 1972 | 200 ha | +13.6% |
| 1973 | 273 ha | +36.5% |
| 1974 | 292 ha | +7.0% |
| 1975 | 328 ha | +12.3% |
| 1976 | 409 ha | +24.7% |
| 1977 | 447 ha | +9.3% |
| 1978 | 489 ha | +9.4% |
| 1979 | 507 ha | +3.7% |
| 1980 | 537 ha | +5.9% |
| 1981 | 673 ha | +25.3% |
| 1982 | 766 ha | +13.8% |
| 1983 | 850 ha | +11.0% |
| 1984 | 900 ha | +5.9% |
| 1985 | 900 ha | +0.0% |
| 1986 | 567 ha | -37.0% |
| 1987 | 568 ha | +0.2% |
| 1988 | 561 ha | -1.2% |
| 1989 | 531 ha | -5.3% |
| 1990 | 612 ha | +15.3% |
| 1991 | 650 ha | +6.2% |
| 1992 | 668 ha | +2.8% |
| 1993 | 700 ha | +4.8% |
| 1994 | 792 ha | +13.1% |
| 1995 | 807 ha | +1.9% |
| 1996 | 802 ha | -0.6% |
| 1997 | 802 ha | +0.0% |
| 1998 | 798 ha | -0.5% |
| 1999 | 800 ha | +0.3% |
| 2000 | 782 ha | -2.2% |
| 2001 | 750 ha | -4.1% |
| 2002 | 800 ha | +6.7% |
| 2003 | 795 ha | -0.6% |
| 2004 | 803 ha | +1.0% |
| 2005 | 807 ha | +0.5% |
| 2006 | 814 ha | +0.9% |
| 2007 | 828 ha | +1.7% |
| 2008 | 850 ha | +2.7% |
| 2009 | 880 ha | +3.5% |
| 2010 | 873 ha | -0.8% |
| 2011 | 880 ha | +0.8% |
| 2012 | 870 ha | -1.1% |
| 2013 | 899 ha | +3.3% |
| 2014 | 930 ha | +3.4% |
| 2015 | 951 ha | +2.3% |
| 2016 | 927 ha | -2.5% |
| 2017 | 921 ha | -0.6% |
| 2018 | 927 ha | +0.7% |
| 2019 | 929 ha | +0.2% |
| 2020 | 932 ha | +0.3% |
| 2021 | 951 ha | +2.0% |
| 2022 | 952 ha | +0.1% |
| 2023 | 958 ha | +0.6% |
| 2024 | 963 ha | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 48.89 ha | 5 ha | 134 ha | 9 |
| 1970s | 327.5 ha | 154 ha | 507 ha | 10 |
| 1980s | 685.3 ha | 531 ha | 900 ha | 10 |
| 1990s | 743.1 ha | 612 ha | 807 ha | 10 |
| 2000s | 810.9 ha | 750 ha | 880 ha | 10 |
| 2010s | 910.7 ha | 870 ha | 951 ha | 10 |
| 2020s | 951.2 ha | 932 ha | 963 ha | 5 |
Countries ranked near New Zealand
- 26 Spain 1,140 ha compare
- 27 Australia and New Zealand 1,060 ha compare
- 28 Greece 990 ha compare
- 30 Azerbaijan 900 ha compare
- 31 France 740 ha compare
- 32 Trinidad and Tobago 645 ha compare
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is other citrus fruit, n.e.c. — area harvested in New Zealand?
- Other citrus fruit, n.e.c. — area harvested in New Zealand was 963 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — area harvested recorded in New Zealand?
- The highest recorded value was 963 ha in 2024.
- What is the lowest other citrus fruit, n.e.c. — area harvested recorded in New Zealand?
- The lowest recorded value was 5 ha in 1961.
- How does New Zealand rank for other citrus fruit, n.e.c. — area harvested?
- New Zealand ranks 29th out of 87 countries with data for 2024.
- Is other citrus fruit, n.e.c. — area harvested rising or falling in New Zealand?
- Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.