Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Eswatini
Eswatini: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was -100 % change on previous year in 2007. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Eswatini, 1962–2007
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Eswatini recorded -100 % change on previous year for meat of sheep, fresh or chilled (indigenous) — gross production value in 2007. That is the lowest value across all 44 years on record.
Compared with earlier readings it is down 6,663.6% on the previous year and down 35.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Eswatini peaked at 314.88 % change on previous year in 1969 and was at its lowest, -100 % change on previous year, in 1999.
That places Eswatini 185th out of 194 countries with data for 2007, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Eswatini, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 100 % change on previous year | — |
| 1963 | -50 % change on previous year | -150.0% |
| 1964 | 100 % change on previous year | -300.0% |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | -20 % change on previous year | — |
| 1967 | 25 % change on previous year | -225.0% |
| 1968 | -60 % change on previous year | -340.0% |
| 1969 | 314.88 % change on previous year | -624.8% |
| 1970 | -7.03 % change on previous year | -102.2% |
| 1971 | 1.62 % change on previous year | -123.0% |
| 1972 | -36.22 % change on previous year | -2335.2% |
| 1973 | -10 % change on previous year | -72.4% |
| 1974 | 11.11 % change on previous year | -211.1% |
| 1975 | 30 % change on previous year | +170.0% |
| 1976 | 0 % change on previous year | -100.0% |
| 1977 | 7.69 % change on previous year | — |
| 1978 | 7.14 % change on previous year | -7.1% |
| 1979 | -26.67 % change on previous year | -473.3% |
| 1980 | 18.18 % change on previous year | -168.2% |
| 1981 | 0 % change on previous year | -100.0% |
| 1982 | 23.08 % change on previous year | — |
| 1983 | -6.25 % change on previous year | -127.1% |
| 1984 | -6.67 % change on previous year | +6.7% |
| 1985 | -14.29 % change on previous year | +114.3% |
| 1986 | -16.67 % change on previous year | +16.7% |
| 1987 | -15 % change on previous year | -10.0% |
| 1988 | -11.76 % change on previous year | -21.6% |
| 1989 | -13.33 % change on previous year | +13.3% |
| 1990 | -4.58 % change on previous year | -65.7% |
| 1991 | -4.99 % change on previous year | +9.0% |
| 1992 | 18.79 % change on previous year | -476.5% |
| 1993 | -7.14 % change on previous year | -138.0% |
| 1994 | 0 % change on previous year | -100.0% |
| 1995 | -7.69 % change on previous year | — |
| 1996 | 8.33 % change on previous year | -208.3% |
| 1997 | -73.99 % change on previous year | -987.9% |
| 1998 | 29.58 % change on previous year | -140.0% |
| 1999 | -100 % change on previous year | -438.1% |
| 2002 | 3.67 % change on previous year | -103.7% |
| 2003 | 9.32 % change on previous year | +154.0% |
| 2004 | -29.13 % change on previous year | -412.6% |
| 2005 | 13.24 % change on previous year | -145.5% |
| 2006 | -1.48 % change on previous year | -111.2% |
| 2007 | -100 % change on previous year | +6663.7% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | -6663.7% | -1.48 % change on previous year | -100 % change on previous year |
| 1972 | -2335.2% | 1.62 % change on previous year | -36.22 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 51.24 % change on previous year | -60 % change on previous year | 314.88 % change on previous year | 8 |
| 1970s | -2.23 % change on previous year | -36.22 % change on previous year | 30 % change on previous year | 10 |
| 1980s | -4.27 % change on previous year | -16.67 % change on previous year | 23.08 % change on previous year | 10 |
| 1990s | -14.17 % change on previous year | -100 % change on previous year | 29.58 % change on previous year | 10 |
| 2000s | -17.4 % change on previous year | -100 % change on previous year | 13.24 % change on previous year | 6 |
Countries ranked near Eswatini
- 182 Martinique -66.78 % change on previous year compare
- 183 French Guiana -75.68 % change on previous year compare
- 184 Bahamas -85.16 % change on previous year compare
- 185 Bosnia and Herzegovina -100 % change on previous year compare
- 185 Lebanon -100 % change on previous year compare
- 185 Montenegro -100 % change on previous year
- 185 Mauritius -100 % change on previous year compare
- 185 Qatar -100 % change on previous year compare
- 185 Saudi Arabia -100 % change on previous year compare
- 185 Singapore -100 % change on previous year compare
- 185 China, Hong Kong SAR -100 % change on previous year compare
- 185 Republic of Korea -100 % change on previous year compare
More agriculture & rural data for Eswatini
- Agriculture, forestry, and fishing, value added (current US$), annual 5.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0641 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 263.26 current US$ per person (2025)
- Rural population, annual growth rate 0.4281 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7328 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 6.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Eswatini?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Eswatini was -100 % change on previous year in 2007, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Eswatini?
- The highest recorded value was 314.88 % change on previous year in 1969.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Eswatini?
- The lowest recorded value was -100 % change on previous year in 1999.
- How does Eswatini rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Eswatini ranks 185th out of 194 countries with data for 2007.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Eswatini?
- Over the last ten years it is down 35.1%. The long-run trend across the full record is volatile.
- Where does this Eswatini data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 44 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.