Meat of goat, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS)

Small island developing States (SIDS): Meat of goat, fresh or chilled (indigenous) — Gross per capita was 101.34 in 2024. ▼ Falling

Latest (2024)
101.34
Change on year
up 5.5%
Rank
7th
of 19 groups
All-time high
145.77
in 1961
All-time low
80.7
in 1995
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS), 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) is 101.34, measured in 2024.

Compared with earlier readings it is up 5.5% on the previous year and up 0.5% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) peaked at 145.77 in 1961 and was at its lowest, 80.7, in 1995.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS), year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Small island developing States (SIDS), 1961 to 2024.
Year Value Change
1961 145.77
1962 144.79 -0.7%
1963 139.38 -3.7%
1964 134.87 -3.2%
1965 130.19 -3.5%
1966 129.17 -0.8%
1967 137.62 +6.5%
1968 134.8 -2.0%
1969 122.6 -9.1%
1970 121.26 -1.1%
1971 120.41 -0.7%
1972 116.96 -2.9%
1973 115.54 -1.2%
1974 109.96 -4.8%
1975 107.8 -2.0%
1976 106.03 -1.6%
1977 104.59 -1.4%
1978 95.73 -8.5%
1979 95.01 -0.8%
1980 95.42 +0.4%
1981 97.39 +2.1%
1982 98.28 +0.9%
1983 100.26 +2.0%
1984 100.59 +0.3%
1985 101.13 +0.5%
1986 99.89 -1.2%
1987 97.47 -2.4%
1988 97.69 +0.2%
1989 96.66 -1.1%
1990 101.09 +4.6%
1991 91.65 -9.3%
1992 87.87 -4.1%
1993 85.25 -3.0%
1994 84.52 -0.9%
1995 80.7 -4.5%
1996 83.7 +3.7%
1997 87.7 +4.8%
1998 101.26 +15.5%
1999 100.51 -0.7%
2000 107.69 +7.1%
2001 109.39 +1.6%
2002 110.47 +1.0%
2003 112.44 +1.8%
2004 115.32 +2.6%
2005 117.29 +1.7%
2006 105.1 -10.4%
2007 114.52 +9.0%
2008 119.78 +4.6%
2009 105.66 -11.8%
2010 100 -5.4%
2011 101.36 +1.4%
2012 102.11 +0.7%
2013 98.6 -3.4%
2014 100.87 +2.3%
2015 95.24 -5.6%
2016 103.89 +9.1%
2017 94 -9.5%
2018 90.57 -3.6%
2019 114.87 +26.8%
2020 116.3 +1.2%
2021 111.76 -3.9%
2022 99.96 -10.6%
2023 96.05 -3.9%
2024 101.34 +5.5%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +26.8% 90.57 114.87

Averages by decade

DecadeAverage LowestHighest Years
1960s 135.47 122.6 145.77 9
1970s 109.33 95.01 121.26 10
1980s 98.48 95.42 101.13 10
1990s 90.42 80.7 101.26 10
2000s 111.77 105.1 119.78 10
2010s 100.15 90.57 114.87 10
2020s 105.08 96.05 116.3 5

Countries ranked near Small island developing States (SIDS)

  1. 4 Jordan 251.06 compare
  2. 5 Grenada 243.13 compare
  3. 5 Melanesia 114.01 compare
  4. 6 Cuba 233.17 compare
  5. 6 United Republic of Tanzania 110.5 compare
  6. 7 Benin 220.62 compare
  7. 8 Sri Lanka 194.05 compare
  8. 8 Venezuela (Bolivarian Republic of) 100 compare
  9. 9 Fiji 179.95 compare
  10. 10 Democratic People's Republic of Korea 98.15 compare
  11. 10 India 167.68 compare

See the full ranking of 204 places →

More agriculture & rural data for Small island developing States (SIDS)

All data for Small island developing States (SIDS) →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS)?
Meat of goat, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) was 101.34 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Small island developing States (SIDS)?
The highest recorded value was 145.77 in 1961.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Small island developing States (SIDS)?
The lowest recorded value was 80.7 in 1995.
How does Small island developing States (SIDS) rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
Small island developing States (SIDS) ranks 7th out of 19 groups with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Small island developing States (SIDS)?
Over the last ten years it is up 0.5%. The long-run trend across the full record is falling.
Where does this Small island developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/small-island-developing-states-sids/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.