Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Africa
Africa: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 122.51 in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Africa recorded 122.51 for meat of goat, fresh or chilled (indigenous) — gross production index in 2024. That is the highest value across all 64 years on record.
That represents a change of up 3.4% on the previous year and up 25.6% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Africa peaked at 122.51 in 2024 and was at its lowest, 23.03, in 1961.
Africa ranks 9th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 23.03 | — |
| 1962 | 23.54 | +2.2% |
| 1963 | 23.42 | -0.5% |
| 1964 | 23.9 | +2.0% |
| 1965 | 24.88 | +4.1% |
| 1966 | 25.58 | +2.8% |
| 1967 | 26.53 | +3.7% |
| 1968 | 27.53 | +3.8% |
| 1969 | 28.14 | +2.2% |
| 1970 | 28.93 | +2.8% |
| 1971 | 28.98 | +0.2% |
| 1972 | 29.11 | +0.4% |
| 1973 | 28.28 | -2.9% |
| 1974 | 28.91 | +2.2% |
| 1975 | 30.16 | +4.3% |
| 1976 | 31.18 | +3.4% |
| 1977 | 32.96 | +5.7% |
| 1978 | 35.45 | +7.6% |
| 1979 | 36.73 | +3.6% |
| 1980 | 37.63 | +2.5% |
| 1981 | 37.19 | -1.2% |
| 1982 | 38.02 | +2.2% |
| 1983 | 39.31 | +3.4% |
| 1984 | 39.59 | +0.7% |
| 1985 | 40.05 | +1.2% |
| 1986 | 42 | +4.9% |
| 1987 | 45.19 | +7.6% |
| 1988 | 47.88 | +6.0% |
| 1989 | 50.32 | +5.1% |
| 1990 | 51.02 | +1.4% |
| 1991 | 45.98 | -9.9% |
| 1992 | 47.09 | +2.4% |
| 1993 | 46.18 | -1.9% |
| 1994 | 48.68 | +5.4% |
| 1995 | 51.73 | +6.3% |
| 1996 | 53.99 | +4.4% |
| 1997 | 56.56 | +4.8% |
| 1998 | 58.26 | +3.0% |
| 1999 | 63.19 | +8.5% |
| 2000 | 64.39 | +1.9% |
| 2001 | 67.37 | +4.6% |
| 2002 | 69.99 | +3.9% |
| 2003 | 72.82 | +4.0% |
| 2004 | 75.03 | +3.0% |
| 2005 | 80.29 | +7.0% |
| 2006 | 80.15 | -0.2% |
| 2007 | 82.95 | +3.5% |
| 2008 | 83.52 | +0.7% |
| 2009 | 85.9 | +2.8% |
| 2010 | 91.7 | +6.8% |
| 2011 | 89.5 | -2.4% |
| 2012 | 90.72 | +1.4% |
| 2013 | 94.61 | +4.3% |
| 2014 | 97.56 | +3.1% |
| 2015 | 100.82 | +3.3% |
| 2016 | 101.62 | +0.8% |
| 2017 | 99.93 | -1.7% |
| 2018 | 104.16 | +4.2% |
| 2019 | 109.23 | +4.9% |
| 2020 | 110.94 | +1.6% |
| 2021 | 111.79 | +0.8% |
| 2022 | 113.6 | +1.6% |
| 2023 | 118.45 | +4.3% |
| 2024 | 122.51 | +3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.17 | 23.03 | 28.14 | 9 |
| 1970s | 31.07 | 28.28 | 36.73 | 10 |
| 1980s | 41.72 | 37.19 | 50.32 | 10 |
| 1990s | 52.27 | 45.98 | 63.19 | 10 |
| 2000s | 76.24 | 64.39 | 85.9 | 10 |
| 2010s | 97.98 | 89.5 | 109.23 | 10 |
| 2020s | 115.46 | 110.94 | 122.51 | 5 |
Countries ranked near Africa
- 6 Grenada 248.55 compare
- 7 Cuba 227.05 compare
- 8 Mozambique 209.53 compare
- 9 Sri Lanka 206.21 compare
- 10 Democratic Republic of the Congo 101.84 compare
- 10 Malawi 192.77 compare
- 11 Democratic People's Republic of Korea 101.7 compare
- 11 Mali 190.96 compare
- 12 India 183.16 compare
- 12 Micronesia (Federated States of) 100.96 compare
- 12 Micronesia 100.96 compare
More agriculture & rural data for Africa
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- Sugar Crops Primary — Yield, annual growth rate 1.2 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0.2698 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.5254 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 2.31 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.94 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.422 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.64 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Africa?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Africa was 122.51 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Africa?
- The highest recorded value was 122.51 in 2024.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Africa?
- The lowest recorded value was 23.03 in 1961.
- How does Africa rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Africa ranks 9th out of 29 groups with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Africa?
- Over the last ten years it is up 25.6%. The long-run trend across the full record is volatile.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.