Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Israel
Israel: Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered was 14,060 1000 An in 2024. ▲ Rising
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Israel, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of turkeys, fresh or chilled — producing animals/slaughtered in Israel stood at 14,060 1000 An.
The figure is up 14.9% on the previous year and up 1.2% over ten years.
Over the whole period, meat of turkeys, fresh or chilled — producing animals/slaughtered in Israel peaked at 21,000 1000 An in 2000 and was at its lowest, 1,500 1000 An, in 1961.
Israel ranks 9th of 73 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Israel, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 1,500 1000 An | — |
| 1962 | 1,800 1000 An | +20.0% |
| 1963 | 1,900 1000 An | +5.6% |
| 1964 | 1,900 1000 An | +0.0% |
| 1965 | 2,100 1000 An | +10.5% |
| 1966 | 2,300 1000 An | +9.5% |
| 1967 | 2,500 1000 An | +8.7% |
| 1968 | 3,000 1000 An | +20.0% |
| 1969 | 3,250 1000 An | +8.3% |
| 1970 | 3,950 1000 An | +21.5% |
| 1971 | 5,400 1000 An | +36.7% |
| 1972 | 7,152 1000 An | +32.4% |
| 1973 | 7,875 1000 An | +10.1% |
| 1974 | 9,075 1000 An | +15.2% |
| 1975 | 11,000 1000 An | +21.2% |
| 1976 | 11,650 1000 An | +5.9% |
| 1977 | 13,500 1000 An | +15.9% |
| 1978 | 13,500 1000 An | +0.0% |
| 1979 | 13,000 1000 An | -3.7% |
| 1980 | 13,000 1000 An | +0.0% |
| 1981 | 14,000 1000 An | +7.7% |
| 1982 | 14,000 1000 An | +0.0% |
| 1983 | 16,800 1000 An | +20.0% |
| 1984 | 14,500 1000 An | -13.7% |
| 1985 | 12,900 1000 An | -11.0% |
| 1986 | 13,550 1000 An | +5.0% |
| 1987 | 16,450 1000 An | +21.4% |
| 1988 | 8,500 1000 An | -48.3% |
| 1989 | 8,300 1000 An | -2.4% |
| 1990 | 8,800 1000 An | +6.0% |
| 1991 | 9,800 1000 An | +11.4% |
| 1992 | 11,200 1000 An | +14.3% |
| 1993 | 13,500 1000 An | +20.5% |
| 1994 | 14,900 1000 An | +10.4% |
| 1995 | 15,000 1000 An | +0.7% |
| 1996 | 13,400 1000 An | -10.7% |
| 1997 | 13,700 1000 An | +2.2% |
| 1998 | 13,700 1000 An | +0.0% |
| 1999 | 13,300 1000 An | -2.9% |
| 2000 | 21,000 1000 An | +57.9% |
| 2001 | 19,300 1000 An | -8.1% |
| 2002 | 19,200 1000 An | -0.5% |
| 2003 | 17,400 1000 An | -9.4% |
| 2004 | 17,700 1000 An | +1.7% |
| 2005 | 17,400 1000 An | -1.7% |
| 2006 | 16,200 1000 An | -6.9% |
| 2007 | 16,000 1000 An | -1.2% |
| 2008 | 15,000 1000 An | -6.2% |
| 2009 | 14,000 1000 An | -6.7% |
| 2010 | 13,800 1000 An | -1.4% |
| 2011 | 13,800 1000 An | +0.0% |
| 2012 | 14,100 1000 An | +2.2% |
| 2013 | 12,810 1000 An | -9.1% |
| 2014 | 13,888 1000 An | +8.4% |
| 2015 | 15,331 1000 An | +10.4% |
| 2016 | 13,795 1000 An | -10.0% |
| 2017 | 13,820 1000 An | +0.2% |
| 2018 | 13,297 1000 An | -3.8% |
| 2019 | 11,181 1000 An | -15.9% |
| 2020 | 12,109 1000 An | +8.3% |
| 2021 | 12,745 1000 An | +5.3% |
| 2022 | 13,625 1000 An | +6.9% |
| 2023 | 12,236 1000 An | -10.2% |
| 2024 | 14,060 1000 An | +14.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,250 1000 An | 1,500 1000 An | 3,250 1000 An | 9 |
| 1970s | 9,610 1000 An | 3,950 1000 An | 13,500 1000 An | 10 |
| 1980s | 13,200 1000 An | 8,300 1000 An | 16,800 1000 An | 10 |
| 1990s | 12,730 1000 An | 8,800 1000 An | 15,000 1000 An | 10 |
| 2000s | 17,320 1000 An | 14,000 1000 An | 21,000 1000 An | 10 |
| 2010s | 13,582 1000 An | 11,181 1000 An | 15,331 1000 An | 10 |
| 2020s | 12,955 1000 An | 12,109 1000 An | 14,060 1000 An | 5 |
Countries ranked near Israel
- 6 Bolivia (Plurinational State of) 165 1000 An compare
- 6 Italy 23,961 1000 An compare
- 7 Canada 19,830 1000 An compare
- 7 Syrian Arab Republic 94 1000 An compare
- 8 Brazil 14,100 1000 An compare
- 8 Melanesia 89 1000 An compare
- 9 Republic of Moldova 69 1000 An compare
- 10 Tunisia 12,062 1000 An compare
- 11 United Kingdom of Great Britain and Northern Ireland 8,800 1000 An compare
- 12 Algeria 7,038 1000 An compare
More agriculture & rural data for Israel
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0842 units per person (2025)
- Share of GDP from agriculture 1.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled — producing animals/slaughtered in Israel?
- Meat of turkeys, fresh or chilled — producing animals/slaughtered in Israel was 14,060 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in Israel?
- The highest recorded value was 21,000 1000 An in 2000.
- What is the lowest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in Israel?
- The lowest recorded value was 1,500 1000 An in 1961.
- How does Israel rank for meat of turkeys, fresh or chilled — producing animals/slaughtered?
- Israel ranks 9th out of 73 countries with data for 2024.
- Is meat of turkeys, fresh or chilled — producing animals/slaughtered rising or falling in Israel?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.