Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Sri Lanka
Sri Lanka: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 206.21 in 2024. ▼ Falling
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Sri Lanka, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Sri Lanka recorded 206.21 for meat of goat, fresh or chilled (indigenous) — gross production index in 2024.
Compared with earlier readings it is down 3.3% on the previous year and up 137.5% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Sri Lanka peaked at 252.72 in 1982 and was at its lowest, 86.82, in 2014.
Sri Lanka ranks 9th of 156 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Sri Lanka, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 166.84 | — |
| 1962 | 174.13 | +4.4% |
| 1963 | 174.58 | +0.3% |
| 1964 | 178.57 | +2.3% |
| 1965 | 191.22 | +7.1% |
| 1966 | 192.66 | +0.8% |
| 1967 | 247.07 | +28.2% |
| 1968 | 226.13 | -8.5% |
| 1969 | 194.58 | -14.0% |
| 1970 | 201.56 | +3.6% |
| 1971 | 189.93 | -5.8% |
| 1972 | 175.97 | -7.4% |
| 1973 | 193.03 | +9.7% |
| 1974 | 212.72 | +10.2% |
| 1975 | 218.61 | +2.8% |
| 1976 | 206.21 | -5.7% |
| 1977 | 198.45 | -3.8% |
| 1978 | 196.13 | -1.2% |
| 1979 | 191.48 | -2.4% |
| 1980 | 211.63 | +10.5% |
| 1981 | 212.41 | +0.4% |
| 1982 | 252.72 | +19.0% |
| 1983 | 207.76 | -17.8% |
| 1984 | 233.33 | +12.3% |
| 1985 | 222.48 | -4.7% |
| 1986 | 187.6 | -15.7% |
| 1987 | 174.42 | -7.0% |
| 1988 | 160.47 | -8.0% |
| 1989 | 138.76 | -13.5% |
| 1990 | 127.14 | -8.4% |
| 1991 | 122.48 | -3.7% |
| 1992 | 151.17 | +23.4% |
| 1993 | 169 | +11.8% |
| 1994 | 199.23 | +17.9% |
| 1995 | 177.6 | -10.9% |
| 1996 | 151.94 | -14.4% |
| 1997 | 147.73 | -2.8% |
| 1998 | 124.81 | -15.5% |
| 1999 | 127.91 | +2.5% |
| 2000 | 131.01 | +2.4% |
| 2001 | 122.48 | -6.5% |
| 2002 | 124.81 | +1.9% |
| 2003 | 109.31 | -12.4% |
| 2004 | 110.86 | +1.4% |
| 2005 | 115.51 | +4.2% |
| 2006 | 114.73 | -0.7% |
| 2007 | 99.23 | -13.5% |
| 2008 | 89.92 | -9.4% |
| 2009 | 96.9 | +7.8% |
| 2010 | 106.2 | +9.6% |
| 2011 | 100.54 | -5.3% |
| 2012 | 113.18 | +12.6% |
| 2013 | 100 | -11.6% |
| 2014 | 86.82 | -13.2% |
| 2015 | 104.65 | +20.5% |
| 2016 | 108.53 | +3.7% |
| 2017 | 134.89 | +24.3% |
| 2018 | 126.36 | -6.3% |
| 2019 | 140.09 | +10.9% |
| 2020 | 151.94 | +8.5% |
| 2021 | 193.8 | +27.6% |
| 2022 | 207.76 | +7.2% |
| 2023 | 213.18 | +2.6% |
| 2024 | 206.21 | -3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 193.98 | 166.84 | 247.07 | 9 |
| 1970s | 198.41 | 175.97 | 218.61 | 10 |
| 1980s | 200.16 | 138.76 | 252.72 | 10 |
| 1990s | 149.9 | 122.48 | 199.23 | 10 |
| 2000s | 111.48 | 89.92 | 131.01 | 10 |
| 2010s | 112.13 | 86.82 | 140.09 | 10 |
| 2020s | 194.58 | 151.94 | 213.18 | 5 |
Countries ranked near Sri Lanka
- 6 Grenada 248.55 compare
- 7 Cuba 227.05 compare
- 8 Mozambique 209.53 compare
- 10 Democratic Republic of the Congo 101.84 compare
- 10 Malawi 192.77 compare
- 11 Democratic People's Republic of Korea 101.7 compare
- 11 Mali 190.96 compare
- 12 India 183.16 compare
- 12 Micronesia (Federated States of) 100.96 compare
- 12 Micronesia 100.96 compare
More agriculture & rural data for Sri Lanka
- Agriculture, forestry, and fishing, value added (current US$), annual 9.1 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0836 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 418.3 current US$ per person (2025)
- Rural population, annual growth rate -0.9172 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7955 units per person (2025)
- Share of GDP from agriculture 8.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.4% (2025)
- Agricultural raw materials exports 2.7% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Sri Lanka?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Sri Lanka was 206.21 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Sri Lanka?
- The highest recorded value was 252.72 in 1982.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Sri Lanka?
- The lowest recorded value was 86.82 in 2014.
- How does Sri Lanka rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Sri Lanka ranks 9th out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Sri Lanka?
- Over the last ten years it is up 137.5%. The long-run trend across the full record is falling.
- Where does this Sri Lanka data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.