Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Malawi

Malawi: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 192.77 in 2024. ◆ Volatile

Latest (2024)
192.77
Change on year
up 6.1%
World rank
10th
of 156 countries
All-time high
192.77
in 2024
All-time low
3.92
in 1963
Years of data
59
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Malawi, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of goat, fresh or chilled (indigenous) — gross production index in Malawi stood at 192.77. That is the highest value across all 59 years on record.

Compared with earlier readings it is up 6.1% on the previous year and up 114.5% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Malawi peaked at 192.77 in 2024 and was at its lowest, 3.92, in 1963.

Malawi ranks 10th of 156 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Malawi, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Malawi, 1961 to 2024.
Year Value Change
1961 4.73
1962 4.41 -6.8%
1963 3.92 -11.1%
1964 4.3 +9.7%
1965 4.16 -3.3%
1966 4.17 +0.2%
1967 5.6 +34.3%
1968 5.96 +6.4%
1969 5.51 -7.6%
1970 5.37 -2.5%
1971 5.72 +6.5%
1972 5.63 -1.6%
1973 5.07 -9.9%
1974 5.96 +17.6%
1975 6.2 +4.0%
1976 6.61 +6.6%
1977 7.46 +12.9%
1978 7.1 -4.8%
1979 5.86 -17.5%
1980 5.82 -0.7%
1981 6.42 +10.3%
1982 6.81 +6.1%
1983 5.64 -17.2%
1984 6.61 +17.2%
1985 7.15 +8.2%
1986 7.06 -1.3%
1987 7.66 +8.5%
1988 7.6 -0.8%
1989 7.87 +3.6%
1990 7.63 -3.0%
1996 11.24 +47.3%
1997 14.01 +24.6%
1998 14.28 +1.9%
1999 14.9 +4.3%
2000 20.57 +38.1%
2001 25.34 +23.2%
2002 23.6 -6.9%
2003 24.41 +3.4%
2004 30.06 +23.1%
2005 25.47 -15.3%
2006 35.99 +41.3%
2007 42.54 +18.2%
2008 48.58 +14.2%
2009 53.38 +9.9%
2010 58.7 +10.0%
2011 69.04 +17.6%
2012 73.97 +7.1%
2013 80.46 +8.8%
2014 89.88 +11.7%
2015 98.9 +10.0%
2016 111.21 +12.4%
2017 116.93 +5.1%
2018 128.48 +9.9%
2019 125.19 -2.6%
2020 133.53 +6.7%
2021 147.8 +10.7%
2022 175.18 +18.5%
2023 181.73 +3.7%
2024 192.77 +6.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.75 3.92 5.96 9
1970s 6.1 5.07 7.46 10
1980s 6.86 5.64 7.87 10
1990s 12.41 7.63 14.9 5
2000s 32.99 20.57 53.38 10
2010s 95.28 58.7 128.48 10
2020s 166.2 133.53 192.77 5

Countries ranked near Malawi

  1. 7 Cuba 227.05 compare
  2. 8 Mozambique 209.53 compare
  3. 9 Sri Lanka 206.21 compare
  4. 10 Democratic Republic of the Congo 101.84 compare
  5. 11 Democratic People's Republic of Korea 101.7 compare
  6. 11 Mali 190.96 compare
  7. 12 India 183.16 compare
  8. 12 Micronesia (Federated States of) 100.96 compare
  9. 12 Micronesia 100.96 compare
  10. 13 Fiji 181.99 compare

See the full ranking of 204 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in Malawi?
Meat of goat, fresh or chilled (indigenous) — gross production index in Malawi was 192.77 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Malawi?
The highest recorded value was 192.77 in 2024.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Malawi?
The lowest recorded value was 3.92 in 1963.
How does Malawi rank for meat of goat, fresh or chilled (indigenous) — gross production index?
Malawi ranks 10th out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Malawi?
Over the last ten years it is up 114.5%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/malawi/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.