Meat of chickens, fresh or chilled (indigenous) — Gross Production in Montenegro
Montenegro: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 374.33 in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Montenegro, 2006–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Montenegro is 374.33, measured in 2024. That is the highest value across all 19 years on record.
The figure is up 25.9% on the previous year and up 271.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Montenegro peaked at 374.33 in 2024 and was at its lowest, 54.8, in 2009.
Montenegro ranks 6th of 181 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Montenegro, year by year
| Year | Value | Change |
|---|---|---|
| 2006 | 108.11 | — |
| 2007 | 116.73 | +8.0% |
| 2008 | 58.7 | -49.7% |
| 2009 | 54.8 | -6.6% |
| 2010 | 102.08 | +86.3% |
| 2011 | 73.2 | -28.3% |
| 2012 | 86.15 | +17.7% |
| 2013 | 127.2 | +47.6% |
| 2014 | 100.91 | -20.7% |
| 2015 | 76.64 | -24.1% |
| 2016 | 122.45 | +59.8% |
| 2017 | 90.98 | -25.7% |
| 2018 | 55.38 | -39.1% |
| 2019 | 234.64 | +323.7% |
| 2020 | 177.58 | -24.3% |
| 2021 | 200.05 | +12.7% |
| 2022 | 292.35 | +46.1% |
| 2023 | 297.22 | +1.7% |
| 2024 | 374.33 | +25.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 84.59 | 54.8 | 116.73 | 4 |
| 2010s | 106.96 | 55.38 | 234.64 | 10 |
| 2020s | 268.31 | 177.58 | 374.33 | 5 |
Countries ranked near Montenegro
- 3 Mongolia 627.94 compare
- 3 Viet Nam 182.09 compare
- 4 Namibia 450.48 compare
- 4 United Republic of Tanzania 150.3 compare
- 5 Lao People's Democratic Republic 141.16 compare
- 5 Nepal 384.39 compare
- 6 Türkiye 132.61 compare
- 7 Serbia 365.07 compare
- 8 Uzbekistan 349.91 compare
- 8 Micronesia 130.68 compare
- 9 Bolivia (Plurinational State of) 125.89 compare
- 9 Kazakhstan 273.16 compare
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 6.4% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Montenegro?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Montenegro was 374.33 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Montenegro?
- The highest recorded value was 374.33 in 2024.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Montenegro?
- The lowest recorded value was 54.8 in 2009.
- How does Montenegro rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Montenegro ranks 6th out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Montenegro?
- Over the last ten years it is up 271.0%. The long-run trend across the full record is volatile.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.