Citrus Fruit, Total — Production in Bahamas
Bahamas: Citrus Fruit, Total — Production was 28,437 t in 2024. ◆ Volatile
Citrus Fruit, Total — Production in Bahamas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, citrus fruit, total — production in Bahamas stood at 28,437 t.
That represents a change of down 0.1% on the previous year and down 2.7% over ten years.
Over the whole period, citrus fruit, total — production in Bahamas peaked at 30,500 t in 2007 and was at its lowest, 250 t, in 1961.
Bahamas ranks 102nd of 198 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Citrus Fruit, Total — Production in Bahamas, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 250 t | — |
| 1962 | 280 t | +12.0% |
| 1963 | 300 t | +7.1% |
| 1964 | 320 t | +6.7% |
| 1965 | 340 t | +6.2% |
| 1966 | 355 t | +4.4% |
| 1967 | 360 t | +1.4% |
| 1968 | 365 t | +1.4% |
| 1969 | 370 t | +1.4% |
| 1970 | 375 t | +1.4% |
| 1971 | 380 t | +1.3% |
| 1972 | 385 t | +1.3% |
| 1973 | 390 t | +1.3% |
| 1974 | 395 t | +1.3% |
| 1975 | 400 t | +1.3% |
| 1976 | 405 t | +1.2% |
| 1977 | 410 t | +1.2% |
| 1978 | 417 t | +1.7% |
| 1979 | 350 t | -16.1% |
| 1980 | 279 t | -20.3% |
| 1981 | 280 t | +0.4% |
| 1982 | 280 t | +0.0% |
| 1983 | 290 t | +3.6% |
| 1984 | 290 t | +0.0% |
| 1985 | 300 t | +3.4% |
| 1986 | 400 t | +33.3% |
| 1987 | 500 t | +25.0% |
| 1988 | 700 t | +40.0% |
| 1989 | 1,400 t | +100.0% |
| 1990 | 2,400 t | +71.4% |
| 1991 | 2,500 t | +4.2% |
| 1992 | 3,700 t | +48.0% |
| 1993 | 6,000 t | +62.2% |
| 1994 | 9,835 t | +63.9% |
| 1995 | 16,120 t | +63.9% |
| 1996 | 15,836 t | -1.8% |
| 1997 | 19,259 t | +21.6% |
| 1998 | 19,867 t | +3.2% |
| 1999 | 21,889 t | +10.2% |
| 2000 | 19,862 t | -9.3% |
| 2001 | 20,300 t | +2.2% |
| 2002 | 20,000 t | -1.5% |
| 2003 | 21,000 t | +5.0% |
| 2004 | 24,200 t | +15.2% |
| 2005 | 23,700 t | -2.1% |
| 2006 | 25,500 t | +7.6% |
| 2007 | 30,500 t | +19.6% |
| 2008 | 28,000 t | -8.2% |
| 2009 | 22,204 t | -20.7% |
| 2010 | 27,716 t | +24.8% |
| 2011 | 27,873 t | +0.6% |
| 2012 | 27,892 t | +0.1% |
| 2013 | 28,409 t | +1.9% |
| 2014 | 29,236 t | +2.9% |
| 2015 | 30,225 t | +3.4% |
| 2016 | 28,893 t | -4.4% |
| 2017 | 28,058 t | -2.9% |
| 2018 | 28,072 t | +0.1% |
| 2019 | 28,249 t | +0.6% |
| 2020 | 28,867 t | +2.2% |
| 2021 | 28,385 t | -1.7% |
| 2022 | 28,427 t | +0.1% |
| 2023 | 28,469 t | +0.1% |
| 2024 | 28,437 t | -0.1% |
Biggest year-on-year movements
Years where Citrus Fruit, Total — Production in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1989 | +100.0% | 700 t | 1,400 t |
| 1990 | +71.4% | 1,400 t | 2,400 t |
| 1994 | +63.9% | 6,000 t | 9,835 t |
| 1995 | +63.9% | 9,835 t | 16,120 t |
| 1993 | +62.2% | 3,700 t | 6,000 t |
| 1992 | +48.0% | 2,500 t | 3,700 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 326.67 t | 250 t | 370 t | 9 |
| 1970s | 390.7 t | 350 t | 417 t | 10 |
| 1980s | 471.9 t | 279 t | 1,400 t | 10 |
| 1990s | 11,741 t | 2,400 t | 21,889 t | 10 |
| 2000s | 23,527 t | 19,862 t | 30,500 t | 10 |
| 2010s | 28,462 t | 27,716 t | 30,225 t | 10 |
| 2020s | 28,517 t | 28,385 t | 28,867 t | 5 |
Countries ranked near Bahamas
More agriculture & rural data for Bahamas
- Cereals, primary — Yield 7,737 kg/ha (2024)
- Eggs Primary — Production 892.75 t (2024)
- Eggs Primary — Yield/Carcass Weight 7,576 g/An (2024)
- Citrus Fruit, Total — Yield 30,107 kg/ha (2024)
- Citrus Fruit, Total — Area harvested 945 ha (2024)
- Cereals, primary — Production 604.91 t (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 105 An (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight 166 kg/An (2024)
- Beef and Buffalo Meat, primary — Production 17.55 t (2024)
- Eggs Primary — Laying 118 1000 An (2024)
Frequently asked questions
- What is citrus fruit, total — production in Bahamas?
- Citrus fruit, total — production in Bahamas was 28,437 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — production recorded in Bahamas?
- The highest recorded value was 30,500 t in 2007.
- What is the lowest citrus fruit, total — production recorded in Bahamas?
- The lowest recorded value was 250 t in 1961.
- How does Bahamas rank for citrus fruit, total — production?
- Bahamas ranks 102nd out of 198 countries with data for 2024.
- Is citrus fruit, total — production rising or falling in Bahamas?
- Over the last ten years it is down 2.7%. The long-run trend across the full record is volatile.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.