Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Chad
Chad: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 143.03 in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Chad, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Chad recorded 143.03 for meat of sheep, fresh or chilled (indigenous) — gross per capita in 2024. That is the highest value across all 56 years on record.
The figure is up 2.7% on the previous year and up 49.6% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Chad peaked at 143.03 in 2024 and was at its lowest, 17.61, in 1976.
Chad ranks 14th of 166 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Chad, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 18.46 | — |
| 1962 | 18.55 | +0.5% |
| 1963 | 19.3 | +4.0% |
| 1964 | 19.17 | -0.7% |
| 1965 | 19.01 | -0.8% |
| 1966 | 22.23 | +16.9% |
| 1967 | 21.8 | -1.9% |
| 1968 | 21.86 | +0.3% |
| 1969 | 21.42 | -2.0% |
| 1970 | 20.98 | -2.1% |
| 1971 | 19.88 | -5.2% |
| 1972 | 22.5 | +13.2% |
| 1973 | 18.57 | -17.5% |
| 1974 | 19.14 | +3.1% |
| 1975 | 20.99 | +9.7% |
| 1976 | 17.61 | -16.1% |
| 1977 | 18.64 | +5.8% |
| 1978 | 19.77 | +6.1% |
| 1979 | 20.88 | +5.6% |
| 1980 | 22.48 | +7.7% |
| 1981 | 24.24 | +7.8% |
| 1982 | 24.96 | +3.0% |
| 1983 | 25.62 | +2.6% |
| 1984 | 27.28 | +6.5% |
| 1985 | 29.15 | +6.9% |
| 1986 | 30.56 | +4.8% |
| 1987 | 31.81 | +4.1% |
| 1988 | 33.19 | +4.3% |
| 1989 | 34.65 | +4.4% |
| 1990 | 36.37 | +5.0% |
| 1999 | 52.55 | +44.5% |
| 2000 | 54.8 | +4.3% |
| 2001 | 57.18 | +4.3% |
| 2002 | 59.58 | +4.2% |
| 2003 | 61.78 | +3.7% |
| 2004 | 63.77 | +3.2% |
| 2005 | 66.11 | +3.7% |
| 2006 | 68.83 | +4.1% |
| 2007 | 71.76 | +4.3% |
| 2008 | 74.78 | +4.2% |
| 2009 | 77.88 | +4.1% |
| 2010 | 81.19 | +4.3% |
| 2011 | 84.58 | +4.2% |
| 2012 | 88.14 | +4.2% |
| 2013 | 91.79 | +4.1% |
| 2014 | 95.58 | +4.1% |
| 2015 | 99.92 | +4.5% |
| 2016 | 104.5 | +4.6% |
| 2017 | 109.25 | +4.5% |
| 2018 | 113.9 | +4.3% |
| 2019 | 118.93 | +4.4% |
| 2020 | 124.31 | +4.5% |
| 2021 | 129.61 | +4.3% |
| 2022 | 135.13 | +4.3% |
| 2023 | 139.32 | +3.1% |
| 2024 | 143.03 | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20.2 | 18.46 | 22.23 | 9 |
| 1970s | 19.9 | 17.61 | 22.5 | 10 |
| 1980s | 28.39 | 22.48 | 34.65 | 10 |
| 1990s | 44.46 | 36.37 | 52.55 | 2 |
| 2000s | 65.65 | 54.8 | 77.88 | 10 |
| 2010s | 98.78 | 81.19 | 118.93 | 10 |
| 2020s | 134.28 | 124.31 | 143.03 | 5 |
Countries ranked near Chad
- 11 Trinidad and Tobago 187.25 compare
- 11 Polynesia 98.13 compare
- 12 Democratic People's Republic of Korea 97.54 compare
- 12 Lithuania 158.93 compare
- 13 Guinea 155.85 compare
- 13 Iran (Islamic Republic of) 74.2 compare
- 14 Democratic Republic of the Congo 73.79 compare
- 14 Kenya 143.03 compare
- 15 Timor-Leste 55.01 compare
- 16 Republic of Moldova 40.4 compare
- 16 Zimbabwe 142.23 compare
- 17 Belgium 141.49 compare
More agriculture & rural data for Chad
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
- Rural population, per unit of GDP 0.0007 units per US$ of GDP (2025)
- Rural population, per capita 0.7243 units per person (2025)
- Share of GDP from agriculture 36.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.3% (2025)
- Agricultural raw materials exports 66.9% (1975)
- Agricultural raw materials imports 0.6% (1995)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Chad?
- Meat of sheep, fresh or chilled (indigenous) — gross per capita in Chad was 143.03 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Chad?
- The highest recorded value was 143.03 in 2024.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Chad?
- The lowest recorded value was 17.61 in 1976.
- How does Chad rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
- Chad ranks 14th out of 166 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Chad?
- Over the last ten years it is up 49.6%. The long-run trend across the full record is volatile.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 56 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.