Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Pakistan

Pakistan: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 12 kg/An in 2024. ▲ Rising

Latest (2024)
12 kg/An
Change on year
unchanged
World rank
129th
of 222 countries
All-time high
24 kg/An
in 2003
All-time low
9 kg/An
in 1981
Years of data
64
1961–2024

Meat of goat, fresh or chilled — Yield/Carcass Weight in Pakistan, 1961–2024

0510152025196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Pakistan recorded 12 kg/An for meat of goat, fresh or chilled — yield/carcass weight in 2024.

That represents a change of unchanged over ten years.

Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Pakistan peaked at 24 kg/An in 2003 and was at its lowest, 9 kg/An, in 1981.

That places Pakistan 129th out of 222 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Pakistan, year by year

Annual values for Meat of goat, fresh or chilled — Yield/Carcass Weight in Pakistan, 1961 to 2024.
Year kg/An Change
1961 11 kg/An —
1962 11 kg/An +0.0%
1963 11 kg/An +0.0%
1964 11 kg/An +0.0%
1965 11 kg/An +0.0%
1966 11 kg/An +0.0%
1967 11 kg/An +0.0%
1968 11 kg/An +0.0%
1969 11 kg/An +0.0%
1970 11 kg/An +0.0%
1971 11 kg/An +0.0%
1972 11 kg/An +0.0%
1973 11 kg/An +0.0%
1974 11 kg/An +0.0%
1975 11 kg/An +0.0%
1976 11 kg/An +0.0%
1977 11 kg/An +0.0%
1978 11 kg/An +0.0%
1979 11 kg/An +0.0%
1980 10 kg/An -9.1%
1981 9 kg/An -10.0%
1982 12 kg/An +33.3%
1983 12 kg/An +0.0%
1984 13 kg/An +8.3%
1985 13 kg/An +0.0%
1986 13 kg/An +0.0%
1987 14 kg/An +7.7%
1988 14 kg/An +0.0%
1989 15 kg/An +7.1%
1990 15 kg/An +0.0%
1991 16 kg/An +6.7%
1992 17 kg/An +6.2%
1993 17 kg/An +0.0%
1994 17 kg/An +0.0%
1995 17 kg/An +0.0%
1996 16 kg/An -5.9%
1997 16 kg/An +0.0%
1998 16 kg/An +0.0%
1999 16 kg/An +0.0%
2000 17 kg/An +6.2%
2001 23 kg/An +35.3%
2002 23 kg/An +0.0%
2003 24 kg/An +4.3%
2004 24 kg/An +0.0%
2005 24 kg/An +0.0%
2006 24 kg/An +0.0%
2007 24 kg/An +0.0%
2008 24 kg/An +0.0%
2009 24 kg/An +0.0%
2010 24 kg/An +0.0%
2011 24 kg/An +0.0%
2012 24 kg/An +0.0%
2013 12 kg/An -50.0%
2014 12 kg/An +0.0%
2015 12 kg/An +0.0%
2016 12 kg/An +0.0%
2017 12 kg/An +0.0%
2018 12 kg/An +0.0%
2019 12 kg/An +0.0%
2020 12 kg/An +0.0%
2021 12 kg/An +0.0%
2022 12 kg/An +0.0%
2023 12 kg/An +0.0%
2024 12 kg/An +0.0%

Pakistan compared with similar countries

  • Pakistan's 12 kg/An is below the median for lower middle income countries, which is 13 kg/An, 92% of the median. (38 countries reporting)
  • Pakistan's 12 kg/An is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 15 kg/An, 80% of the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 11 kg/An 11 kg/An 11 kg/An 9
1970s 11 kg/An 11 kg/An 11 kg/An 10
1980s 12.5 kg/An 9 kg/An 15 kg/An 10
1990s 16.3 kg/An 15 kg/An 17 kg/An 10
2000s 23.1 kg/An 17 kg/An 24 kg/An 10
2010s 15.6 kg/An 12 kg/An 24 kg/An 10
2020s 12 kg/An 12 kg/An 12 kg/An 5

Countries ranked near Pakistan

  1. 129 Bahamas 12 kg/An compare
  2. 129 Belize 12 kg/An compare
  3. 129 Brazil 12 kg/An compare
  4. 129 Cameroon 12 kg/An compare
  5. 129 Costa Rica 12 kg/An compare
  6. 129 Dominica 12 kg/An compare
  7. 129 Hungary 12 kg/An compare
  8. 129 India 12 kg/An compare
  9. 129 Japan 12 kg/An compare
  10. 129 Martinique 12 kg/An compare
  11. 129 Namibia 12 kg/An compare
  12. 129 Slovakia 12 kg/An compare
  13. 129 Zambia 12 kg/An compare
  14. 129 Zimbabwe 12 kg/An compare
  15. 129 Bahamas 12 kg/An compare
  16. 129 Slovakia 12 kg/An compare

See the full ranking of 252 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is meat of goat, fresh or chilled — yield/carcass weight in Pakistan?
Meat of goat, fresh or chilled — yield/carcass weight in Pakistan was 12 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Pakistan?
The highest recorded value was 24 kg/An in 2003.
What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Pakistan?
The lowest recorded value was 9 kg/An in 1981.
How does Pakistan rank for meat of goat, fresh or chilled — yield/carcass weight?
Pakistan ranks 129th out of 222 countries with data for 2024.
Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Pakistan?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Yield/Carcass Weight in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-yield-carcass-weight/pakistan/

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About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,429 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.