Oilcrops — Stock Variation in Land Locked Developing Countries

Land Locked Developing Countries: Oilcrops — Stock Variation was -94,978 t in 2013. ◆ Volatile

Latest (2013)
-94,978 t
Change on year
down 121.1%
Rank
11th
of 14 groups
All-time high
572,789 t
in 2004
All-time low
-964,529 t
in 2003
Years of data
53
1961–2013

Oilcrops — Stock Variation in Land Locked Developing Countries, 1961–2013

-1.0M-500.0k0500.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — stock variation in Land Locked Developing Countries stood at -94,978 t.

That represents a change of down 121.1% on the previous year and up 90.2% over ten years.

Over the whole period, oilcrops — stock variation in Land Locked Developing Countries peaked at 572,789 t in 2004 and was at its lowest, -964,529 t, in 2003.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Stock Variation in Land Locked Developing Countries, year by year

Annual values for Oilcrops — Stock Variation in Land Locked Developing Countries, 1961 to 2013.
Year t Change
1961 -19,305 t —
1962 -107,655 t +457.7%
1963 -14,316 t -86.7%
1964 -23,628 t +65.0%
1965 -31,524 t +33.4%
1966 -20,197 t -35.9%
1967 7,090 t -135.1%
1968 20,286 t +186.1%
1969 -13,300 t -165.6%
1970 62,961 t -573.4%
1971 -66,688 t -205.9%
1972 -52,749 t -20.9%
1973 123,588 t -334.3%
1974 -107,806 t -187.2%
1975 -56,386 t -47.7%
1976 -53,407 t -5.3%
1977 15,869 t -129.7%
1978 1,752 t -89.0%
1979 20,181 t +1051.8%
1980 -20,452 t -201.3%
1981 -313,181 t +1431.3%
1982 -113,378 t -63.8%
1983 -96,333 t -15.0%
1984 -183,544 t +90.5%
1985 -154,839 t -15.6%
1986 106,319 t -168.7%
1987 52,911 t -50.2%
1988 117,740 t +122.5%
1989 70,830 t -39.8%
1990 12,702 t -82.1%
1991 7,693 t -39.4%
1992 -126,953 t -1750.3%
1993 205,106 t -261.6%
1994 91,831 t -55.2%
1995 -258,139 t -381.1%
1996 -224,243 t -13.1%
1997 143,353 t -163.9%
1998 -133,944 t -193.4%
1999 -215,837 t +61.1%
2000 -88,134 t -59.2%
2001 -787,619 t +793.7%
2002 -211,773 t -73.1%
2003 -964,529 t +355.5%
2004 572,789 t -159.4%
2005 188,627 t -67.1%
2006 13,666 t -92.8%
2007 -237,294 t -1836.4%
2008 135,943 t -157.3%
2009 234,676 t +72.6%
2010 -200,400 t -185.4%
2011 15,559 t -107.8%
2012 450,396 t +2794.7%
2013 -94,978 t -121.1%

Biggest year-on-year movements

Years where Oilcrops — Stock Variation in Land Locked Developing Countries changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +2794.7% 15,559 t 450,396 t
2007 -1836.4% 13,666 t -237,294 t
1992 -1750.3% 7,693 t -126,953 t
1981 -1431.3% -20,452 t -313,181 t

Averages by decade

DecadeAverage LowestHighest Years
1960s -22,506 t -107,655 t 20,286 t 9
1970s -11,268 t -107,806 t 123,588 t 10
1980s -53,393 t -313,181 t 117,740 t 10
1990s -49,843 t -258,139 t 205,106 t 10
2000s -114,365 t -964,529 t 572,789 t 10
2010s 42,644 t -200,400 t 450,396 t 4

Countries ranked near Land Locked Developing Countries

  1. 8 France 300,000 t compare
  2. 8 Lao People's Democratic Republic -3,500 t compare
  3. 9 Slovakia 240,000 t compare
  4. 9 Melanesia -3,775 t compare
  5. 10 Cabo Verde 0 t compare
  6. 10 Poland 239,971 t compare
  7. 10 Micronesia -8,951 t compare
  8. 11 Ukraine 219,490 t compare
  9. 12 Iran (Islamic Republic of) -109,838 t compare
  10. 12 Turkmenistan 180,000 t compare
  11. 13 Senegal 168,500 t compare
  12. 13 United Republic of Tanzania -670,000 t compare
  13. 14 Ghana 161,205 t compare

See the full ranking of 205 places →

More agriculture & rural data for Land Locked Developing Countries

All data for Land Locked Developing Countries →

Frequently asked questions

What is oilcrops — stock variation in Land Locked Developing Countries?
Oilcrops — stock variation in Land Locked Developing Countries was -94,978 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — stock variation recorded in Land Locked Developing Countries?
The highest recorded value was 572,789 t in 2004.
What is the lowest oilcrops — stock variation recorded in Land Locked Developing Countries?
The lowest recorded value was -964,529 t in 2003.
How does Land Locked Developing Countries rank for oilcrops — stock variation?
Land Locked Developing Countries ranks 11th out of 14 groups with data for 2013.
Is oilcrops — stock variation rising or falling in Land Locked Developing Countries?
Over the last ten years it is up 90.2%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Stock Variation. Statizoid updates them automatically from the source API.

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Oilcrops — Stock Variation in Land Locked Developing Countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-stock-variation/land-locked-developing-countries/

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About this data

Indicator
Oilcrops — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 9,853 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.