Meat of chickens, fresh or chilled (indigenous) — Gross Production in Southern Asia
Southern Asia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 151.71 in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Southern Asia recorded 151.71 for meat of chickens, fresh or chilled (indigenous) — gross production in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 3.9% on the previous year and up 60.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Southern Asia peaked at 151.71 in 2024 and was at its lowest, 2.11, in 1961.
That places Southern Asia 5th out of 29 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Southern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 2.11 | — |
| 1962 | 2.17 | +2.8% |
| 1963 | 2.33 | +7.4% |
| 1964 | 2.43 | +4.3% |
| 1965 | 2.54 | +4.5% |
| 1966 | 2.67 | +5.1% |
| 1967 | 2.99 | +12.0% |
| 1968 | 3.23 | +8.0% |
| 1969 | 3.49 | +8.0% |
| 1970 | 3.75 | +7.4% |
| 1971 | 3.9 | +4.0% |
| 1972 | 4.02 | +3.1% |
| 1973 | 4.04 | +0.5% |
| 1974 | 4.21 | +4.2% |
| 1975 | 4.24 | +0.7% |
| 1976 | 4.57 | +7.8% |
| 1977 | 4.85 | +6.1% |
| 1978 | 5.57 | +14.8% |
| 1979 | 6.1 | +9.5% |
| 1980 | 6.13 | +0.5% |
| 1981 | 6.56 | +7.0% |
| 1982 | 6.95 | +5.9% |
| 1983 | 7.6 | +9.4% |
| 1984 | 8.03 | +5.7% |
| 1985 | 8.53 | +6.2% |
| 1986 | 10.19 | +19.5% |
| 1987 | 12.2 | +19.7% |
| 1988 | 12.66 | +3.8% |
| 1989 | 14.2 | +12.2% |
| 1990 | 14.77 | +4.0% |
| 1991 | 17.16 | +16.2% |
| 1992 | 19.07 | +11.1% |
| 1993 | 22.35 | +17.2% |
| 1994 | 24.05 | +7.6% |
| 1995 | 25.07 | +4.2% |
| 1996 | 26.03 | +3.8% |
| 1997 | 27.58 | +6.0% |
| 1998 | 27.05 | -1.9% |
| 1999 | 28.97 | +7.1% |
| 2000 | 31.92 | +10.2% |
| 2001 | 34.55 | +8.2% |
| 2002 | 38.36 | +11.0% |
| 2003 | 42.98 | +12.0% |
| 2004 | 45.38 | +5.6% |
| 2005 | 48.37 | +6.6% |
| 2006 | 53.42 | +10.4% |
| 2007 | 59.5 | +11.4% |
| 2008 | 63.64 | +7.0% |
| 2009 | 68.06 | +6.9% |
| 2010 | 71.44 | +5.0% |
| 2011 | 78.61 | +10.0% |
| 2012 | 84.32 | +7.3% |
| 2013 | 89.45 | +6.1% |
| 2014 | 94.6 | +5.8% |
| 2015 | 100.9 | +6.7% |
| 2016 | 104.5 | +3.6% |
| 2017 | 113.6 | +8.7% |
| 2018 | 121.75 | +7.2% |
| 2019 | 127.67 | +4.9% |
| 2020 | 135.58 | +6.2% |
| 2021 | 135.38 | -0.1% |
| 2022 | 139.51 | +3.1% |
| 2023 | 146.06 | +4.7% |
| 2024 | 151.71 | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.66 | 2.11 | 3.49 | 9 |
| 1970s | 4.53 | 3.75 | 6.1 | 10 |
| 1980s | 9.3 | 6.13 | 14.2 | 10 |
| 1990s | 23.21 | 14.77 | 28.97 | 10 |
| 2000s | 48.62 | 31.92 | 68.06 | 10 |
| 2010s | 98.68 | 71.44 | 127.67 | 10 |
| 2020s | 141.65 | 135.38 | 151.71 | 5 |
Countries ranked near Southern Asia
- 2 Armenia 1,146 compare
- 2 Melanesia 188.03 compare
- 3 Mongolia 627.94 compare
- 3 Viet Nam 182.09 compare
- 4 Namibia 450.48 compare
- 4 United Republic of Tanzania 150.3 compare
- 5 Lao People's Democratic Republic 141.16 compare
- 5 Nepal 384.39 compare
- 6 Montenegro 374.33 compare
- 6 Türkiye 132.61 compare
- 7 Serbia 365.07 compare
- 8 Uzbekistan 349.91 compare
- 8 Micronesia 130.68 compare
More agriculture & rural data for Southern Asia
- Sheep — Stocks, annual growth rate 3.87 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 7.31 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.26 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 5.62 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 4.28 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 7.31 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 4.72 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.9 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 7.69 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 5.81 % change on previous year (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Southern Asia?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Southern Asia was 151.71 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Southern Asia?
- The highest recorded value was 151.71 in 2024.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Southern Asia?
- The lowest recorded value was 2.11 in 1961.
- How does Southern Asia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Southern Asia ranks 5th out of 29 groups with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Southern Asia?
- Over the last ten years it is up 60.4%. The long-run trend across the full record is volatile.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.