How does Peru rank for meat of goat, fresh or chilled — yield/carcass weight?

Peru ranks 107th out of 222 countries with data for 2024.

Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Peru?

Over the last ten years it is unchanged. The long-run trend across the full record is flat.

Where does this Peru data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Peru

Name: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Peru
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Peru: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 13 kg/An in 2024. ▬ Flat

Latest (2024)

13 kg/An

Change on year

unchanged

World rank

107th

of 222 countries

All-time high

14 kg/An

in 1963

All-time low

11 kg/An

in 1984

Years of data

1961–2024

Meat of goat, fresh or chilled — Yield/Carcass Weight in Peru, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Peru recorded 13 kg/An for meat of goat, fresh or chilled — yield/carcass weight in 2024.

The figure is unchanged over ten years.

Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Peru peaked at 14 kg/An in 1963 and was at its lowest, 11 kg/An, in 1984.

Peru ranks 107th of 222 countries on this measure, in the middle of the range.

Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Peru, year by year

Annual values for Meat of goat, fresh or chilled — Yield/Carcass Weight in Peru, 1961 to 2024.
Year	kg/An	Change
1961	13 kg/An	—
1962	13 kg/An	+0.0%
1963	14 kg/An	+7.7%
1964	13 kg/An	-7.1%
1965	13 kg/An	+0.0%
1966	13 kg/An	+0.0%
1967	12 kg/An	-7.7%
1968	12 kg/An	+0.0%
1969	12 kg/An	+0.0%
1970	12 kg/An	+0.0%
1971	12 kg/An	+0.0%
1972	12 kg/An	+0.0%
1973	12 kg/An	+0.0%
1974	12 kg/An	+0.0%
1975	12 kg/An	+0.0%
1976	12 kg/An	+0.0%
1977	12 kg/An	+0.0%
1978	12 kg/An	+0.0%
1979	12 kg/An	+0.0%
1980	12 kg/An	+0.0%
1981	12 kg/An	+0.0%
1982	12 kg/An	+0.0%
1983	12 kg/An	+0.0%
1984	11 kg/An	-8.3%
1985	11 kg/An	+0.0%
1986	11 kg/An	+0.0%
1987	11 kg/An	+0.0%
1988	12 kg/An	+9.1%
1989	12 kg/An	+0.0%
1990	12 kg/An	+0.0%
1991	12 kg/An	+0.0%
1992	12 kg/An	+0.0%
1993	12 kg/An	+0.0%
1994	12 kg/An	+0.0%
1995	13 kg/An	+8.3%
1996	12 kg/An	-7.7%
1997	12 kg/An	+0.0%
1998	12 kg/An	+0.0%
1999	13 kg/An	+8.3%
2000	14 kg/An	+7.7%
2001	13 kg/An	-7.1%
2002	12 kg/An	-7.7%
2003	12 kg/An	+0.0%
2004	12 kg/An	+0.0%
2005	13 kg/An	+8.3%
2006	13 kg/An	+0.0%
2007	13 kg/An	+0.0%
2008	13 kg/An	+0.0%
2009	12 kg/An	-7.7%
2010	12 kg/An	+0.0%
2011	13 kg/An	+8.3%
2012	13 kg/An	+0.0%
2013	13 kg/An	+0.0%
2014	13 kg/An	+0.0%
2015	13 kg/An	+0.0%
2016	13 kg/An	+0.0%
2017	12 kg/An	-7.7%
2018	12 kg/An	+0.0%
2019	12 kg/An	+0.0%
2020	13 kg/An	+8.3%
2021	13 kg/An	+0.0%
2022	13 kg/An	+0.0%
2023	13 kg/An	+0.0%
2024	13 kg/An	+0.0%

Peru compared with similar countries

Peru's 13 kg/An is below the median for upper middle income countries, which is 14 kg/An, 93% of the median. (45 countries reporting)
Peru's 13 kg/An is below the median for Latin America & Caribbean, which is 13.5 kg/An, 96% of the median. (30 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	12.78 kg/An	12 kg/An	14 kg/An	9
1970s	12 kg/An	12 kg/An	12 kg/An	10
1980s	11.6 kg/An	11 kg/An	12 kg/An	10
1990s	12.2 kg/An	12 kg/An	13 kg/An	10
2000s	12.7 kg/An	12 kg/An	14 kg/An	10
2010s	12.6 kg/An	12 kg/An	13 kg/An	10
2020s	13 kg/An	13 kg/An	13 kg/An	5

Countries ranked near Peru

107 Afghanistan 13 kg/An compare
107 Albania 13 kg/An compare
107 Benin 13 kg/An compare
107 Bulgaria 13 kg/An compare
107 Burundi 13 kg/An compare
107 Chad 13 kg/An compare
107 Côte d'Ivoire 13 kg/An compare
107 Djibouti 13 kg/An compare
107 Guatemala 13 kg/An compare
107 Latvia 13 kg/An compare
107 Lithuania 13 kg/An compare
107 Montenegro 13 kg/An compare
107 Netherlands (Kingdom of the) 13 kg/An compare
107 Norway 13 kg/An compare
107 Saint Lucia 13 kg/An compare
107 Somalia 13 kg/An compare
107 Switzerland 13 kg/An compare
107 Venezuela (Bolivarian Republic of) 13 kg/An compare
107 Afghanistan 13 kg/An compare
107 Cote d'Ivoire 13 kg/An compare
107 Saint Lucia 13 kg/An compare

See the full ranking of 252 places →

More agriculture & rural data for Peru

Cropland extent over the long-term, annual growth rate 2.41 % change on previous year (2025)
Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Cropland extent over the long-term, per capita 0.2012 hectares per person (2025)
Agricultural area over the long-term, annual growth rate 0.6858 % change on previous year (2025)
Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
Agricultural area over the long-term, per capita 0.6636 hectares per person (2025)
Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
Rural population, annual growth rate -1.72 % change on previous year (2025)

All data for Peru →

Frequently asked questions

What is meat of goat, fresh or chilled — yield/carcass weight in Peru?: Meat of goat, fresh or chilled — yield/carcass weight in Peru was 13 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Peru?: The highest recorded value was 14 kg/An in 1963.
What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Peru?: The lowest recorded value was 11 kg/An in 1984.
How does Peru rank for meat of goat, fresh or chilled — yield/carcass weight?: Peru ranks 107th out of 222 countries with data for 2024.
Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Peru?: Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Peru data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Yield/Carcass Weight in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-yield-carcass-weight/peru/

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About this data

Indicator: Meat of goat, fresh or chilled — Yield/Carcass Weight
Unit: kg/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 252 places, 14,429 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.