Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 100 in 2014. ◆ Volatile

Latest (2014)
100
Change on year
down 42.4%
World rank
6th
of 10 countries
All-time high
240.21
in 2012
All-time low
32.77
in 1990
Years of data
25
1990–2014

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Venezuela (Bolivarian Republic of), 1990–2014

501001502002501990200220141990: 32.81991: 33.81992: 34.91993: 361994: 371995: 38.11996: 39.11997: 40.21998: 41.21999: 42.32000: 44.42001: 46.52002: 48.62003: 50.82004: 552005: 58.62006: 75.32007: 115.92008: 51.62009: 122.62010: 195.42011: 2362012: 240.22013: 173.72014: 100

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2014, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Venezuela (Bolivarian Republic of) stood at 100.

Compared with earlier readings it is down 42.4% on the previous year and up 81.9% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Venezuela (Bolivarian Republic of) peaked at 240.21 in 2012 and was at its lowest, 32.77, in 1990.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Venezuela (Bolivarian Republic of), year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Venezuela (Bolivarian Republic of), 1990 to 2014.
Year Value Change
1990 32.77
1991 33.83 +3.2%
1992 34.89 +3.1%
1993 35.95 +3.0%
1994 37 +2.9%
1995 38.06 +2.9%
1996 39.12 +2.8%
1997 40.18 +2.7%
1998 41.23 +2.6%
1999 42.29 +2.6%
2000 44.4 +5.0%
2001 46.52 +4.8%
2002 48.63 +4.5%
2003 50.75 +4.4%
2004 54.98 +8.3%
2005 58.57 +6.5%
2006 75.28 +28.5%
2007 115.87 +53.9%
2008 51.59 -55.5%
2009 122.64 +137.7%
2010 195.38 +59.3%
2011 235.98 +20.8%
2012 240.21 +1.8%
2013 173.72 -27.7%
2014 100 -42.4%

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Venezuela (Bolivarian Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +137.7% 51.59 122.64
2008 -55.5% 115.87 51.59
2010 +59.3% 122.64 195.38
2007 +53.9% 75.28 115.87
2014 -42.4% 173.72 100
2013 -27.7% 240.21 173.72

Averages by decade

DecadeAverage LowestHighest Years
1990s 37.53 32.77 42.29 10
2000s 66.92 44.4 122.64 10
2010s 189.06 100 240.21 5

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 3 Republic of Korea 130.07 compare
  2. 4 Democratic People's Republic of Korea 102.29 compare
  3. 4 Lithuania 129.98 compare
  4. 4 Caribbean 108.96 compare
  5. 5 Jordan 117.73 compare
  6. 5 Türkiye 100.47 compare
  7. 6 Georgia 117.04 compare
  8. 7 Bolivia (Plurinational State of) 93.19 compare
  9. 7 Trinidad and Tobago 110.53 compare
  10. 8 Puerto Rico 108.88 compare
  11. 8 Syrian Arab Republic 80.54 compare
  12. 9 Madagascar 108.73 compare

See the full ranking of 82 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Venezuela (Bolivarian Republic of)?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Venezuela (Bolivarian Republic of) was 100 in 2014, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 240.21 in 2012.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 32.77 in 1990.
How does Venezuela (Bolivarian Republic of) rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Venezuela (Bolivarian Republic of) ranks 6th out of 10 countries with data for 2014.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is up 81.9%. The long-run trend across the full record is volatile.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-index-number-2014/venezuela-bolivarian-republic-of/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,212 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.