Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Grenada
Grenada: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 248.55 in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Grenada, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Grenada recorded 248.55 for meat of goat, fresh or chilled (indigenous) — gross production index in 2024.
The figure is up 14.7% on the previous year and up 142.7% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Grenada peaked at 367.32 in 2022 and was at its lowest, 11.86, in 1961.
That places Grenada 6th out of 156 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Grenada, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 11.86 | — |
| 1962 | 12.07 | +1.8% |
| 1963 | 12.07 | +0.0% |
| 1964 | 12.07 | +0.0% |
| 1965 | 13.58 | +12.5% |
| 1966 | 15.09 | +11.1% |
| 1967 | 16.6 | +10.0% |
| 1968 | 18.11 | +9.1% |
| 1969 | 19.62 | +8.3% |
| 1970 | 21.13 | +7.7% |
| 1971 | 24.15 | +14.3% |
| 1972 | 22.64 | -6.3% |
| 1973 | 21.13 | -6.7% |
| 1974 | 24.15 | +14.3% |
| 1975 | 16.6 | -31.3% |
| 1976 | 24.15 | +45.5% |
| 1977 | 28.67 | +18.7% |
| 1978 | 27.16 | -5.3% |
| 1979 | 21.13 | -22.2% |
| 1980 | 30.18 | +42.8% |
| 1981 | 37.73 | +25.0% |
| 1982 | 37.73 | +0.0% |
| 1983 | 39.24 | +4.0% |
| 1984 | 51.31 | +30.8% |
| 1985 | 54.33 | +5.9% |
| 1986 | 54.33 | +0.0% |
| 1987 | 54.33 | +0.0% |
| 1988 | 54.33 | +0.0% |
| 1989 | 51.31 | -5.6% |
| 1990 | 48.19 | -6.1% |
| 1991 | 45.27 | -6.1% |
| 1992 | 43.76 | -3.3% |
| 1993 | 40.75 | -6.9% |
| 1994 | 37.73 | -7.4% |
| 1995 | 36.22 | -4.0% |
| 1996 | 37.73 | +4.2% |
| 1997 | 34.33 | -9.0% |
| 1998 | 36.05 | +5.0% |
| 1999 | 37.37 | +3.7% |
| 2000 | 37.55 | +0.5% |
| 2001 | 42.16 | +12.3% |
| 2002 | 45.18 | +7.2% |
| 2003 | 44.71 | -1.0% |
| 2004 | 43.75 | -2.1% |
| 2005 | 46.78 | +6.9% |
| 2006 | 39.09 | -16.4% |
| 2007 | 39.24 | +0.4% |
| 2008 | 43.76 | +11.5% |
| 2009 | 59.51 | +36.0% |
| 2010 | 66.51 | +11.8% |
| 2011 | 73.46 | +10.4% |
| 2012 | 80.57 | +9.7% |
| 2013 | 89.08 | +10.6% |
| 2014 | 102.39 | +14.9% |
| 2015 | 89.93 | -12.2% |
| 2016 | 107.68 | +19.7% |
| 2017 | 125.64 | +16.7% |
| 2018 | 146.13 | +16.3% |
| 2019 | 161.83 | +10.7% |
| 2020 | 173.18 | +7.0% |
| 2021 | 328.93 | +89.9% |
| 2022 | 367.32 | +11.7% |
| 2023 | 216.78 | -41.0% |
| 2024 | 248.55 | +14.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14.56 | 11.86 | 19.62 | 9 |
| 1970s | 23.09 | 16.6 | 28.67 | 10 |
| 1980s | 46.48 | 30.18 | 54.33 | 10 |
| 1990s | 39.74 | 34.33 | 48.19 | 10 |
| 2000s | 44.17 | 37.55 | 59.51 | 10 |
| 2010s | 104.32 | 66.51 | 161.83 | 10 |
| 2020s | 266.95 | 173.18 | 367.32 | 5 |
Countries ranked near Grenada
More agriculture & rural data for Grenada
- Agriculture, forestry, and fishing, value added (current US$), annual -0.9004 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0254 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 307.48 current US$ per person (2025)
- Rural population, annual growth rate -0.0888 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.6333 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Grenada?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Grenada was 248.55 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Grenada?
- The highest recorded value was 367.32 in 2022.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Grenada?
- The lowest recorded value was 11.86 in 1961.
- How does Grenada rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Grenada ranks 6th out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Grenada?
- Over the last ten years it is up 142.7%. The long-run trend across the full record is volatile.
- Where does this Grenada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.