Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Bahamas
Bahamas: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 12 kg/An in 2024. ▬ Flat
Meat of goat, fresh or chilled — Yield/Carcass Weight in Bahamas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Bahamas recorded 12 kg/An for meat of goat, fresh or chilled — yield/carcass weight in 2024. That is the highest value across all 64 years on record.
That represents a change of unchanged over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Bahamas peaked at 12 kg/An in 1961 and was at its lowest, 6 kg/An, in 1999.
Bahamas ranks 129th of 222 countries on this measure, in the middle of the range.
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Bahamas, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 12 kg/An | — |
| 1962 | 12 kg/An | +0.0% |
| 1963 | 12 kg/An | +0.0% |
| 1964 | 12 kg/An | +0.0% |
| 1965 | 12 kg/An | +0.0% |
| 1966 | 12 kg/An | +0.0% |
| 1967 | 12 kg/An | +0.0% |
| 1968 | 12 kg/An | +0.0% |
| 1969 | 12 kg/An | +0.0% |
| 1970 | 12 kg/An | +0.0% |
| 1971 | 12 kg/An | +0.0% |
| 1972 | 12 kg/An | +0.0% |
| 1973 | 12 kg/An | +0.0% |
| 1974 | 12 kg/An | +0.0% |
| 1975 | 12 kg/An | +0.0% |
| 1976 | 12 kg/An | +0.0% |
| 1977 | 12 kg/An | +0.0% |
| 1978 | 12 kg/An | +0.0% |
| 1979 | 12 kg/An | +0.0% |
| 1980 | 12 kg/An | +0.0% |
| 1981 | 12 kg/An | +0.0% |
| 1982 | 12 kg/An | +0.0% |
| 1983 | 12 kg/An | +0.0% |
| 1984 | 12 kg/An | +0.0% |
| 1985 | 12 kg/An | +0.0% |
| 1986 | 12 kg/An | +0.0% |
| 1987 | 12 kg/An | +0.0% |
| 1988 | 12 kg/An | +0.0% |
| 1989 | 12 kg/An | +0.0% |
| 1990 | 12 kg/An | +0.0% |
| 1991 | 12 kg/An | +0.0% |
| 1992 | 12 kg/An | +0.0% |
| 1993 | 12 kg/An | +0.0% |
| 1994 | 12 kg/An | +0.0% |
| 1995 | 12 kg/An | +0.0% |
| 1996 | 12 kg/An | +0.0% |
| 1997 | 12 kg/An | +0.0% |
| 1998 | 12 kg/An | +0.0% |
| 1999 | 6 kg/An | -50.0% |
| 2000 | 6 kg/An | +0.0% |
| 2001 | 12 kg/An | +100.0% |
| 2002 | 12 kg/An | +0.0% |
| 2003 | 12 kg/An | +0.0% |
| 2004 | 12 kg/An | +0.0% |
| 2005 | 12 kg/An | +0.0% |
| 2006 | 12 kg/An | +0.0% |
| 2007 | 12 kg/An | +0.0% |
| 2008 | 12 kg/An | +0.0% |
| 2009 | 12 kg/An | +0.0% |
| 2010 | 12 kg/An | +0.0% |
| 2011 | 12 kg/An | +0.0% |
| 2012 | 12 kg/An | +0.0% |
| 2013 | 12 kg/An | +0.0% |
| 2014 | 12 kg/An | +0.0% |
| 2015 | 12 kg/An | +0.0% |
| 2016 | 12 kg/An | +0.0% |
| 2017 | 12 kg/An | +0.0% |
| 2018 | 12 kg/An | +0.0% |
| 2019 | 12 kg/An | +0.0% |
| 2020 | 12 kg/An | +0.0% |
| 2021 | 12 kg/An | +0.0% |
| 2022 | 12 kg/An | +0.0% |
| 2023 | 12 kg/An | +0.0% |
| 2024 | 12 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12 kg/An | 12 kg/An | 12 kg/An | 9 |
| 1970s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 1980s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 1990s | 11.4 kg/An | 6 kg/An | 12 kg/An | 10 |
| 2000s | 11.4 kg/An | 6 kg/An | 12 kg/An | 10 |
| 2010s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 2020s | 12 kg/An | 12 kg/An | 12 kg/An | 5 |
Countries ranked near Bahamas
- 129 Bahamas 12 kg/An compare
- 129 Belize 12 kg/An compare
- 129 Brazil 12 kg/An compare
- 129 Cameroon 12 kg/An compare
- 129 Costa Rica 12 kg/An compare
- 129 Dominica 12 kg/An compare
- 129 Hungary 12 kg/An compare
- 129 India 12 kg/An compare
- 129 Japan 12 kg/An compare
- 129 Martinique 12 kg/An compare
- 129 Namibia 12 kg/An compare
- 129 Pakistan 12 kg/An compare
- 129 Slovakia 12 kg/An compare
- 129 Zambia 12 kg/An compare
- 129 Zimbabwe 12 kg/An compare
- 129 Slovakia 12 kg/An compare
More agriculture & rural data for Bahamas
- Cereals, primary — Production 604.91 t (2024)
- Eggs Primary — Production 892.75 t (2024)
- Eggs Primary — Yield/Carcass Weight 7,576 g/An (2024)
- Citrus Fruit, Total — Production 28,437 t (2024)
- Citrus Fruit, Total — Yield 30,107 kg/ha (2024)
- Citrus Fruit, Total — Area harvested 945 ha (2024)
- Cattle and Buffaloes — Stocks 743 An (2024)
- Beef and Buffalo Meat, primary — Production 17.55 t (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 105 An (2024)
- Eggs Primary — Laying 118 1000 An (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight in Bahamas?
- Meat of goat, fresh or chilled — yield/carcass weight in Bahamas was 12 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Bahamas?
- The highest recorded value was 12 kg/An in 1961.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Bahamas?
- The lowest recorded value was 6 kg/An in 1999.
- How does Bahamas rank for meat of goat, fresh or chilled — yield/carcass weight?
- Bahamas ranks 129th out of 222 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Bahamas?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.